(9) The Ritual of the Doctor of Public FoodThe Ritual of the Doctor of Public Cuisine describes the etiquette of the monarch of the lord and the king of the country to entertain the doctors who come to the young people.

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The fastest updated chapter begins with a detailed description of how to notify the guest of honor, how to place the things to be treated, and how to greet the guests when they arrive.

Then describe how to set up utensils and how to set up a meal for guests.

How to sacrifice food for guests, how to give away money and goods to guests, how to retreat after eating food, how to give gifts, etc.

There is also a description of the etiquette and ritual in which the doctors eat each other's delicacies, and the monarch and the doctor cannot eat them in person for some reason, and the whole chapter is mainly written about the meal, and there is no drinking by the guest host, and the meal is only limited to one guest of honor, which is different from the feast ceremony and the swallow ceremony.

Yanli is mainly wine, and the feast has both wine and rice.

The etiquette of the lord and the king to entertain the doctors who come to ask them with a food ceremony.

The king sent a doctor to the hall to tell the doctor who had come to be hired, and to go to the temple of the main country to receive the food ceremony, and each of them went to tell him according to the same title.

Kamisuke went out to ask what was going on in the building, and then went in to report.

The guest of honor thanked him three times and agreed.

The guest of honor walked out of the outer door and deigned to greet him with the doctor of the Lord's country.

The doctor did not bow back, but conveyed the king's orders.

The guest of honor once again knelt and bowed, receiving the king's order, and the doctor returned to his life.

When the guest of honor saw him off, he did not bow and followed the doctor.

The guest of honor took his place outside the gate in court clothes, just like the dowry.

After the host is seated, the food for the guest of honor is displayed outside the door of the temple.

After the meat is cooked, the people of Dian will display 7 tripods, facing the door, facing south, taking the west as the first place, and setting up the tripod pole and the tripod cover, and the tripod cover is made of thatch, or tied, or braided.

The setting of the washing utensils is the same as the ceremony.

Under the east hall, the minister is setting up a plate of water and a hand-washing utensil (yi) for the king.

The zaifu placed a feast on the west side of the door, a huán mat in the middle of the room, and a table table on the left.

There are no sake bottles, and the vinegar-flavored 酨 (zài) berry sake is placed in the room to the east of the main room.

All the eating utensils and meals that the butcher is in charge of are set up in the east room.

The monarch of the host country, like the guest of honor, wears court clothes and greets the guest of honor inside the gate.

The doctor guided the guest of honor to enter according to the king's orders, and the host stood in the west after entering the door.

The monarch bowed twice, but the guest of honor avoided it and knelt down again.

The monarch bowed his hand to enter, the guest of honor followed, to the temple gate of the father's temple, the monarch bowed his hand to enter, after the guest of honor entered, he had to bow his hand at every turn, and bowed to the stele.

In front of the stairs, he made three humble concessions, and after the king ascended the two steps, the guest of honor ascended the steps.

The doctor of the main kingdom stood on the east side of the main hall, facing west, with the north as the first place.

The taxi stood on the east side of the door, facing north, with the west side as the first place.

The minister is under the east hall, facing south, with the west side as the first place.

Zai is under the main hall on the north side of the east sandwich house, facing west and taking the south as the first place.

The subordinate priests of the Naizai are in the northeast of the Zai, facing west, with the south as the first place.

It is on the west side of the gate, facing north, with the west as the first place.

The monarch and Liang are in unison, facing north, the guest of honor arrives at the main hall, the monarch salutes twice, the guest of honor walks down the main hall, and the monarch bows twice.

The guest of honor is on the east side of the west steps, facing north.

The master of ceremonies thanked the guest of honor for his return, and the guest of honor still bowed, and the monarch walked down one step and thanked him personally.

He thanked you and said, "The king of our country has followed you down the main hall and is about to pay a salute, so you should get up."

The guest of honor walked up the steps and ascended to the main hall without bowing.

The monarch ordered the guest of honor to complete the prayer, and the guest of honor knelt down again on the steps, facing north.

The scholar carried the tripod, removed the tripod cover outside the door, entered in order, placed the tripod on the south side of the monument, and took the west as the first place.

The person on the right side of the tripod pulls out the tripod bar, sits down and places the bar on the west side of the tripod, places it in the north-south direction, and comes out from the west side of the tripod.

The man on the left side of the tripod waited to take out the meat from the tripod and put it on the utensils.

The Yongren came in with a figurine and placed it on the south side of the tripod, and the traveler faced south, put the dagger on the tripod for food, and then withdrew.

The doctors stood in the southeast of the washer, washing their hands, facing west, taking the north as the first place, and washing their hands in order.

The person who retreats and the person who enters in front of him are staggered on the south side of the washing utensil.

After washing his hands, go to the south side of the stele and the north side of the tripod in turn, face south and use a dagger to take the livestock in the tripod.

The left man faces west, the fish and bacon are cooked, and the skin of the meat is facing upwards when the carcass and bacon are brought forward.

There are 7 fish in total, which are placed vertically on the utensils and droop on both sides.

After the doctor finished using the dagger, he placed the dagger on the tripod.

Retreat in the reverse order from the previous step and return to the original position.

The monarch walked down the main hall to wash his hands, the guest of honor walked down the main hall, and the monarch thanked him.

After washing his hands, the monarch bowed his hand once, humbled once, and ascended to the main hall.

The butcher came out of the east room and handed the vinegar sauce to the king, who placed it himself.

After the guest of honor said goodbye, he knelt down facing north and moved the vinegar sauce to the east.

The monarch stood inside the east wall, facing west, and the guest of honor stood on the west side of the steps, standing still.

Zaifu offers six wooden ceremonial beans from the east and places them on the east side of the sauce, with the west as the first place.

To the east of the pickled leeks is gravy sauce, to the south of the pickled pugen is bone-in moose sauce, and to the west is pickled leek flowers, bone-in venison sauce.

The priest placed the figurines on the south side of the ceremonial beans, and the west was the first place.

Cattle, sheep and pigs, fish are on the south side of the cattle, bacon sausages are to the east in turn, and pork ribs are in a separate row.

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