The two figurines are set up on the west side of the sheep, and they are displayed in the east-west direction. Two figurines are set up on the west side of the tripod of the pig and the tripod of the fish, and they are also furnished in the east and west. Yongfu held two figurines together, and set up the flag on the west side of the sheep figurines, side by side with the previous displays, all of which were east and west furnishings, and put the daggers with floral patterns engraved on the two handles along the figurines, and the dagger handles were facing west.

The master walked down the main hall and took the table handed over by Tsukazai. The corpse and the corpse walked down the main hall, the master thanked him, and the corpse thanked him. Tsukasa gave the case to the master, and the master took it, took the case table horizontally with both hands, and shook it at the corpse. The master ascends to the main hall, the corpse and the corpse ascend to the main hall, the master returns to the seat on the east side of the east pillar, and the corpse and the corpse return to the seat of the west pillar. The owner faces west, holds it with his left hand along the table, and wipes the dust on the table with his right hand with his sleeve 3 times; Then he took the table in his hands and went to the table to give it to the corpse.

Before the corpse entered, holding the middle of the desk with both hands, the owner retreated to the original position on the east side of the east pillar. The corpse turned the case around, from taking it horizontally to holding it vertically. Hold the outside of the desk in your right hand and the inside of the table in your left hand, face north and put the table on the left side of the table, and place it vertically from north to south. The master stood on the east side of the east pillar, facing north, and bowed to the corpse. The corpse returned to its original position on the west side of the west pillar, and the person who was with him faced north, bowing to his master.

The master walks down the main hall to wash his hands, and the corpse and the corpse go down to the main hall, and the corpse does not need to wash his hands when he asks the master. The master thanked him, insisted on washing his hands, and bowed to the corpse. The master walked up to the main hall, and the corpse and the corpse also walked up to the main hall, and the corpse stood on the west side of the west pillar, facing north, and thanked the master for washing his hands. The master stood on the east side of the east pillar, faced north, put down the wine lord to say goodbye, and then walked down the main hall to clean the wine lord.

The corpse and the corpse also walked down the main hall, and the master did not need to go down the main hall when he invited the corpse, and the corpse thanked him. After the cleansing is completed, the master surrenders his hand to the corpse and the person, and then ascends to the main hall, and the body and the person who is the person also ascends to the main hall. The master sat down, took out the wine and poured it and offered it to the corpse. The corpse faces north to the master and bows to the lord, and the master stands on the east side of the east pillar, facing north to the corpse to bow to the lord.

The housewife brought pickles and pâté from the east room, sat down and set them in front of the seats; The pickles are on the west side and the bolognese sauce is on the east side. The housewife's assistant took the sauerkraut and bone-in meat sauce made from the root of Changpu and gave it to the housewife.

The housewife did not stand up, but took it and set it to the south of the pickles and meat sauce, the changpu to the east, and the bone-in meat sauce to the west. Then he stood up, and took the basket out of the house; Boiled wheat and fried pockmarks were served in the basket, and the housewife sat down and set them on the west side of the four beans, side by side with pickled vegetables and bone-in meat sauce; The one with the cooked wheat is on the east side, and the one with the stir-fried hemp seeds is on the west side. The housewife's assistant gave the housewife a rice bowl and a rice cake to the housewife. The housewife did not stand up, but took it; and set it on the south side of the first two baskets, of which the rice boiled rice is in the west, and the rice boiled in the east is in the east; Then stand up and stand back.

Then he lifted up the carcass and laid it on the sage. Sima used a dagger to lift the animal out of the sheep and place it on the. The right half of the animal, the anterior tibia, the hind tibia, the anterior spine, the middle spine, the back spine, the back rib, the middle rib, the anterior rib, the anterior rib, the intestine, the stomach, and the sacrificial lungs are all placed on the first man. Sima also took out half of the lower part of the forelimb, 1 piece of the front backbone, 1 piece of the middle rib, 1 piece of intestine, 1 piece of stomach, and 1 piece of the lungs from the mutton juice, and put them on the south side.

The priest also used a dagger to lift the body of the animal out of the pig's ding, and placed it on the figurine, on which was placed the right half of the animal, the anterior tibia, the hind tibia, the anterior spine, the middle spine, the back spine, the back rib 1, the middle rib, the front rib, the flesh and skin 5, the sacrificial lung 1, and carried on a figurine. The left shoulder of the sheep, the upper amputation of the left hind limb, the anterior backbone, the ribs, the intestine of the sheep, the stomach and the lungs of the sacrifice are all placed on a single spine.

The other figurine is placed on the pig's left shoulder, 1 front backbone, 1 rib, 3 skin and flesh, and 1 sacrificial lung, all of which are also placed on one figurine. He also took out 1 piece of the left forelimb, 1 piece of the backbone, 1 piece of ribs, 1 piece of intestine, 1 piece of stomach, and 1 piece of sacrificial lung from the lamb juice, and put it on a figurine. The pig's figurines are: 1 end of the forelimb, 1 backbone, 1 rib, 3 skin and flesh, and 1 sacrificial lung, all of which are placed on one figurine.

The housewife's figurine is placed on the lower part of the left forelimb, 1 spine, 1 rib, 1 intestine, 1 stomach, 1 skin and flesh, and 1 sheep sacrificial lung. Then the priest lifted the fish out of the top of the fish with a dagger and placed it on the trumpet. Among them, there are 5 fish for the corpse, which are placed horizontally on the figurines; The figurines for the people and the master are both 1 fish, which is also placed horizontally on the figurines; The corpses, the people, and the master's figurines were all filled with large pieces of meat for sacrifice.

After the figurines for the corpses and sheep were completed, the guests set up the figurines for the sheep on the south side of the beans, and then walked down the main hall. The corpse came to the table from the west and sat down; Holding the sake jue in his left hand and pickles in his right hand, he dips them in three beans and then performs the sacrifice among the beans. The corpse then took boiled wheat and fried hemp seeds, and the butcher's assistant took boiled rice and boiled millet and gave them to the corpse. After the corpse is received, the sacrifice is performed among the beans that have just been sacrificed.