In the small room in the kitchen in the back hall of Yunshui Pavilion, the sat opposite Xiao Bowen, looking at Xiao Bowen's expression nervously.

The old man Xiao on the opposite side had a cup of tea on his right hand, his expression was very serious, he looked at the plate of cherry meat in front of him and didn't say anything, he took the chopsticks and played twice on the plate, picked up a piece, first looked left and right at the shape and color, and then put it on the tip of his nose to smell it, smack his mouth, and eat it in one bite.

"Old Xiao, how do you feel? How similar is it to yesterday's racer? ”

Xiao Lao tugged at his beard, as if he was still reminiscing, and after a pause, he put down his chopsticks and shook his head: "It's five points similar." ”

"Five?" 's eyes widened in surprise, obviously dissatisfied with Xiao Bowen's reply.

Xiao Bowen pointed to the contents of the plate: "First of all, in terms of 'color', your plate of cherry meat is slightly lighter than the authentic cherry meat, the color is not bright enough, and there is no oiliness." It is made by not boiling enough brown sugar. Secondly, there are still some defects in the heat, so that the brown sugar wrapped in the meat is not thick enough, the sugar attached to the meat is not enough, and most of the sugar remains on the plate and is wasted, which also makes the overall appearance problematic. If you compare it to the cherry meat of the royal kitchen, that's what you're missing. But compared to yesterday's cherry meat, your plate of cherry meat has a fatal flaw. ”

"What flaw?"

"The sweetness didn't get into the meat, it didn't melt the pork belly and brown sugar together. So you are only five points similar to yesterday's cherry meat, and if you compare it to the palace chef, it will also taste eight points. ”

"It's only five points similar to the cherry meat ratio of the Saijia, and eight points similar to the ratio of the palace chef." Xu Niangzi pinched her chin lightly, trying to understand the meaning of Xiao Bowen's words, and suddenly, she understood the key and said in surprise: "Xiao Lao! Listening to your tone, don't you think that the cherry meat made by the Saijia chef is better than that made by the palace chef? ”

Xiao Bowen smiled slightly: "It's not that I think, but that I'm sure." When it comes to this cherry meat alone, I think anyone would think that the cherry meat of the Saijia yesterday was better than that made by the palace chef. According to the old man's guess, the chef hidden in the Saijia is by no means an ordinary person, among the four dishes, although three dishes are rare, all the ingredients appear for the first time. But this cherry meat is cooked using traditional techniques, in which boiling sugar is the top priority of the whole dish, the heat is required to be accurate, the chef is only double ten, but can achieve the effect that the imperial chef can not achieve, I feel that the chef's cooking skills should be above the palace kitchen, but also above you! ”

"Impossible! It's absolutely impossible! The retorted categorically, "Maybe he is really very researched about this dish, but the level of the chef cannot be judged by a dish." Each chef has his own specialty, and he also has his own signature dish. Take the four major restaurants in the city as an example, the four chefs all have their own skills, and they have never distinguished themselves for so many years. Why did Xiao Lao distinguish the high and low on a single dish today? ”

Xiao Bowen nodded: "Maybe what you said is right, the old man has this judgment just based on feelings." The cherry meat is amazing, but it is the clear water golden carp of the that makes the old man dream. ”

smiled: "Don't worry." Since the younger generation promised Xiao Lao, he will definitely do it. Mr. Xiao has already tasted the cherry meat, and the juniors will personally cook for you in a while. However, there is still something unclear about the younger generation before this. ”

Xiao Bowen was already anxious at the moment, and he didn't know what kind of delicacy the Qingshui golden carp was, so Xiao Bowen was restless.

"If you don't know anything, hurry up and ask, old man, I'm already impatient!"

"Xiao Lao Fang just said that the cherry meat of the younger generation is a little lacking in the process of boiling brown sugar, but the younger generation has tried it many times, such a consistency of brown sugar is the best time, if the heat is after a few seconds, the brown sugar will be burnt, this is already the limit that can be reached. Why does Xiao Laoer still say that the heat is not enough? ”

"I don't know, after all, you are the chef, and the old man is just a good mouth."

……

In the hall of Yunshui Pavilion, Sai Kang was eating the cherry meat produced in Yunshui Pavilion with relish, and looking at his appearance, he knew that he had never tasted Xia Shang's authentic cuisine.

Sai Kang thought it was very good, but Xia Shang didn't have much appetite.

"Xia Shang, why don't you eat? I think this cherry meat is very good! ”

"Young master, you can eat it yourself. This stuff is much worse than what I did. ”

"You're going to do this too? How can something so delicious be worse than you make? ”

Xia Shang held his chin with one hand, and stabbed the plate weakly with chopsticks in the other hand: "First of all, this sugar water is not thick enough, and it is estimated that half of the sugar water will be left after eating the meat, which is a sign of failure." And this color is also wrong, obviously I didn't get the hang of it. Furthermore, sugar is sugar, and meat is meat, which is not compatible. It seems that the chef of this Yunshui Pavilion is just a name. ”

As soon as the words fell, unfortunately these words were heard by a passing junior.

"Hey! Look at you two hillbillies. It's good to have you guys eat, where are so many crooked? This cherry meat is cooked by the in our store, and it is a celebrity chef who is much better than the imperial chef in the palace, do you understand? This cherry meat is a royal meal! That's what the emperor eats! ”

"Hey! You shitty errand! Who does the hillbilly say? Xia Shang stood up suddenly, and said in his heart that it was the first time he had seen such a horizontal waiter.

When the shopkeeper saw what Xia Shang was wearing, he knew that he was a subordinate like himself, so he lost his fear: "What about the hillbilly talking about you!" ”

Xia Shang laughed loudly: "Look! See! The old pit is still jumping. You've got your brain caught in the door, right? No wonder a lifetime of current people! ”

Only then did the shopkeeper realize that he had made a mistake, and his face turned red with anger: "You guys...... You two dare to go wild in Shuiyun Pavilion, in front of ...... Seriously......"

"What's really going on? Let's spend money on food, and it's not that we don't give money! What did I say, you? Don't TM blind BB on the side! ”

"You, you...... You made it clear to me, what does BB mean? ”

"Guess!"

“……”

At this time, a clerk who seemed to be a higher level came over, and after asking about it, he politely apologized to Xia Shang, and the matter was over.

Xia Shang scolded and felt a little hungry, and seeing that Xiao Er had not left just now, he asked him to order.

"What other signature dishes do you have here?" Let's hear it! ”

Xiao Er still had resentment in his heart, and said with a cold face: "There are too many signature dishes, I'm afraid you can't afford to eat them!" ”

"You can afford to eat or not, you don't have to worry about it."

Xiao Er looked at Xia Shang's spirit and was upset, and said in his heart that they are all subordinates, why can you sit side by side with the master?

"What's the spirit? Our Yunshui Pavilion's signature dish will scare you to death when you say it! ”

"The signature dish, Shimizu Golden Carp!"

"Shimizu Golden Carp? All right! That's it! Master, is it okay? ”

"Okay."

Xiao Er sneered: "Are you sure? Shimizu golden carp? ”

"Sure, how much?"

"One thousand taels of Qingshui Golden Carp."

"Poof!" This time it was Saikang who squirted out, "One by one...... One thousand taels? ”

Even Saikang thinks it's expensive, it's really expensive!

"What? Is that scared? ”

As soon as Xiao Er's words fell, Xia Shang reached out and took out a thousand taels of silver ticket from Saikang's clothes and slapped it on the table: "Don't BB!" Give our young master a shot! ”