Chapter 288: A Treat to a Restaurant
"Wow! The big guy is the big guy, it's amazing!" In the bedroom, Wu Tang held up Ren Bufan's qualification certificate of traditional Chinese and Western medicine, and shouted loudly, "Cow! Cow! Cow ......"
"Now you don't have to be sneaky, if you have any problems, you can directly ask the big guy to help diagnose and treat, and the medical expenses are saved haha! Cheng Bin was also full of excitement.
"Big guy mighty ~ big guy Niu X~" Jiang Xuwen was full of admiration.
Guo Jing also jumped and jumped.
Among the roommates, Lele was the only one who sat quietly on the top bunk, slightly lifted the curtain covering the bed, and looked down with a smile.
"Okay, okay, don't make trouble!" Ren Bufan hugged Su Tian and waved at them, "Give me back the certificate, don't break it." ”
"Don't worry, the big guy won't be hurt in the slightest. Wu Tang hurriedly handed it over with a smile.
"Brother, are you really cramming for a while and learning all the knowledge of Western medicine exams in one night?" Su Nuan was on the side, looking incredulous, "How do you know which ones to take the exam?
"Do you think I need to leak the question?" Ren Bufan smiled at him.
"Sister, is it really temporary?" Su Nuan turned to Su Tian.
"Well, it should be, right?" Su Tian turned his head to look at Ren Bufan, "He doesn't seem to have been in contact with Western medicine before, and the two of us spend most of our time together, so I know that he only went to the library to read textbooks about Western medicine before the exam......"
"Why is the big guy a big guy, that's the reason!" Wu Tang said excitedly, "Eh, big guy, since you have two kinds of medical qualifications, why don't you make a small private clinic in our dormitory? A few of us will be nurses for you, hehe~"
"Come on, let's be nurses, not a single patient will dare to come. Guo Jing said with a smile, "I still have to go out with my sister-in-law, and the combination of big guys, beautiful women and handsome men will definitely make money every day." ”
"I think I can let Lele pretend to be a nurse, the effect must be good!" Jiang Xuwen said with a smile.
"Damn!" Lele threw a pillow directly and smashed it over.
"Big guy, what do you think?" Wu Tang asked with a smile.
Ren Bufan waved his hand: "I took this qualification certificate just to prove that I can do it." I didn't plan to use them, and I didn't think about opening any small private clinics. Do you think I need to make money this way?"
"That's right, the big guy's company's income is very exaggerated, a month's income is probably enough for ordinary people to spend in a lifetime," Cheng Bin sighed, "People are more popular than people, and it's a good way for us to make a lot ......of money, but the big guy doesn't pay attention to it at all, because making money is not a matter for him at all!"
"If only I had the ability to be a big guy!" Jiang Xuwen sighed.
"Okay," Ren Bufan took back the two certificates, "I'm having a treat today, let's go out for a good meal together?"
"Thank you, big guy!!"
"Long live the big guy!"
"I can finally have a good meal! It's cool to hug the big guy's thighs!"
"Big guy, I'm going to eat you poor!!"
"You can't eat poor guys all your life, don't dream!"
......
The roommates laughed and prepared and went out to follow Ren Bufan, Su Tian, and Su Nuan to the best hotel near the college.
When it came to order a large table of the hotel's specialty dishes, anyway, Ren Bufan was treated, and the roommates were also unceremonious, they could order whatever they wanted, anyway, the billionaire sitting in front of him.
The efficiency of the hotel is also very fast, and it didn't take long for the dishes to be ready.
Everyone started their chopsticks.
"It's expensive! It's the same plate of eggplant, and the one in the cafeteria can't be compared to this at all. Wu Tang said, "This is also so beautiful, it is pleasing to the eye." In contrast, the inside of the cafeteria is simply a messy stew. And the taste is very different, if only the school chef could have this level!"
"Yes, this beef is different, I feel that it is much more tender here, and it tastes very good in the mouth. The most important thing is that it looks good and tastes good. Guo Jing immediately agreed.
"I think this roast duck is amazing!" Jiang Xuwen said as he ate with his mouth full of oil.
"In comparison, the gap is really too big!" Cheng Bin also nodded in agreement.
Su Tian and Su Nuan's sister and brother ate relatively gently, and they also ate very deliciously.
Ren Bufan smiled and watched a few roommates talk, while slowly and methodically sandwiching a little bit of each dish to taste the taste.
Most of the dishes were just right, but when I tasted the special lamb, I couldn't help frowning slightly, and even turned my head and spit to the side.
"What's wrong?" Su Tian noticed his movements, raised his head and asked softly.
Everyone else stopped chatting and gathered curiously.
"It's okay," Ren Bufan rinsed his mouth with a drink and spit it into the trash can next to him, "It's just that this mutton is not hot enough, because of his recipe problem, it is more difficult to eat." ”
"Really?" Wu Tang put a slice in his mouth, tasted it carefully, and said, "I think it's pretty good." ”
The roommates added a piece to taste it, including Su Tian and Su Nuan, and everyone thought it was okay, although it might be a little different from what was expected, it wasn't actually unpalatable.
"Maybe my mouth is getting a little bit. Ren Bufan saw that everyone didn't find it unpalatable, and said in his heart that it was about level 8 cooking skills, which made him care about this subtle change when tasting dishes, far beyond ordinary people.
"May I ask if someone just said that the lamb made here is not hot enough?" The door of the private room was pushed open, and a middle-aged man walked in.
Everyone turned their heads to look at the door, feeling a little surprised.
"May I ask ...... you are" Ren Bufan looked up and down at the middle-aged man who broke into the private room, he was dressed in a special style, and he looked quite fashionable.
"Hello everyone, I am the manager of this hotel. After the middle-aged man came in, he came to the table and said respectfully, "I just heard a few people say that the mutton is not hot enough, so they trespassed in, please forgive me!"
"Oh, it's okay! A few of us are eating fine, but the big guy said that maybe there was something wrong with the heat. Wu Tang pointed to Ren Bufan.
The others nodded.
"Big guy?" the manager looked at Ren Bufan with a puzzled expression.
"My surname is Ren, Ren Bufan. Seeing his confused expression, Ren Bufan hurriedly said, lest the other party misunderstand that the big guy was his name.
"Mr. Ren," the manager nodded and asked respectfully, "If you think there is a problem with any of the dishes, please ask them and we will definitely improve!"
The attitude of this hotel is still good, Ren Bufan looked at him and said: "Actually, it's not a big deal, maybe my own mouth is a little bit, and the other dishes are okay, your chef is very powerful." It's just that I'm a little uncomfortable with this mutton, but my friends think it's okay, maybe it's my personal reason. ”
"Are you not used to eating?" said the manager hurriedly, "why don't I ask the chef to come over and have a look, maybe I can adjust it to your taste." ”
The service here is pretty good.
Ren Bufan nodded with satisfaction: "That's the best!"
"Guests, please wait a moment!" the manager turned and exited the private room, and after about four or five minutes, he entered the private room with a tall, thin man dressed as a chef.
"Which dish is in question?" asked the chef as he came in.
"Say it's mutton. "The manager reminded from the sidelines.
The chef immediately walked over and looked at everyone with a pair of chopsticks in his hand, "Don't you mind?"
"Please!" Ren Bufan gestured.
The chef nodded, picked up a slice of mutton and put it in his mouth, tasted it carefully, and said suspiciously, "There is no problem!
"We think it's okay, but the big guy just threw it up. Wu Tang said on the side.
The chef frowned slightly, after all, the food he cooked with his heart, the other party actually spit it out after eating it, which was quite unacceptable, so he looked at Ren Bufan seriously: "What do you think is wrong with this dish?"
"Maybe it's not the right taste!" Ren Bufan replied.
"Just tell me what doesn't taste like it, and I'll adjust it for you on the spot!" the chef immediately said.
"It's not a big problem," Ren Bufan shrugged, "It's just that the heat hasn't arrived, because it is slightly sandwiched, and it reacts with your ingredients, and the taste is faintly wrong." ”
"Not enough heat?" the chef frowned, "You want to say that I can accept the rest, how can this heat go wrong? I've been doing this for decades, and no one has ever said that there is a problem with the heat of this dish." I tasted it myself, and this level should be just right, but if it is a little more ripe, it will not taste good!"
"Big guy, he is an expert, I think he makes sense. Wu Tang hurriedly said, "We eat quite well, maybe you're not used to it, right?"
"Yes, big guy, could it be your own problem?" Jiang Xuwen also looked at Ren Bufan.
"I think it would be better if this mutton could be cooked a little more!" Ren Bufan said, "There is no way to completely integrate the flavor of the seasoning into it, and it will slightly affect the taste." I'm sure of your cooking, the other dishes are good. But this lamb does have a little bit of a problem!"
"If the guest thinks there's a problem, you can adjust it, isn't it just to cook the lamb a little bit?" said the manager to the chef.
"But this mutton is in the most perfect state now, and it will be too old to seriously affect the taste!" said the chef with a frown, "It will be even more unpalatable then!"
"Really?" the manager turned to Ren Bufan, "Guest, look ......"
"No, as long as the method is right, this situation will not occur. Ren Bufan said.
"It seems that the guests know how to cook?" the chef looked at Ren Bufan in confusion.
"A little bit. ”
"I don't see anything that needs to be improved about this lamb, although it is okay to do it according to the customer's requirements, but in line with the principle that you spend money to enjoy the food, I can't let you eat food that is too old and has a bad taste. ”
"No!" Ren Bufan said, "a little cooked, the taste will be better." ”
"I can't agree with you!" said the chef, "after all, everyone has recognized my dish for decades. ”
"That's not as good as this," Ren Bufan thought for a while, "Bring me a bottle of wine and borrow a lighter!"
"What wine do you want?" the manager quickly asked.
"You guys have the highest reading liquor here!"
"Okay, I'll get ready right away!"