Chapter 389: The Only One in the World

At night, the vast and empty parking lot of Far Moon Resort is now full of high-end luxury cars, including world-class brands such as Mercedes-Benz and BMW, and even a few private and global limited edition cars or sports cars. Coming out of the back seat of these luxury cars are all successful people, men in suits and leather shoes, accompanied by graceful female companions in evening dresses, and guided by the reception staff of the Far Moon Resort, they enter the most luxurious hotel complex in Japan.

In the center of the ballroom, which is so huge that it is somewhat exaggerated, a long main table with no end in sight, and a large round table scattered like stars throughout the hall are filled with all kinds of delicious food, both in shape and on the plate. Successful and well-dressed people walk around with goblets in their hands, and they talk in pairs, and the topic of conversation is nothing more than the business of their own company or store.

In this formal social occasion, a teenager wearing a white T-shirt and constantly picking up the food on the table and eating and drinking is particularly abrupt and disobedient, and those social elites within a radius of 5 meters with him as the center of the circle are very conscious of keeping a distance from him, and they are afraid of being misunderstood why the teenager is a gang.

Jiang Yunfeng, who was grabbing the whole roast leg of lamb and gnawing on it, was also happy, just as Erina Nagi pointed out that the gossip reporters who chased and intercepted him turned a blind eye and directly ignored them, and the reporters who couldn't dig out useful news from him for a long time naturally lost interest in Jiang Yunfeng, and his exposure on the pages of major media naturally decreased. The old and spicy investors who gathered at the scene naturally did not pay attention to an outdated person, but instead reflected on it, saving Jiang Yunfeng a lot of trouble.

The solemn symphony sounded to attract the attention of all the guests in the banquet hall to the direction of the stage, the originally closed curtain has been unconsciously opened, the carefully arranged background wall is hung in the center of the GO logo badge, and the counter directly below is stacked with the red bronzing hard leather food guide published by GO over the years, which is commonly known as the 'canon' that records the world's cuisine. 2018 Star Restaurant Guide.

An old man with silver hair but full of energy walked from behind the curtain to the podium and stood still, and the guests in the banquet hall left the cold food area and gathered under the stage, looking for chairs marked with their names and sitting down. The old man's family behind the podium basically sat down and patted the microphone in front of him, and the surround sound of the banquet hall also emitted a tooth-aching electric sound.

"Oops~ The far moon is different, just by tapping the microphone, the current sound is louder than others, thanks to Mr. Senzaemon can afford to lend such good equipment to us guys who have never seen the world. But ~ Mr. Senzaemon, please rest assured, I won't break it, because I can't afford to pay for it. The witty and humorous self-deprecation not only resolved the embarrassment caused by the sound of electricity, but also mobilized the atmosphere of the venue, and the guests under the stage burst into thunderous applause and laughter.

Jiang Yunfeng, who was sitting in the back row, found that many of the guests gathered together were still acquaintances, such as Kojiro Shinomiya, Fuyumi Mizuhara, Hinata and other cadres in Tokyo, and the lecturers of the Enzuki School led by Nagi Senzaemon were all present, and they were busy eating just now, so they didn't find out.

The old man on the stage raised his hands and motioned for the guests to stop applauding, cleared his throat and said, "Old man, let me introduce you first, I am the branch leader of GO Japan." First of all, thank you for taking the time out of your busy schedules to attend GO's annual launch event. I won't say polite words, anyway, you don't want to listen to my bad old man chattering nonsense on stage, let's get straight to the point! ”

The old man ended his brief speech again in a self-deprecating way, and then the big screen on the stage began to scroll the results of the verification of all the restaurants in Japan that have obtained star ratings in the past year, a few are happy and a few are sad~

The worries are those restaurants that have been demoted or even deprived of star ratings for one reason or another during the inspection, and those in charge who are present were talking and laughing just now, and now they are all sad, and even a few of them have been like ashes.

The joy is that those restaurants that have successfully passed the inspection, such as Kojiro Shinomiya's SHINO's Tokyo branch, have retained their two-star ratings, as have other Enzuki graduates.

After the appetizers, it's time for the main course of the evening, and the chefs and operators of the new or starred restaurants take the stage to receive their logos and certificates. Jiang Yunfeng, who pricked up his ears and didn't find his name from the beginning to the end, looked at the chefs on the stage who were enjoying the magnesium lights and were full of pride, and then offered their sincere applause and blessings to them, and at the same time, he was relieved, after all, the route he took was a fast food snack facing the street, and it was normal that he was not recognized by the mainstream of this world, as for the invitation... Come to Far Moon Resort for a free dinner.

The gang had enough of showing off and reluctantly left the stage, and Jiang Yunfeng thought that the press conference was over and was about to leave, only to know that there was another finale, that is, the special recommendation of the GO executives. Several unknown executives took the stage in turn to explain in detail the restaurant they recommended and why, and invited the chef of the restaurant to take a group photo together.

Second Class Executive Charum and Easter took the stage one after another, recommending the sushi restaurant of Akira Saito, a student who had just graduated from Tozuki, and the dessert house of Momo Akane Kubo, respectively. And issued a certificate of GO two-star restaurant, which gave the two of them the capital to be equal to the predecessors who graduated from Yuanyue and worked hard in Tokyo to make their own world.

After that, Anne, the last and only first-class executive of GO Japan, walked onto the stage with cheerful steps. Standing in the center, he said excitedly, "The restaurant I want to recommend to everyone tonight, no!" It's not a restaurant by the standards of hardware, so let's just think it's a restaurant! ”

Annie's speech aroused the interest of everyone on the stage except for Jiang Yunfeng, who was playing mobile games with his head down. Press the laser remote control in your hand, and the background screen on the stage starts to play a slideshow of all the pictures and information about that restaurant.

"It didn't have the flamboyant dΓ©cor, it didn't have the elegance and quietness, it didn't even have a decent chair, a fixed place to do business. Then everyone will definitely wonder, why do I recommend it if it is so bad? Anne pressed the remote control in her hand and selected the photos on the background screen to til, "I'm sorry, if I hurt the guests present, I apologize in advance!" Because the chef of this restaurant has done what almost all the star restaurants present can't do, that is, to use food to shorten the distance between the hearts of people who are alienated by the materialism of the metropolis and the cold people! ”

The photos shown on the background screen are all Jiang Yunfeng smiling and delivering hot food to the homeless, and driven by him, the customers queuing up to buy food are not among them, and many successful people in suits and leather shoes also spontaneously enjoy the food with the disadvantaged. Regardless of their status, everyone stood side by side or stood or sat on the road, discarding the mask of hypocrisy that they had to wear in order to live, and talking and bragging with each other with the most sincere smile.

"That's why I recommend it, this restaurant makes me feel the true meaning of food, which is to bring people the simplest and most rustic happiness. So~ Is Mr. Jiang Yunfeng, the chef of Happy Food Truck, here? Anne stood on the stage tiptoe and looked down at the audience.

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