The oddly shaped 'fries' are as crispy as they look, with a very strong salt-and-pepper flavor. Immediately after biting the fried clothes, you will feel a soft touch in your teeth, like biting into the freshest tender tofu, and the silky little pieces flow in your mouth. A wonderful fat aroma similar to egg yolk and fat diffuses in the mouth, slightly sweet with a slight salty taste, and a little bitter aftertaste after swallowing.

It's a wonderful feeling, it's a 'french fry' but it has the fat of meat and the strong aroma of egg yolk, and the salt and pepper in the outer fried coat are impeccable! Although it was a little strange, the excellent taste made it easy for Erina Nagikiri to put those doubts behind her and devote herself to the tasting of the food.

Watching Erina Nagi put the crispy salt-and-pepper bee pupae into her mouth one by one, Fu Hua's heart dropped slightly, and she asked with a faint smile, "This dish is a rare delicacy, what does Miss Nagi think?" ”

"It was perfect! The crispy fried clothes with salt and pepper flavor on the outside and the salty, fresh and tender filling are really impeccable. Erina Nagikiri's comment was brief, but the praise was overflowing, and she stuffed a salt-and-pepper bee chrysalis into her mouth.

"If you like it, then Miss Nagi will eat more."

Jiang Yunfeng has not said a word since the beginning of the meal, but his behavior is very abnormal. The chatter that usually haunted his ears suddenly calmed down, which made even Erina Nagiri, who was immersed in food, feel very uncomfortable, so he said to Jiang Yunfeng, who lowered his head and grilled rice, "Are you uncomfortable eating that insect raw?" ”

"Huh? Oh~ No, no! As a Cantonese at the top of the food chain, how can I be easily defeated by a few worms, if it weren't for the legal and ethical restrictions, I would still like to taste the taste of Fujianese with my own mouth. Jiang Yunfeng licked his lips and glanced at Fu Hua with good intentions.

Fu Hua, who had fine skin and tender meat, was stunned by Jiang Yunfeng's undisguised lustful eyes, and gently moved the circle chair to Erina Nagikiri's side, so that he could feel safe.

"You finished such a big bowl by yourself? That kind of thing is not only disgusting, but also unhygienic, and try to eat less in the future! Erina Nagikiri, who understands that Cantonese people are obsessed with eating, knows that Jiang Yunfeng will not stop dying, but if anything he catches, the first thing is to explore whether it can be entered.

"I can't eat all this alone."

"Where did that go?" Erina Nagikiri picked up another chopstick, and the air around her suddenly fell silent, and everyone around the table looked at the crispy food she had put in her mouth.

Erina Nagikiri began to wonder if everyone stopped and watched themselves if they didn't continue to eat. The fat worm that suddenly made a deep impression on my mind slowly coincided with the 'fries' on the table, and the difference between the two was only a crispy layer of fried clothes on the outside.

'Dala'

The crisp sound of the wooden chopsticks falling to the surface of the dining table was unacceptable to the fat worm that had been unacceptable at a glance, but now it was not only touched but also chewed and swallowed into its stomach. Erina Nagi covered her mouth with her hands, her face instantly turned pale and she glanced at Jiang Yunfeng with tears in her eyes, turned around and ran towards the bathroom, even Fu Hua, who was knocked to the ground by her, didn't care, and soon there was a painful retching sound in the bathroom.

Everyone at the table, look at me, I look at you for a while, and I feel as if I have done something wrong. Fu Hua and Jiang Yunfeng even threw the pot at each other, saying that it was each other's fault.

Fu Hua accused Jiang Yunfeng of not using bee chrysalis to cook.

Jiang Yunfeng refuted that Fu Hua did not report it and committed the crime of defrauding the king.

。。。

At ten o'clock in the middle of the night, Jiang Yunfeng came to the kitchen to prepare some nourishing supper for Erina Nagi and Fu Hua, who had not vomited their dinner, and brought out a basin with many pale red translucent flocculents floating in the water and came to the bottom of the light, and the water basin was soaked in the unexpected harvest that Jiang Yunfeng found in the small cave halfway up the mountain when he climbed Mandalay Mountain-bird's nest, and it was also the blood bird's nest whose yield was so rare and respected as the best of the best.

That small cave is enshrined with Buddha statues, and there are constantly believers offering incense to the Buddha, so that Jiang Yunfeng has no chance to start, so he can only keep wandering around the entrance of the cave, looking for a suitable time. Finally, the believers who finished the incense got up and left, and the next batch of pilgrims was still a little far away, and the opportunity came!

Jiang Yunfeng, who was sitting on the guardrail and pretending to watch the scenery, seized this once-in-a-lifetime opportunity, immediately jumped off the guardrail and rushed into the small cave, jumped on the Buddha lotus platform and stepped on the Buddha's arm to relay and jump, pulled down a few blood bird's nests at the entrance of the cave top and carried them into his arms, lifted up the overturned stilted stilt, piled up the scattered tributes, wiped the footprints on the Buddha's golden body, and said in a low voice Sorry, immediately smeared oil on the soles of his feet.

Reaching out to scoop up the bubbling blood bird's nest from the water basin, Jiang Yunfeng carefully picked out the fine fluff and debris mixed in these light red jelly-like bird's nests by the light, rinsed them repeatedly with water until the bird's nest did not contain a trace of impurities, then took them out and packed them in two small bowls, poured a little clear pure water to raise it, not its dehydration and drying.

The two largest pears are selected from the fruit basket and the tail of the handle is cut off with one knife. Change the knife to dig out part of the flesh of the core of the fruit in the center to make a small bowl, the dug up core is discarded, the pulp is cut into small cubes and put back into the Sydney small bowl with the drained blood bird's nest, put in two rock sugar and a few dried longan and wolfberry, and finally put a red jujube cut in half and buckled off the jujube core into the pear small bowl, and cover the cut tail to seal the small bowl.

Jiang Yunfeng carefully sent the two rich-content pears to the makeshift steamer, and steamed them for thirty minutes. Put the pears that have been steamed soft and put them in a bowl of the right size, and the pear juice oozing from the pears has completely submerged the blood bird's nest. Jelly-like bird's nest floats in sweet pear juice with ruddy wolfberries, and shriveled longan and dense red dates are steamed to the ground soft.

With a lamp in one hand, Jiang Yunfeng picked up the pear cup with a spoon in his hand, walked upstairs briskly, passed by Fu Hua's room, and said loudly through them: "Squad leader, come to the eldest lady's room for supper!" ”

Fu Hua's reply came from the room, meaning that he would come after the level at hand.

Jiang Yunfeng came to the door of Erina's room, and just wanted to knock on the door, but found that the door was hidden, so he pushed the door and entered. Erina Nagikiri, who had a haggard face, was woken up by the sound of the door opening, and lay on the bed and looked weakly at him as he entered the room.

"That's... I'm so sorry, it's my fault! I just wanted to give the eldest lady a taste of rare delicacies, but I didn't expect this to be the result. For this reason, I have done this, and I will make amends. Jiang Yunfeng pulled over the chair and sat on the edge of the bed, holding the pear cup in both hands and handing it over.

Once bitten by a snake for ten years and afraid of the well rope, Erina Nagikiri, who was not lightly tortured by the bee chrysalis, instinctively leaned back to avoid the things handed by Jiang Yunfeng.

"It's not a bug this time, don't believe it! Look, Miss! Jiang Yunfeng saw that Erina Nagi kept hiding back, and was about to fall off the bed from the other side. Hold the spoon and scoop up a spoon and show it to her.

The crystal clear jelly-like object and the smell of fruit on the tip of her nose made Erina Nagikiri relax her vigilance and ask weakly, "It's really not a bug?" ”

"No, promise not!" Jiang Yunfeng slapped his chest with a snapping sound.

Erina, who caught the pear cup, first carefully observed the contents, except for some nourishing ingredients such as red dates, longan, wolfberries, etc., and found no suspicious ingredients, so he scooped up a spoonful and tasted it lightly, the taste was sweet and smooth, the jelly gum content was a little high and some elastic, generally speaking, it was like a bowl of hot cold powder.

"Sorry to interrupt me." Fu Hua leaned on the door to look at the situation in the room before walking in, and under Jiang Yunfeng's guidance, he picked up the cup that belonged to him on the table, and couldn't help but exclaim, "Jiang Yunfeng, you have made a fortune!" Stewed bird's nest for supper!! ”

When Erina Nagikiri heard the word bird's nest, she immediately stopped what she was doing, and said in a calm and terrifying voice, "Fu Hua-san, please explain what bird's nest is." ”

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