Chapter 42: Mediterranean Cuisine (Part 2)

East Chamber? What does that mean? Is it a place name or a person name?

Although there was one more word, the information given still made Chen Er a little confused.

Could it be that he went to the Shui clan to contact a person named Dongxiang by himself?

No, it shouldn't be like that, and Dongxiang really doesn't sound like a person's name......

Chen Er thought about it carefully, and suddenly remembered something. The wing room seems to be the name given to some houses in special locations by the ancients.

"The north side is the main house, the east and west side rooms are the side rooms, and the south side is the upside-down ......"

Chen Er muttered to himself, and then clapped his hand lightly, "This east wing refers to the east wing!" ”

It should be like this, but which side of the East Chamber is the patriarch referring to?

There should be as many houses in the Shui clan as there are in the Lu clan......

As for what was in this "East Chamber", Chen Er subconsciously thought of the key he was carrying.

When he was in the Lu clan before, Lu Yu said that Chen Er would naturally know the use of this key when he returned to the Shui clan.

It seems that the answer to all the mysteries has to go back to the Shui clan to know.

However, now Chen Er has at least known one thing in advance.

The patriarch of the Water clan can no longer fully control the entire family, or rather, the patriarch has been stripped of most of his power.

It can be seen from the fact that the patriarch handed Chen Er something.

As the head of the clan, he has to pass on something to Chen Er, and he has to carefully use special means.

And the means are still so complicated, Chen Er guessed the worst possibility, maybe the patriarch has been watched.

Therefore, it is inconvenient to act, and even the transmission of information needs to be covered.

The word "wait" that appeared for the first time on the white paper should have been shown not only to Chen Er, but also to the person who was monitoring the patriarch.

When they got this thing, it must have taken a lot of time to see the handwriting on the white paper, and even if they saw the word "wait", it was unlikely that they would think of it with Chen Er.

Nor is it possible for them to spend twice as much time waiting for an uncertain message.

Therefore, Chen Er is sure that he should be the only one who knows the second layer of information at present.

Thinking of this, Chen Er couldn't help but feel a little emotional.

Fortunately, he is smart enough, otherwise, he may not be able to see the second layer of information smoothly.

Is this water clan patriarch a bit of a gamble?

After getting the news he wanted, Chen Er felt relaxed, and he stretched.

Then he burned the note and went back to his room to sleep.

Early the next morning, Chen Er packed his things, took his luggage, and set off for the airport.

When he returns from Spain, he will see a brand new restaurant.

Spain, the full name of Spain, is a constitutional monarchy.

Spain is located on the Iberian Peninsula in southwestern Europe, at the junction of Europe and Africa, and the whole country is surrounded by the sea on three sides. It also includes the Mediterranean, so the Spanish diet has the characteristics of a very strong Mediterranean diet.

Shen Yinian asked Chen Er, "Does Mediterranean cuisine refer to the dining habits of those countries near the Mediterranean?" ”

Chen Er nodded, "That's true. ”

The Mediterranean diet refers to the eating style of southern European countries on the Mediterranean coast, such as Greece, Spain, France and southern Italy, which are dominated by vegetables and fruits, fish, whole grains, legumes and olive oil.

In modern times, nutritionists have found that residents of Italy, Spain, Greece, Morocco and other countries living on the Mediterranean coast of Europe have a very low incidence of heart disease, generally live a long life, and rarely suffer from modern diseases such as diabetes and high cholesterol.

Nutritionists investigated and found that this was related to the diet of the area.

Therefore, in modern society, people sometimes use the term "Mediterranean diet" to refer to a simple, light and nutritious diet that is good for health.

And because Spain is surrounded by the sea on three sides, seafood is used in many Spanish cuisines, and Spaniards also like to eat seafood very much.

When it comes to seafood, Shen Yinian can't help but have his eyes shining.

Her hometown of Pingshan is an inland city, and seafood has always been hard to eat.

Later, when I came to Beijing, because of the more developed economic transportation, it was more convenient to eat seafood than Pingshan, but it was certainly not comparable with the city near the sea.

And it just so happened that the place Chen Er was going to this time was Andalusia, a city near the sea.

Andalusia is a rich autonomous region in southern Spain, bordered by the Atlantic Ocean, the Strait of Gibraltar and the Mediterranean Sea to the south, and to Africa in close proximity. The land is fertile and beautiful, with sugar cane, bananas, grapes and cotton.

It is a very characteristic city.

Andalusia's unique location also contributes to its unique cuisine.

Andalusians like to use a lot of olive oil and a wide variety of seafood when cooking food.

Although the Mediterranean diet is on the light side, that doesn't mean that Spaniards won't eat something a little heavier.

Deep-fried seafood is very popular in Spain and is almost everywhere you can find street food.

Shen Yinian was about to salivate when he heard this, and he couldn't wait to go to Spain immediately.

When I arrived in Andalusia, Spain, it was just in the afternoon, it was past four o'clock, the sun was abundant, but it didn't look too hot, and the wind on the street was very comfortable.

Shen Yinian hurriedly took out the big straw hat in his bag and put it on, and then put on a big sunglasses, which was full of the style of vacationing and traveling.

Chen Er said to Shen Yinian, "I'll ask you a question first, and if you can guess correctly, I'll add an extra local seafood specialty today." ”

Shen Yinian's eyes lit up when he heard the words seafood specialties, and he nodded hurriedly without thinking about it.

Chen Er asked her, "Do you know what Andalusia's most famous specialty is?" ”

Shen Yinian couldn't help but be stunned when he heard this question.

She didn't know anything about Spain, let alone a city specialty.

"Forehead ......"

Shen Yi thought that her hesitant appearance must have seemed very uneducated.

However, Chen Er doesn't seem to have started the live broadcast yet, there is no culture without culture, anyway, others can't see it.

So Shen Yinian began to guess casually.

"Wine? Hoisin sauce? Seafood? Tomato? ”

Chen Erdu shook his head one by one, "Olive oil." ”

Shen Yinian said with great regret, "I almost guessed this!" ”

Andalusia's most famous specialty is olive oil.

And because of the abundant sunshine, the olive oil produced in Andalusia is outstanding.

Andalusia is home to a considerable part of Spain's olive oil producing areas, producing olive oil that is exported to more than 100 countries around the world, making it a well-known and best-selling olive oil producer in the world.