Chen Er carried his little short legs into the courtyard.

The owner of the yard is a young couple, and the little short legs pounced on their parents as soon as they saw them.

The young couple told Chen Er that the things he needed had been prepared and were placed in the courtyard.

Then I gave a brief introduction to the structure of the garden.

The husband and wife are about to go back with their little short legs.

The little short legs were on his father's shoulders, and he tilted his little head to look at Chen Er.

The two pigtails on his head were still trembling when he spoke.

"Uncle, can I grow up quickly if I eat obediently?"

It seems like everyone was keen to grow up quickly when they were young.

When you really grow up, you will suddenly feel that you are still at ease when you were a child.

Chen Er took out a bottle of peach blossom honey from his backpack and handed it to her.

"Well, eat well, and you can grow up quickly."

The little short leg happily took it, and then waved his palm vigorously to thank Chen Er.

The husband and wife also hurriedly thanked them.

When the courtyard was quiet again, Chen Er closed the courtyard door.

Standing in the courtyard took a deep breath.

There are two peach trees planted in the yard, but it is now past the season of peach blossoms.

The peach tree has only green leaves and tiny fruits.

The yard was clean and there was a well under the peach trees.

Chen Er walked over and fetched a bucket of well water.

After drinking half a bowl, the well water was clear and had a faint aroma.

It is rich and elegant, but because the smell is too light, I can't eat anything.

Chen Er smacked his tongue, put down the clay bowl in his hand, and looked up at the peach tree above his head.

That's when I understood.

He looked at the camera and said, "This peach tree looks a little old." ”

"The well is under the peach tree, and every year the flowers bloom and fall, and most of the peach blossoms fall into this well."

"Flowers fall into the water, sink to the bottom of the well and rot, day after day, year after year, the well water is naturally stained with the fragrance of peach blossoms."

"Because the well water comes from groundwater, which is close to a large lake, the groundwater is fluid. Well water is also not static. ”

"When the well water is washed, the aroma of peach blossoms becomes very light. On the contrary, it adds a bit of hazy beauty. ”

This kind of water is also considered to be a rare good water.

It's just that he has already taken the dew from the lotus leaf to make that soup.

I drank the peach blossom water.

Although the well water is good, it is not as fresh as the dew.

Chen Er took out a large table from the room and placed it under the peach tree.

Then take out all the contents of the backpack.

Off-screen fans were dazzled for a while.

I saw that the things Chen Er took out were kitchen knives, cutting boards, small iron pots, small copper stoves, and some colorful dishes and plates, but I don't know what material they were.

Fans laughed and said that Chen Er had brought all his family resources out together.

Chen Er laid out the things, then shook his head and said, "No, no, no, if you want to make the best food, the ingredients are one thing, the craftsmanship is the other, and the most important point is the tools for cooking." None of this can be done sloppily. ”

After taking out the lettuce and the sea bass and placing them on the table, Chen Er turned around and went to fetch a bucket of water from the well.

Start cleaning the sea bass.

Wash off scales and blood stains and cut into small pieces.

Grabbing a large bowl on the table, I put the sea bass pieces in.

Then I took a bag of crushed ice cubes from the refrigerator in the house, poured it into a bowl with the well water, and soaked the sea bass.

Chen Er's movements were done in one go, and when he was done with this, he put the bowl aside and did not look at it again.

Off-screen, "Riding a snail to the well-off" is chattering with friends.

I saw my friend staring at the screen, and he didn't blink his eyes.

"I'll just say that this live broadcast is good-looking, you still don't believe it, you're stunned!"

Riding a snail to run to Xiaokang, his original name was Lu Yukun.

Lu Yukun was very proud at the moment, because he felt that he had succeeded in Amway.

His friend pointed to the bowl in the corner of the screen.

"Look at that bowl, is it made of water urchin agate......

Lu Yukun was stunned, thinking that he had misheard.

"What? Water urchin agate? ”

He hurriedly leaned over to the screen to look, just as Chen Er turned around to tinker with the small copper stove.

The camera pans to see the bowl with the sea bass pieces next to it.

The two stared at the screen for a long time, and then said together, "I'll wipe it, could it be a bowl made of water urchin agate......

Lu Yukun's friend suddenly couldn't hold back.

Hurriedly widened his eyes and said, "I'll go, this water urchin agate is the best in agate!" ”

"The pendant my mom bought at the Los Angeles auction last time was a water urchin agate and it cost $140,000! The condition is not half as good as this bowl! ”

Speaking of which, I don't really believe it, is an anchor really so arrogant?

Just take a bowl out and it's worth millions of soft girl coins?

He thought for a while and said, "Because water urchin agate is rare, there are a lot of fake ones on the market, and this anchor won't get Xibei goods from somewhere." ”

Lu Yukun shook his head, and then told Chen Er's previous scenery and deeds.

As soon as his friend heard that the tea sets that Chen Er made tea were all unique products worth tens of millions, he couldn't even speak.

"It's the first time I've seen someone like this to make a bowl for vegetables......

"It's better for you to help me ask him if he buys that bowl, if he is willing, I will find an appraiser to go back to China tomorrow to see his bowl, I will give money according to the market price, and I will never cheat him."

Lu Yukun looked at his friend's eager eyes, touched his nose, and nodded in agreement.

And Chen Er on the screen has already begun to clean the lettuce in his hands.

The lettuce is delicate, so you should be careful when washing it, and you can't rub it.

Jia Sixian's "Qi Min Yaoshu" also believes that to make soup, lettuce is the first choice in all dishes. The deliciousness of Ulva is unique. ”

Chen Er took out another bowl that was exactly the same as just now, poured a small half bowl of water into it, and then put the washed lettuce into it to soak it to keep it fresh and tender.

"In the fourth month of the lunar calendar, the lettuce has stems but does not grow leaves, which is called pheasant Ulva and is the first fat in the Ulva cabbage. It's a pity that it's the middle of May now, and we missed the fattest time for the lettuce. But it doesn't matter, there will be a chance next year. ”

Chen Er put all the washed lettuce into a bowl and set it aside.

And Lu Yukun, who was about to send a barrage, couldn't help but be stunned.

The friend on the side grabbed his sleeve and said, "See! This is a bowl of two water urchin agate, looking at the shape and pattern, this is still a pair! If it's genuine, you have to buy it! ”

Chen Er hummed a small tune leisurely.

He took out the paulownia charcoal that the owner had prepared for him and heated up the small copper stove.

Then put the small iron pot on the rack and pour all the dew from the bamboo tube into the pot.

"Okay, let's start boiling the sea bass."

As he spoke, he reached for the bowl containing the sea bass and drained it.

Put the sea bass meat in the pot and cover the pot.

Riding a snail to run to the well-off spoke.

"Are the anchor's two bowls sold?"

Chen Er looked at the lens of his glasses with some surprise, "You want to buy my bowl?" ”

Riding a snail to run to the well-off: "It's a friend of mine who fell in love with the anchor's bowl." ”

Chen Er said seriously, "The anchor sells his art and does not sell bowls." ”