Chapter 38: Hiccup......

Chen Er pretended to be deep and said, "Today, the anchor I eat not crabs, but culture. ”

"Chrysanthemum and crab eating, this is an elegant activity."

Chen Er reached out and made a gesture to brush his beard, even though he didn't have a goatee.

Fans: "We seem to have watched a fake show......"

The next step is to eat crabs with eight pieces of crabs.

Chen Er stared at the crab eight pieces for a long time, almost not remembering which tool to use first.

He forcibly suppressed his desire to do it directly, thought for a long time, and then picked up the round-headed scissors.

This scissor is very delicate and small, how delicate is it...... Anyway, when Chen Er saw it for the first time, he was very worried, can this thing really cut the crab's big?

It turns out that Chen Er underestimated not only the little scissors, but also the capabilities of the system.

With a light scissor of the round-headed scissors, the two large claws and eight crab legs of the crab on Chen Er's plate were successfully cut.

Chen Er took his round-tipped scissors and took a closer look at them, and found that the edge of the scissors was still very smooth and neat, and there was no wear and tear.

Chen Er couldn't help but look at the crab legs that had been cut out and said, "Waste." ”

After cutting the crab legs, Chen Er was stunned for another two seconds before reaching out and picking up the waist hammer.

Watermelon is not an eastmelon, "I can see why Chen Laoshi is slow to dismantle a crab, it turns out that he doesn't know how to use eight crabs......"

Chen Er held a small waist round hammer and said to the camera, "You can laugh at me as much as you want, anyway, this is your only chance." ”

Fans: "Hahahahahahaha ”

Chen Er: "...... Neurotic, I don't want to lose face?? ”

Chen Er picked up the waist hammer and lightly tapped it around the crab shell. Then pick up the long-handled axe and split the back shell and navel. At this time, other tools also came into battle one after another.

Drills, tweezers, forks, hammers and other tools were all in Chen Er's hands, picking and clamping or forking and knocking on the crab. After tinkering for a long time, the crab was perfectly disassembled.

Then take out the golden buttery crab roe and milky white gummy crab paste from the crab shell and put it on a small dish next to it.

Chen Er finally left the eight pieces of crab, picked up the snow-white and tender crab meat with chopsticks, put it in a vinegar dish and dipped it, and then put it into his mouth.

After working for so long, Chen Er even had the illusion that he was not eating crabs just now, but dismantling the machine.

However, no matter what happened to him, he finally tasted this delicious bite of crab meat.

The crab meat is tender and soft, fragrant and slightly sweet.

After dipping it in vinegar, it brings a little stimulation to the tip of the tongue.

The fishy smell of crab meat was completely inaudible, and Chen Er could only smell a faint vinegar fragrance in his mouth.

The tip of the tongue is slightly sour, and even the aroma of crab meat has a faint vinegar aroma. And the more you chew, the more fragrant it gets.

Chen Er quickly finished eating a crab.

Then he picked up the warm chrysanthemum wine on the stove and poured a glass of wine to drink.

After the warmth of the charcoal fire, the rice wine seems to have completed the second fermentation in an instant, and the aroma is more intense, the aroma is warm, and the smell of chrysanthemums is also heavier.

It's like a chrysanthemum in autumn, blooming layer after layer in the sun. The petals of the flowers are all exuding a warm breath in the afterglow of the sun.

The aroma is mixed in and hits the person's face, bringing a bit of enthusiasm.

The smell of crab meat in the mouth has not yet faded, and the aroma of chrysanthemum wine has already rushed in.

At this time, even though the warm sake has already been eaten and the crab meat has disappeared, the warm and soft aroma still lingers in the mouth.

It's like autumn with residual warmth.

When he ate the second crab, Chen Er had completely given up using eight crabs.

"After all, I'm still a rough person, so it's better to use a rough man's method."

As he spoke, Chen Er directly reached out and picked up a crab from the plate, grabbed one side of the crab shell with each palm, and with a slight force in the palm, the crab was easily split in half.

"Hehe, it's also very refreshing to eat!"

Chen Er picked up the chopsticks and began to eat the crab roe inside.

The small stove with the wine warm gave a faint glow in front of him, and the charcoal in the stove was already covered with a thin layer of silver ash on the surface, like a fine silver nugget.

The chrysanthemum wine on the stove gives off a faint aroma.

The aroma of wine drifted slowly into the distance on the autumn breeze blowing from the courtyard, all the way over the blooming golden claw, stepping on the moss-covered eaves, and gently touching the golden laurel branches under the wall, and falling farther away.

Chen Er took a deep breath in the afternoon sun and finished eating four crabs.

Wiped the grease from the corners of his mouth, squinted his eyes, and looked at the light blue sky.

There was not a single cloud in the sky, and the afternoon wind seemed to become slow and inaudible at this moment, caressing Chen'er's chin lightly.

Chen Er came back to his senses and reached out to fumble his chin.

Then he said to himself, "It seems like it's time to shave." ”

"Hey, I was going to use the face of a mature man to deceive the cute girl."

Fans: "...... Why did Chen Laoshi spoil the atmosphere at such a time! ”

Pork stewed vermicelli: "Chen Laoshi, you just give up, I just pinched my fingers, you will be single for a long, long time." ”

Fine; "How long is it?"

Tea eggs invaded the earth: "I'll rub it, Brother Pork, you are a single dog, and you are embarrassed to complain about Chen Laoshi!" ”

Pork stewed vermicelli: "Hahahaha, let me laugh three times first, since yesterday, I am no longer a single dog!" ”

Pork his wife: "Hello everyone! I am here! ”

Qingtian: "No, I actually show affection in the barrage!" ”

Spring rolls: "This time it's not only the sour smell of love in the air, but even the barrage is filled with the sour smell of love!" ”

The watermelon is not the eastmelon: "I rub it, and when I fly, I kick this bowl of dog food!" ”

Eat a pound: "Tea eggs, look at the good things you have done!" How poor are you? Don't eat a good meal, take the initiative to eat dog food! ”

Riding a snail to run well-off: "Why! O God! O earth! Even Brother Pork has a girlfriend! Why didn't I! ”

The watermelon is not the eastmelon: "Brother Snail, shouldn't you reflect on yourself, why do you have girlfriends who are uglier than you......"

There is a tiger in the heart; "...... uglier than you"

Pork stewed vermicelli: "Hold the grass, I messed with you!" Wife, come quickly! Show again! ”

Fans: "Negative points are rough!" ”

Chen Er said seriously, "I hate you people who have girlfriends the most, if you have a girlfriend, you have to come out to show a wave of affection......

"I'm not going to do this bowl of dog food! Hiccup......"