Chen Ermei continued to eat the pig's head.

In the restaurant, Wu Bayi was not idle.

The uneaten pork head meat is packed and set aside.

Shen Yinian brought her the goose paws that were already bad.

Wu Bayi has also eaten bad goose paws before, but the taste of this bad goose paw eaten today is definitely different.

The goose paw is cool, fresh and crisp, and the bones inside have a crispy texture, and when you bite into it, the goose paw makes a crisp "cluck" sound.

The goose paw chews in its mouth, and its teeth gently rub back and forth on it, cutting through the tender skin and flesh on the surface, revealing the chewy muscles and bones inside.

The aroma is getting stronger and stronger, as if with each bite, the aroma will increase a little more.

Wu Bayi felt as if he had chewed for a long time, and he was reluctant to spit out even the bones.

Constantly rolling back and forth between the tongue and teeth, continuing to suck in the remaining aroma.

She finished all four goose paws and sat for a while, not wanting to leave.

Shen Yinian was about to speak, when he saw her look in the direction of the kitchen.

"What, Master Chen must be very tired after cooking so many dishes today, right?"

Shen Yinian subconsciously returned, "It's very tiring, today's roast pig's head is very energy-intensive, and Dou Yitong is not here, no one helps......

Wu Bayi's eyes suddenly became a lot bigger, "Dou Yitong is not here!" ”

Shen Yinian noticed Wu Bayi's tone and expression a little.

"Yes, he has something to do, and he hasn't been in Yanjing recently."

Wu Ba's eyes rolled, and he didn't know what he was thinking.

"I'm not in Yanjing......"

After Wu Bayi left, Shen Yinian packed up his things and went into the kitchen and told Chen Er what had just happened.

Chen Erle laughed.

"Leave the affairs of their young people to themselves."

Then he muttered, "Spring has arrived, it's time to sprout." ”

Wu Bayi reacted and couldn't help laughing.

Isn't spring long gone?

Two days later, Dou Yitong, who was far away in Anji, made a phone call to Chen Er.

He told Chan that he had found the ingredients he needed.

Preparations are underway.

Chen Er said that when he had received the last guest of the month, he would go to meet him.

Dou Yitong was about to say something, but Chen Er suddenly heard a crackling sound on the other end of the phone.

It was like the sound of raindrops the size of beans suddenly falling on the tiles.

Then I heard a somewhat familiar voice coming from afar.

"It's raining!"

"Put away your clothes!"

Then the rain grew louder and louder, almost drowning out the voices.

Chen Er said, "Hang up first, I still want to enjoy the snow." ”

Then hung up the phone.

Dou Yitong looked confused on the other end of the phone.

"Snow viewing??"

Yanjing is still in the middle of summer, where are you going to enjoy the snow?

Did he hear it wrong?

At this moment, Chen Er is indeed enjoying the snow.

The small world is fluttering with snow like goose feathers.

In a small bamboo forest that has just grown up, there is a small house made of bamboo.

Chen Er was sitting in the room at the moment, leaning against the window and admiring the white snowflakes falling from among the bamboo leaves.

Judging by the thickness of the snowflakes piled up on the ground, this heavy snowfall should have been falling for a long time.

There was a pot of charcoal burning in the room, and it was emitting a trace of heat.

Chen Er only wore a navy blue windbreaker, he didn't feel cold, his physique was already different from ordinary people.

He poured himself a cup of hot tea.

While drinking tea, I listened carefully to the sound coming from the bamboo forest.

Snow fell from the branches and fell to the ground, buried with the fallen leaves.

Next to the bamboo, which was as thick as an arm, a small bag suddenly arched on the white and flawless ground.

Chen Er seemed to hear that something tender in the small bag was slowly growing, and raised his immature and tenacious head, struggling to grow upward, trying to break through the thick snow.

After a while, there was a sound of the snow layer cracking in the snow of the bamboo forest.

Subtle and weak, like a young shoot breaking through a layer of soil.

Chen Er looked up.

I saw a small pointed bamboo shoot poking its head out of the snow.

"Yes, yes, the bamboo shoots have finally grown."

Only in the small world can Chen Er control the bamboo shoots to grow in heavy snow.

He sat for a moment longer, and felt that the time was almost up.

Only then did he pick up a bamboo basket and a small hoe from the corner of the room.

Walk slowly into the bamboo forest to dig bamboo shoots.

The snow on the ground was very thick, about four or five centimeters thick.

When you step on it, it can make a "creaking" sound.

Chen Er waved the small hoe in his hand, first pushing away the snow around the bamboo shoots before revealing the soil inside.

Then I dug up the dirt and saw the bamboo shoots inside.

The bamboo shoots are small and immature, exuding the fragrance of the soil and the faint smell of snow.

A fresh breeze blew in the bamboo forest, blowing down the snow on the branches and falling on the back of Chen Er's hand, bringing a cold touch and the fragrance of bamboo leaves.

Chen Er dug up half a basket of bamboo shoots, whistled and left the small world.

Then walk straight towards the restaurant.

When he arrived at the restaurant, he found that Shu Dongren had already arrived.

is playing chess with Shen Yinian.

Shu was surprised to find that Shen Yinian could already play Go.

"When did you learn to play Go, and you improved so fast."

Shen Yinian was a little embarrassed, "It was taught to me by Miss Zhao when she came to eat before." ”

Shu Dongren glanced up at her, "Miss Zhao? Which Miss Zhao? ”

Shen Yinian smiled, "It's that big star Miss Zhao Shiqi, she is very good and beautiful!" ”

Shu Dongren nodded, as if he had lost interest in chatting all of a sudden.

Shen Yinian spotted Chen Er with sharp eyes.

"Master Chen, you're here!"

Chen Er nodded, and then casually greeted Shu Dongren.

Chen Er entered the kitchen, and Shu Dongren seemed a little absent-minded when he played chess.

Chen Er put the basket of bamboo shoots he brought on the table, and then turned on the live broadcast.

"The dishes that the anchor wants to do today are: stir-fried winter bamboo shoots and spring dishes in spring."

Everyone knows the ingredient of Chun Bulao, and Chen Er has used it to cook before.

Winter bamboo shoots are also a home-cooked ingredient, and there seems to be nothing unusual about it.

It's just that it's summer, where to find winter bamboo shoots?

Is it dried or pickled bamboo shoots?

Chen Er picked up the winter bamboo shoots in the basket.

In fact, the real winter bamboo shoots refer to the bamboo shoot buds developed from the underground stem side buds of bamboo before and after the beginning of autumn.

But Chen Er wanted to try a different kind of winter bamboo shoots.

That's why I deliberately controlled the weather in the small world, and it snowed first.

The bamboo shoots grown in such an environment should be more flavorful.

Everyone saw Chen Er holding bamboo shoots in his hand, some were surprised, and some thought that Chen Er had just taken bamboo shoots to fill the number.

Chen Er didn't specifically explain.

Anyway, if you don't eat something like bamboo shoots, you can't judge the taste if you don't eat it.

Chen Er cleaned a basket of bamboo shoots with great speed.

The mixed-race female anchor forgot to turn off the camera after the live broadcast, and the private life video was exposed! Please pay attention to the WeChat public account to watch online: meinvmei222 (long press for three seconds to copy)!!