Chapter 40: Fairies Can't Eat Pig's Head (Part 3)
When Shen Yinian brought the dishes to the restaurant, Wu Bayi was stunned.
Although the aroma is very fragrant, she also likes to eat meat.
But when she saw the pot of meat in front of her, she almost couldn't believe her eyes.
She's being fed like a pig!
With such a big pot, when will she eat it!
Wu Bayi poked his head forward a little further, and the expression on his face was wonderful.
I saw that in the steaming and fragrant pile of meat, there were two big ears like a fan and a long pig's nose.
"This ...... What kind of meat is this? ”
Wu Bayi couldn't speak clearly.
Shen Yinian was quite calm.
"Pig's head."
"What! Pork head! ”
Wu Bayi almost bit off his tongue.
Chen Er actually gave her a pig's head?
She's grown so big, she's never eaten pig's head!
I heard from the chef at home that the pork head meat is very untasty and dirty!
Wu Bayi looked at the meat in the basin again.
The pig's nostrils are as big as grapes.
"Fairies can't eat pig's head!!"
I don't know if the boogers of the pig's head have been picked clean.
Wu Bayi poked the pig's nostrils with chopsticks.
Shen Yinian picked up the bowl next to her and scooped a spoonful of pork out for her.
"Miss Wu, are you really not eating?"
As he spoke, he stirred it in the bowl with a spoon.
The pork is fluffy and soft, and when it is gently stirred with a spoon, it immediately spreads out, like a milled meat sauce.
The soup is thick and fragrant.
It seems that with every move of the spoon, the aroma becomes a little stronger.
Wu Bayi couldn't help but lick his lips.
Shen Yinian put the bowl in front of her.
Then lay out the dipping dishes one by one.
"I have four dipping dishes for today."
"They are: dried chili noodles, spicy sauce, balsamic vinegar, and sugar."
Wu Bayi hesitated, "Then let's eat spicy sauce......"
"I'll just take one bite and taste it! You can't come for nothing! ”
Wu Bayi hurriedly added this sentence, not knowing if he was comforting himself.
She picked up a piece of pork and dipped it in the sauce before putting it in her mouth.
A rich aroma of meat poured from the mouth to the nose.
The meat was boiled very badly, even the skin and flesh were boiled away, and even the fat in the meat was boiled out fiercely, mixed with the half-melted skin and meat, stirred and stirred, mixed into a big pot of meat.
The pork rolls slippery across the tip of the tongue and is then stuck between the teeth.
With a slight force on the teeth, the sauce in the pork is squeezed out.
Mixed with the chewed meat, as if the tongue was rolling over the hob meat, every cell was shouting, meat meat meat!
So, Wu Bayi tasted one piece after another.
Ate bowl after bowl.
At first, she told herself in her heart that she couldn't eat pig's nose and pig ears!
What to do if it's not clean!
But in the end, she couldn't care about so much.
With a little force, the pig's ears can be poked with chopsticks.
It is chewy in the mouth, and the tendons on the ears are extraordinarily delicious, like crispy candy.
When you chew it, you can still hear a subtle sound.
The pig's nose is slightly fatter than the pig's ears.
But the taste is also good.
The fat with a little tenderness, tender with a little slippery taste is addictive.
Much better than other parts of the meat!
Shen Yinian saw that Wu Bayi was eating happily, and he wanted to tease her.
He deliberately asked, "Can't fairies eat pig's head?" ”
Wu Bayi waved while chewing the meat in his mouth.
"Whatever! I'm not a fairy! ”
Wu Bayi despised the chef at home fiercely in his heart!
Who said that pig's head meat is not delicious! Who said that the pig's head meat is dirty!
It's so delicious that I don't have friends!
When Wu Bayi ate one ear and half a pig's nose, Shen Yinian stopped her in time.
"Miss Wu, there's another dish later."
"You can pack the rest back and eat it."
Wu Bayi reluctantly put down his chopsticks.
She really couldn't eat anymore, she had a vague feeling of being full now.
If you eat it any longer, I'm afraid you'll die on this table.
So she asked Shen Yinian to pack the rest of the pig's head meat.
Then he gently patted the packing box and said, "Well, I will continue to spoil you after I go back!" ”
Shen Yinian couldn't help laughing.
Wu Bayi had already tasted every dipping dish.
In the end, I came to the conclusion that the spicy sauce was more delicious.
Pig's head meat dipped in sugar is the most bizarre!
The magical combination of pig's head meat dipped in sugar can only be imagined by Master Chen's strange taste.
Wu Bayi couldn't help but muttered a few words in his heart.
But after eating too much, I think it's quite delicious. The taste is special.
Shen Yinian poured her a glass of jasmine wine.
The jasmine fragrance is rich, and when you take a cup, you will be full of floral fragrance.
It's like being in the depths of a flower.
The smell of meat and greasy smell that filled the mouth before was swept away.
Wu Bayi refreshed himself with a glass of wine.
"Yummy!"
And Chen Er in the kitchen also scooped himself a bowl of pig's head meat.
At the moment, the bad goose paw is not ready, and he is very idle.
simply started eating and broadcasting.
Chen'er's gaze swept over a few dipping plates on the table.
Then he set his eyes on the plate of sugar.
"Let's first taste what this pig's head meat tastes like dipped in sugar."
Fans: "Chen Laoshi, we respect you as a good man!" ”
Chen Er picked up a piece of pork and dipped it in some sugar, then threw it into his mouth.
The first taste that melts in your mouth is the sweetness of sugar.
At this time, it was normal, and then, Chen Er tasted an indescribable special taste.
Pork has a strong meaty aroma and is a greasy food with a heavy taste.
I just ran into white sugar with a faint sweet fragrance.
The two smells collided together, like a foot in a mud puddle when it was pouring rain, and then fell into a small pool with muddy water.
The water on the surface of the pool is clean, but there is a thick pile of silt underneath the pool.
So the more I washed, the more mud I had on my body.
It's this wonderful feeling, a combination of both thick and light.
Sweet with a hint of oily meat.
When I first ate it, it was simply torturous.
But after eating too much, I felt good.
This difference between the north and the south makes the tongue feel an alternative pleasure.
This is probably the most bizarre of all the foods Chen Er has eaten so far.
Chen Er ate for a while before he stopped and said.
"Anchor, I suggest that everyone pay attention to two things when eating this pig's head meat dipped in sugar."
"First, you must hold the first bite."
"Second, don't eat too much."
Everyone asked Chen Er what it tasted like to dip the pig's head meat in sugar.
Just now, he was just eating, and he didn't say anything.
Chen Er showed a look that could only be understood and could not be expressed.
"I want to know."
"Then you go and try it, and you'll know."
Pork stewed vermicelli: "Hold the grass, Chen Laoshi showed this routine again!" ”