A group of people speculated, but in the end they did not come to a conclusion, but most of them suspected that the prototype of the delicacy made by Zhao Shen was Nagasaki honey cake! Because all the steps are too similar, except that there is no honey in between. Pen % fun % Pavilion www.biquge.info

In the end, even Lu Moyi couldn't help but ask, "Master Zhao, are you making Nagasaki honey cake?" ”

Zhao Shen didn't speak, but nodded.

……

Everyone didn't expect that Zhao Shen really made Nagasaki honey cake, and for a while, in addition to the idea in his heart being confirmed, he was more curious about the five-colored milk, what was it that could make the original ordinary cup of milk change so much after it was added.

"It's really Nagasaki honey cake! But Nagasaki honey cake is not as easy to make as ordinary cakes, and the difference in the level of making is very obvious, and even after the same person has made it many times, the production before and after is different! ”

"Nagasaki cake, can also be said to be honey cake! This is a cake that makes me very frustrated, and I am also an amateur pastry chef, and I ask myself if ordinary chiffon cakes, egg baked cakes and other pastries are very handy, but this Nagasaki cake makes me have a deep sense of frustration! I once recognized a prescription, a desperate knock, all kinds of failures, all kinds of frustration! I tossed more than 20 times just to achieve the perfect state I wanted, but I only succeeded a few times and all kinds of imperfections! “

"Yes, it looks like the steps are the same, but it's not easy! Maybe it's because it's not simple! I've tried it too! But the more you want it, the more you can't get it! I hope Chef Cho can make the most perfect Nagasaki honey cake in my mind and fill the regret in my heart! ”

A player named [Blue Shadow Moon] said that when he was a child, he especially liked to eat pastry food, and in the days of growing old and financially independent, he took a small part of his daily time to put a small part of his daily time on the research of gourmet pastries, and looked up all kinds of pastry practices on the Internet, practice makes perfect! In the end, he became an amateur food lover, and pastries were naturally involved.

Among them, when he was young, when he went out to study, Nagasaki honey cake was his favorite for a while, and he kept some at home, and in the thick afternoon, he sat on the old chair swaying outside, with a cup of mellow afternoon tea, tasted this sweet Nagasaki honey cake, and felt the fun of slow life. It was a wonderful memory that he will never forget!

When I returned to my motherland, I was deeply immersed in a fast-paced life every day, and even the original artistic conception was gradually sealed in my memory, and I could only take it out before I fell asleep at night to reminisce alone.

When he began to miss the unique taste and taste of Nagasaki cake, adjusted his mentality, and began to toss, for two months, the two not perfect Nagasaki honey cakes began to take a turn for the better, and it was OK, and the taste was the same as the original when entering the mouth, but it lacked the taste and artistic conception of the aftertaste.

But no matter how it was made, it didn't change, and gradually the Blue Devil Shadow understood that some things can't be changed through proficiency, and finally gave up helplessly, becoming one of the regrets in my heart.

How could he not be thrilled to see someone making Nagasaki honey cake in this food battle arena today?

……

Player [Blue Devil Shadow Moon] rewarded Zhao Shen with 999 gold coins, and said: "The long-lost Nagasaki honey cake, I hope that in the hands of Master Zhao, I can make the taste I want the most, support." ”

The player [The Beauty of the World] rewarded Zhao Shen with 999 gold coins and said: "Actually, I am not a person who particularly likes to eat cakes, but honey cakes can let me eat 3~4 slices at once!" How do you say the texture of this cake? All I can think of is moist, bouncy, soft, pure, with a slightly faint honey aftertaste! It's a cake you won't forget, at least for me! I hope Master Zhao won't let me down. ”

This is also another change in the arena, because this honey cake is particularly famous, and what matches his name is the difficulty of making! Unexpectedly, Zhao Shen chose such a cake to make, which attracted the support of players who love Nagasaki honey cake for a minute.

Master Yuan just glanced at Zhao Shen lightly, without the slightest emotional fluctuation, his expression has been very focused from the beginning to the present, it is the food in front of him.

This point is not much different from the current Zhao Shen's expression, as if both of them have entered a state.

"Nagasaki cake is very difficult to make, and Chef Zhao is not a beginner in his previous methods, so why didn't he add SP emulsifier, flavor, and water malt to the cake?"

At this moment, Master Compass, who was originally speechless in the field, suddenly spoke, without raising his head, but the words in his mouth were naturally very clear and easy to understand who he was talking to, because Zhao Shen was the only one in the field making Nagasaki honey cake.

"Master Yuan spoke? Is this asking Master Zhao to speak? It's the first time I've seen Master Yuan take the initiative to ask like this, it seems that he has a little bit of interest in Master Zhao? Is it the hunter's mood when he finds his prey? ”

"What does Master Yuan mean by this? What is SP and what is the skill value? What are mirin and water malt? ”

Not all gamers who like to eat have a certain understanding of food, and there are many who are laymen who simply like food and don't know anything.

……

"It seems that many people don't understand what Master Yuan's words mean, so let me give you a simple answer, Nagasaki cake needs to be baked for a long time, and a wooden frame mold is used, and the thermal conductivity of the wooden frame is relatively slow! SP is an edible additive, and the purpose of adding SP is to make the egg paste more stable and maintain a good state in long-term baking, so that the tissue is more fine. The host NPC Lu Moyi first glanced at Master Compass Yuan, and then listened to the audience's discussion and spoke.

"What about Weilin? What is water malt? ”

Soon another player in the field asked.

"Wei Lin is a seasoning, in liquid form. It mainly plays the role of removing egg fish and delaying the denaturation of proteins in food, so that the flavor substances of food are dissolved, so the cake will become more mellow! And it can have a certain moisturizing effect, which is something to be used in some unique techniques, so it is not common. ”

"As for water malt, many people should have heard of this." The host NPC Lu Moyi paused slightly and said.