Chapter 62: The Gilded Lobster
"Hehe, I think it's okay, Zhao Shen, I, Mu Yichun, am very spicy! A chili pepper shouldn't be a big deal for me. Pen "Fun" Pavilion www.biquge.info" Mu Yichun said as he picked up the chopsticks.
And Zhao Shen didn't make a sound, because he hadn't eaten the plate of shrimp in front of him.
Mu Yichun took it in his hand and looked at it, except that the color was more ruddy, there didn't seem to be much difference, and he also deliberately sandwiched two shredded chili peppers, and his experience told him that it tasted more fragrant with this combination.
Some provinces and cities are particularly fond of spicy taste, such as Sichuan, Chongqing and other places, which are simply not spicy, even in addition to those regions, people's pursuit of spicy is impossible to express in words.
When he saw this red chili pepper, Mu Yichun felt that his taste buds were already trembling, and sour saliva gushed out from the root of his tongue.
Finally, the shrimp entered the mouth.
……
It is sweet and fragrant, not a greasy oil fragrance, but the kind of fragrance that is stir-fried out of the pan.
The more you bite into the shrimp, the stronger the aroma becomes, Mu Yichun's eyes lit up, this is simply too tasty, and the speed of chewing is not naturally accelerated, with repeated chewing, the aroma becomes more and more intense, it is simply fragrant on the tongue!
"Zhao Shen, this is not too spicy, but it is quite fragrant......"
Mu Yichun thought in his heart, and just wanted to say these words to Zhao Shen, a spicy taste exploded in his mouth, and the spicy taste that accompanied the unique fresh fragrance of the deep-sea lobster and the fusion of the aroma of stir-fried lobster spread from his tongue to every corner of his body.
Not even a single hair was spared.
Taste buds this thing, is with age, gradually decline, the older you get, the more tasteless you eat, on the contrary, newborn babies have the strongest feelings of sweet, sour, bitter and salty, middle-aged people can eat spicy things, the pursuit of delicious stimulation, and the elderly begin to pursue a light feeling.
Mu Yichun is in the prime of life, and he has not eaten less spicy, but the spicy taste in his mouth is like suddenly increasing the sensitivity of his sense of taste, and the whole tongue is burning.
This kind of spicy is different from the spicy of the fanatical red lotus noodles, if the fanatical red lotus noodles are hot and can't extricate themselves, then this kind of spicy is spicy and enters the bone marrow! Rooted in the heart of the general.
"Spicy! Hot! Hot! ”
Even Mu Yichun, who was snorting and panting, only said these three words, and then kept inhaling cool air to relieve the spicy taste in his mouth, and at the same time, more jin liquid flowed out from the base of his tongue.
……
"Oh, don't eat it." Zhao Shen saw Mu Yichun's appearance, picked up the plate and was about to take it away.
"It seems that the production of this devil pepper still failed, in vain I used up so many seasoning ingredients, and after multiple treatments, it still can't alleviate the domineering in it!" Zhao Shen thought in his heart.
"No!" Mu Yichun's face was already red, the beads of sweat on his forehead kept dripping, and even his hands trembled slightly.
But he picked up another one and ate it.
It stands to reason that the spicy taste is too strong, which should affect the taste, especially this kind of seafood, shrimp can only show its own freshness when it is light. But this spicy fragrance is actually blended with the deliciousness of the shrimp!
These two tastes, which should be contradictory, attracted each other like a magnet, and at the same time exploded in Mu Yichun's mouth, an experience that he had never experienced in his life.
Coupled with the unique taste mixed with the sauce, this shrimp crispy, numb, fragrant, spicy, salty, and fresh!
Numb but not woody, spicy but not dry, spicy and fresh, spicy and flavorful, spicy and endless! Coupled with the slight sweetness in the mouth, it is appetizing and irresistible!
……
If it's too spicy to eat, it doesn't have the taste of the dish itself, and if it's too spicy, it's better to eat chili peppers than to eat anything.
But Mu Yichun's eyes were round, looking at the flowing flame lobster with chili pepper in front of him, and he couldn't wait to fight with this dish! It's so spicy, but it's so delicious!
Mu Yichun can be sure that if this dish is not so spicy, it will lose the excitement of the food, because he also ate the non-spicy flowing flame lobster, although it tastes delicious, but it is completely different styles from the one in front of him with chili peppers, for a person who likes to eat spicy, he will definitely choose the latter.
However, this kind of spicy must not be eaten all the time, because this spicy Mu Yichun began to doubt life, and his tears flowed down his spicy eyes.
"Don't eat it." Looking at Mu Yichun's expression, Zhao Shen was a little unbearable, as a chef, he knew the name of the devil pepper best, he was simply frightened, if it was an unprocessed raw pepper, one could kill a cow!
"No!"
Mu Yichun kept inhaling, and at the same time stepped forward to snatch the plate in Zhao Shen's hand, he was afraid that Zhao Shen would take it away, so he grabbed the plate and sat on the ground, so he leaned on the table leg and ate it.
Every bite of shrimp needs to be consumed for a long time, but fortunately, there are not many shrimps on Zhao Shen's plate, a total of eight, but these eight have eaten Mu Yichun for nearly an hour.
……
Whenever the shrimp meat is eaten, it is sweet first and then spicy, and there is no need to peel the shell, and the shrimp head and tail will break with a crispy sound when the shrimp head and tail are gently broken, as if they are very tender and crispy bones.
The shrimp meat cannot be swallowed immediately, it has to be chewed repeatedly, and the last hot spicy sensation will detonate the mouth, and even the lips can feel the spiciness, with a fiery heat.
The temperature was not high, but Mu Yichun was hot, and at the end of the meal, Mu Yichun took off his equipment, revealing his sturdy upper body.
This does not play a role in cooling down, in other words, in Zhao Shen's Crystal Palace, the temperature is constant, and there is no such high temperature as outside Lingyun City, as for why you want to take off your equipment, it is very simple, it is a feeling.
This feeling may be rare in the city, but in the countryside, every time a few big men eat something particularly spicy or duck together, they will always involuntarily take off their clothes and bare shoulders, this feeling can be contagious, and one will take off the others.
This feeling is called being in full swing.
And Mu Yichun is alone right now, and he is eating in full swing!
"System, this thing can't kill people."
Zhao Shen asked again, because Mu Yichun's posture was like fighting hard with "spicy".
This time, perhaps impatiently, the system finally gave him an answer.
Kitchen God Manual: "Gilded white crisp, only through the magma of the soil can be produced, is the monster of heaven and earth, when it grows, it will plunder the surrounding offerings, except for the same kind, there are no weeds in a radius of ten miles, take the essence of earth and fire, only those who can enjoy it, and there is no lethal ingredient in itself." ”
……
After a big battle, Mu Yichun still didn't get up, he stretched out his tongue and licked his lips, just leaning on the table like this to taste the spicy taste in his mouth just now. After eating, it was so refreshing that the whole head was numb.
Zhao Shen: "Is it spicy?" ”
Mu Yichun: "Spicy! ”
Zhao Shen: "Do you still want to eat?" ”
Mu Yichun: "Yes! Zhao Shen, do you have this chili version of the Flowing Flame Lobster in the future? ”
Zhao Shen: "No. ”
Mu Yichun: "Why? ”
"Because this dish is called gilded lobster."
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PS: Thank you [Goddess of Fruits] for your support, do you like spicy food?
Thanks to the host [Lv Moyi] for his support.
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Thank you for the strong support of the local tyrants, love you.