Chapter Seventy-Seven: The Battle of the Four

At the same time and place, the top eight players gathered together again and started the battle for the top four. Pen? Interesting? Pavilion wWw. biquge。 info

Rob came to the Phoenix Tower early and brought the chicken to Bai Cai'er.

After a day of repair, Bai Caier's mental outlook has undergone tremendous changes. Although she looked cold in the past, if she looked closely, her brows were always wrinkled, and her eyes were not only indifferent, but also worried. And now, although she still looks very cold, the sorrow between her eyebrows is gone, replaced by a trace of warmth. Don't look at this as just a little change, if she used to belong to the iceberg girl, then now she can be called Nuan Yu Wenxiang.

"This morning, I talked to my father for a while. He apologized to me and said that I shouldn't be forced to marry someone I don't like in a restaurant, and I was very happy. When Rob came to her, Bai Cai'er said softly.

"That relationship is good, people just lack communication to cause misunderstandings. If you can start communicating, it's a good start, come on! Rob smiled slightly and encouraged Bai Cai'er.

"Well, you have to cheer for tonight's game!" Bai Cai'er responded softly, and then turned around a little shyly.

"I didn't expect the familiar Bai Caier to look like this? Who would have thought that Tianshan Snow Lotus is actually a pure little white flower! Rob couldn't help but sigh, and his good impression of Bai Caier increased a lot.

At this time, Zhang Zhishi on the judges' bench spoke: "After two days of discussion, our jury team has come to a conclusion, that is, the purpose of the competition is simply to compare who makes it better, and the purpose of the competition should be guided. ”

"So we have to be very clear about what we stand for, people know what we value most and we can lead people to work towards that."

"Now I want to state our position, that is, the foundation is the most important, and after the basic food is done, innovation is the right path. In this round of the competition, our topic is the most basic staple food. ”

The eight contestants were divided into four groups and made four main dishes: noodles, rice, steamed buns, and fire-grilled food. Since it is the most basic competition, we invited ten people who dislike staple foods the most to serve as public judges, and their opinions were added to the judges' evaluation as one vote. If the votes are equal, the person who receives the support of the public judges wins. ”

Rob didn't expect the span of this competition to be so large, in the first round of the competition, he couldn't wait to drag the questions to the sky, and this round was so down-to-earth. The staple food is eaten by everyone, almost every family will make it, but it is really simple but not simple, such as Yangzhou fried rice, ramen, soup dumplings, meat buns and other world-famous delicacies are typical representatives.

When Rob was helping in the restaurant, he only made some pasta, but it was all made when he was hungry, imitating the chef's appearance, the level was very average, and it was okay to eat it himself, if he used it for the competition, he could only laugh and be generous.

"It's best to draw noodles, the only thing I can get my hands on is shredded chicken noodles!" Rob prays and draws lots, but to his disappointment, he draws buns.

Rob has been working as a helper for three years, and he hasn't had a chance to learn, so he doesn't know anything about making steamed buns. He didn't want to wait for the meeting to be embarrassed, so he rolled his eyes to Bai Caier's side, and deliberately asked, "I'm smoking buns, what's yours?" We're not going to kill each other! ”

"Who is killing you with each other! What I drew was noodles, just to learn from you to make chicken noodles for physical fitness, beauty and beauty! Bai Cai'er was as chivalrous as a little girl, and then turned to a smug smile.

"Since you learn from me to make shredded chicken noodles, then you should also teach me to make a bun!" Rob said, licking his face. This guy is putting his weight on academic skills, and wants to temporarily cram, and get the method of making steamed buns from Bai Caier.

"If you say this excuse for accosting, I'm also drunk!" Qian Duoduo on the side looked at his best friend who had regained some youthful vitality and said sourly. Although she was very happy for her best friend's change, she had worked hard for many years and was not as good as Rob for a few days, and her heart was not sour, which was fake.

A chef who made it to the top eight said that he couldn't make a bun, who would believe it. Bai Cai'er naturally didn't believe it, she also thought that Rob was here to talk, but she happily explained: "To make steamed buns, you must first make dough, melt the yeast with warm water, and add a little sugar in moderation." Then slowly pour the yeast water into the flour and stir it into a cotton wool shape and knead it into a smooth dough. When the dough is twice as big, dip your finger in flour and poke it in the middle, and if you don't retract, it proves that the dough is good. ”

"Then there is the filling, chop the meat and vegetables finely, add green onion and ginger at the same time, and finally add olive oil, salt, soy sauce and other condiments and mix well. After the buns are wrapped, don't be in a hurry to steam in the pot, put them in the pot first and then send a shot, that is, pick up the buns into the pot, heat the pot to lukewarm with a little heat, 25-35 °C, turn off the heat, wait for 10 minutes, and then steam on high heat normally, and basically operate the medium heat for about 20 minutes after the pot is opened! ”

"What an outgoing girl! I've taught you too, so hurry up and go back to the noodles, don't disturb Cai'er's competition. Qian Duoduo saw that the two of them were smiling and talking, and angrily pushed Rob away.

Rob has gotten a hint from the system and has learned how to make meat buns himself. Although this method was a little rough, it was enough, so Rob didn't go any further and walked away slowly.

"The first pair of contestants is titled Meters, please start the competition!" The host has already reminded the contestants to play.

One of the chefs who drew the rice was Chef Zhao, and the other was Xiao Sewolf. As soon as he heard this, he immediately got busy. Due to the limitations of the setting of the question this time, the organizers provided the contestants with ingredients. This wolf went straight to the steamed and cold rice, and he should have wanted to make fried rice as well.

"Hey! Egg fried rice is the simplest and most difficult, the rice has to be separated and dipped in eggs; Hey! Egg fried rice is the easiest and most difficult, and the iron pot is not fast enough to ensure that the signboard is smashed; Hey! Egg fried rice is the easiest and most difficult, this topic is too difficult, but my craft is not general; Hey! Egg fried rice is the easiest and most difficult, and the art of China's 5,000-year-old fire is on this plate. ”

Humming a song, Xiao Sewolf began to make golden egg fried rice. On the other side, Chef Zhao washed the rice unhurriedly, stirred it with a few drops of oil, and put it in the pot to simmer. Then he picked up a chicken and processed it, it seemed that he was going to make the famous yellow stewed chicken rice in Lu cuisine.