Bai Caier makes Kung Pao Chicken, which is the signature dish of many restaurants, which is a popular dish, and Bai Caier is also very familiar with it, with the help of the best ingredients, she has obtained five tens. Pen "Fun" Pavilion www.biquge.info

Because Lang Yongchun and Bai Caier both have the same dish, he also has a heart for comparison. Of course, his skills are better than Bai Caier's, but the difference in ingredients is quite large, so he only scored five nines.

And Rob's first dish was chicken soup with chicken slices. He taught himself this dish according to the recipe, and although he did not learn the experience of others with the system, after the experience he gained from many times of preparation, the dish has become perfect. And these five judges have only heard of it but have not tasted it, so their appetite has long been hung high, and now after finally tasting it as they wished, everyone gave a full score decision without hesitation.

After the competition of the first course, Rob and Bai Caier, who have the best ingredients and seem to be cheating, temporarily took the lead in their scores. Although the lead is not large, anyone with a discerning eye can see that the championship is a battle between the two of them.

Among them, the happiest thing is that there is a lot of money, as long as Rob gives in a little, then Bai Caier can win the championship. So she kept squeezing her eyebrows at Rob, trying to get Rob's attention and pass on her thoughts.

Qian Duoduo's thoughts were not passed on to Rob, but instead attracted Bai Cai'er's attention, and she gave Qian Duoduo a hard look, as if warning her not to mess around.

"Hmph, it seems that I am the emperor and the eunuch is not in a hurry, no matter what!" Qian Duoduo's body stiffened, stopped his actions, and said hatefully.

Rob had actually seen the situation just now, but he didn't care as much about it as Qian Duoduo. He understands that Bai Caier wants to defeat himself with his strength and integrity, so if he wants to lose, he must lose beautifully, and he must not let people see it.

The second dish he prepared was called flower chicken, and he had made this dish once, so he didn't have anything to say, and walked straight away.

The second dish of the cannon fodder brother is chicken stewed with mushrooms, and there is a folk proverb in the Northeast: "When my uncle enters the door, the chicken breaks its soul." It shows that chicken stewed mushrooms were once the main dish of Northeast people to entertain sons-in-law, which shows the status of this dish in Northeast China. Chicken stewed mushrooms are the first of the four major stews in Northeast China (chicken stewed mushrooms, pork stewed vermicelli, catfish stewed eggplant, and pork ribs stewed beans), which is the most high-end stew in Northeast China.

He first soaked the dried hazelnut mushrooms in water and then washed them. Chicks are slaughtered and washed and cut into large pieces with a knife. Then pour water into the pot, add the chicken to boil, blanch and remove.

Then he poured vegetable oil into the wok, and after the oil was hot, he added ginger slices, green onions, cinnamon, star anise, and bay leaves to stir-fry the fragrance. Pour in the blanched chicken and stir-fry over low heat. Stir-fry until the chicken is lightly buttery, add dark soy sauce and stir-fry to color. Then pour boiling water over high heat and bring to a boil. Finally, add the hazelnut mushrooms, turn the heat to low, cover the pot, and simmer

Lang Yongchun failed to challenge Bai Caier's Kung Pao Chicken on the last dish, but he was 10,000 unconvinced. This time, he collided with Rob again, so he challenged it again.

And Bai Caier chose Shaoxing drunken chicken as the second dish. This drunken chicken is actually a very laborious dish, but the time it consumes is mainly on the last step of flavoring. And the chicken provided by Rob is particularly easy to taste, the last step only takes an hour to complete, people who are not familiar with this ingredient can not do it well, Bai Caier has in-depth research on this chicken, so he is not in the same hurry as Brother Cannon Fodder to make grilled chicken, and it is not until now that he started unhurriedly.

The main ingredient of the drunken chicken is the boneless chicken thighs, wash and drain the chicken thighs, smear the mixture of Shaoxing wine and sesame oil, green onion and ginger, move it into the steamer and steam it over high heat for about 20~25 minutes, take it out and let it cool, and leave the soup for later use.

Then put 2 slices of angelica, 6 red dates, and 1 tablespoon of wolfberry into the pot, pour in a bottle of Shaoxing wine, 1 cup of vegetarian oyster sauce, 1 tablespoon of sugar and boil, turn off the heat and let it cool, add chicken thighs and soup, put it in cold water to cool rapidly, put it in the refrigerator freezer for 1 hour, and then move it into the refrigerator for about 6 hours, take it out and slice it.

The reason why Bai Caier chose this dish was actually because she saw that Rob made it called flower chicken, so she also left the dish of white chopped chicken at the end, hoping to defeat Rob in the end.

"Knock knock!" Bai Caier poured a bottle of wine into the pot. Everything went smoothly, and the corners of her mouth couldn't help but smile. She caught a glimpse of the few drops of liquid that had been left in the bottle dripping onto the stovetop, and was so happy that she couldn't help but want to clean it herself.

The helper on the side hurriedly handed over a towel for his boss to use. As soon as Bai Cai'er took the towel, a strong smell of wine entered her nostrils.

"Is the wine used today so strong? The smell is comparable to that of alcohol! Bai Cai'er felt a little strange in her heart, but her hand subconsciously stretched out towards the stove.

Suddenly, the fire in the stove seemed to be attracted by something, and it rushed out and rushed straight to the towel in Bai Cai'er's hand!

Bai Caier noticed that her hands were suddenly hot, and then she came back to her senses, and it turned out that the towel in her hand was on fire. She had never experienced this before, and she suddenly withdrew her hand, and the towel fell on her body. I saw that the towel was thrown on her, and countless fireballs immediately burst out, and her body was surrounded by fireballs in an instant.

"Damn, it's not water but alcohol in this wet towel! The smell of alcohol I just smelled was from the alcohol in the towel, not from the pot! Bai Caizhi immediately discovered the reason and hurriedly threw the towel in his hand on the ground. But it was too late, her clothes were already on fire, and her hands and face were red from the flames.

Rob was concentrating on calling the flower chicken, when suddenly Bai Cai'er's scream came from his ears. He followed the prestige and saw a scene that shocked him.

"Fire thaumaturgy!" Rob instinctively unleashed the magic he had learned from Zhang Lao at Bai Cai'er, and the flames on Bai Cai'er's body immediately became gentler, reducing the fire damage she received by 50%.

But this is far from enough, the damage reduction can save life, but the damage to the body is still very large, and it will be disfigured if it is not done well. So Rob immediately released another healing spell on Bai Cai'er.

At this time, among the people who were stunned by this accident, several people had already reacted quickly and ran over and wrapped Bai Caier's body with wet towels. Their towels were real water, so the flames on Bai Cai'er's body blocked the air and were directly suffocated.

Just when everyone was busy saving people, no one saw a figure rushing in through the hidden gate. The man frantically rushed at a guy who was standing on the sidelines and punched the guy in the head.