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Nearly 10 chapters in a row:

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Grandmaster-level ornament jeweler's ten-level ten-finger liliang. The speed of the hands of the Grandmaster-level thief, the ten-level Liliang precision of the Grandmaster-level Mechanic, and the ten-level ten-finger flexibility of the Grandmaster-level tailor made Zhang Jin benefit a lot even if he was a chef.

The gains brought by these other sub-professions to the sub-profession of chef have made Zhang Jin's knife skills even beyond the tenth-level perfection, and Zhang Jin's ingredient accuracy is also beyond the tenth-level perfection, even if Zhang Jin's cooking speed is far from being comparable to ordinary culinary masters.

After all, other culinary masters are not as fast, as flexible as Zhang Jin, and they are not as precise as Zhang Jin's Liliang control, which is comparable to cutting-edge technology.

When the culinary skills surpass the grandmaster's Zhang Jin and then enter the state of godhood, these abilities that have surpassed the pinnacle, and even transcended the mortal endowment, will go to the next level, reach an incredible situation, and reach a realm that can be called a miracle in the eyes of the chef.

Therefore, these chefs in the back kitchen of Burgundy Restaurant, after being attracted by Zhang Jin's charming kitchen dance, quickly rose in their hearts a pious emotion that can be called worship or faith.

One by one, their eyes widened, staring at Zhang Jin's hands with countless afterimages and refusing to blink, as if they were enchanted.

However, even if the people in the kitchen are dumbfounded, no matter how hard they try to distinguish and try to see clearly, whether Zhang Jin's hands are holding a knife to cut ingredients, or fingers to pinch and stir ingredients, or swinging a spatula to grill food, all they can see is just a vague afterimage!

As a result, the more these chefs who can't see clearly, the more they want to see clearly, are more breathless and more engrossed.

As a result, in the whole kitchen, only Zhang Jin was left playing with the shape of Guanyin with a thousand hands, and the others, whether they were chefs, chefs, or handymen, were all hypnotized by Zhang Jin's chef's wonderful dance and could only stare at Zhang Jin's performance dumbfounded, like a dream.

If they are in this state of stupid goose IQ, if they have a mouthful, they will already be able to perfectly interpret the image of the legendary idiot!

The originally noisy and noisy kitchen suddenly became a little quiet, and only the aggressive sound of Zhang Jin's chopping was left in the huge kitchen, only the crackling sound of hot oil in Zhang Jin's pot remained, and only the sound of gold and iron colliding with the spatula in Zhang Jin's hand!

The whole kitchen, from the time Zhang Jin started dancing, seemed to have become his stage alone. The others could only watch silently, and did not even dare to gasp loudly, for fear of disturbing this heaven-made nature, and for fear of shattering this dream-like dance.

This strange situation continues, it continues...... It seems that as long as Zhang Jin can continue to dance, then the atmosphere of this kitchen and the state of these idiot geese cannot be changed.

It wasn't until a few minutes later that this seemingly endless situation was finally broken by a crisp jingle sound! That's the brass bell of the restaurant outside!

The crisp ringtones that never stop finally breaking the shackles that imprisoned everyone's souls, making them wake up like a male sleeping beauty who has been kissed by a beautiful woman.

Even though everyone woke up like a dream with the help of the bell, when they looked at Zhang Jin, whose hands were still flying like butterflies, they were still shocked, and even almost fell into it again.

Zhang Jin's friends don't understand or understand what Zhang Jin's beautiful dance represents now, but it doesn't mean that the Gallic chefs in this kitchen don't understand the power of this kind of kitchen dance that seems to be able to confuse people's hearts! ..., after all, even if Zhang Jin's friends know a little about cooking, they can only cook two home-cooked dishes. And which of these chefs in the kitchen today is not a top master in the field of cooking who has been studying cooking for decades?

It's a fascinating state that even a room full of chefs who have been in the business for decades can only enter this state three or five times.

The Chinese knife work, which is far more exquisite than Western food, is more and more accurate in Zhang Jin's hands, and it is as unpredictable as an antelope hanging on its horns.

It is far more beautiful than Western food, and it is becoming more and more beautiful under Zhang Jin's hands.

The chefs who were driven out of their fascination by the ringtone, although they were dissatisfied with the meal bell disturbing their appreciation of the Chinese boy's performance. But these chefs with very professional ethics still reluctantly collected their minds and returned to their respective posts. Dealing with the constant incoming menus.

However, these distracted chefs still find it difficult to devote themselves to their work in a short period of time, and their eyes always unconsciously glance at Zhang Jin, who is busy with a shadow.

For these chefs who want to take their culinary skills to the next level, it is like a black hole, always domineering and robbing them all's attention, which is overwhelming!

As a sworn friend, Zhang Jin knows very well what kind of virtue the dozen or so people sitting at the table outside are! If you really serve the dishes one by one like the usual chefs, and then serve them after the zuihou is finished, then when you return to the table, all you can see is a pile of empty plates!

These guys, including the Beigong sisters and brothers and Liu Xianxian, are definitely eating stubble! Especially when they eat the delicious food carefully cooked by their own grandmaster-level chef, their foodie index can definitely increase by three to five thousand percentage points on the original basis.

That's similar to the mythical beast gluttony in the legendary foodie.

Even if the second, third, and fourth families and the three princes and princesses of the two families of Beigong and Liu are not very familiar with each other, they still have to take care of a little face and maintain a little demeanor. But it's just a matter of how fast or slow you can grab food, and when you serve it, you will definitely not leave even a little scum for yourself.

Therefore, Zhang Jin would rather run two more steps and walk back and forth a few more times, and never let his own dinner plate have the opportunity to get out of his supervision and be alone with these wolves, which is too dangerous!

So, when Zhang Jin rinsed the fresh foie gras under running water, put the prepared haode pudding in the freezer to refrigerate, and put the dried scallops into cold water to soak them...... After all the ingredients that need to be pre-prepared for today's thirteen dishes have been processed in the first batch, this guy will start cooking the first course, Xiu caviar salad!

This first frozen appetizer is not complicated to make.

It's just steamed eggs, onions, baskets and caviar, mixed together with some sauce made by Zhang Jin on the spot.

So, in just seven or eight minutes, a row of fourteen plates of caviar salad was set up on a multi-tiered plate cart.

When Zhang Jin pulled the old man Bloom and walked out of the kitchen with the cart, the old man Bloom still didn't understand:

"Zhang, this appetizing cold cut, just let the waiter send it, you ......"

Before Old Man Bloom could finish speaking, Zhang Jin interrupted him with a wave of his hand, and said with a shrewd and calculating expression:

"Listen to my advice, old man Bloom, and don't think of the people at the table outside as Shinshi, for I suggest that you should go to the embankment with the eyes of a robber.

Trust me! If we don't deliver every dish ourselves and eat it with them, we're going to go hungry tonight. …,

I'm sure when we figure out the tail of the hand and go out for a good meal, these guys won't leave us with even a little dregs! ”

Bloom, who has always been a gentleman, was a little stunned by Zhang Jin's exaggerated harsh words and the villain's behavior of saying bad things behind his back. I was stunned for a while, and then Ai Ai said:

"Then we ......"

"Since you always want to taste my craft, you'd better be like me. When he finished making a dish, he personally sent me a dish and ate it with them. Then come back for the next dish!

And, I have a piece of advice.

In my experience with them, don't let your plate go out of your protective range, let alone have a chance to be alone with them. Otherwise, it's easy to lose something! ”

When Zhang Jin introduced his gang of sworn friends and friends to Mr. Bloom, he did his best to belittle and splash dirty water.

When criticizing him, he is absolutely ruthless, and he doesn't care at all if he talks behind his back and slanders others, whether he will be suspected of being a villain.

Because, Zhang Jin thinks that his words are true and he is never lying!

Besides, when there is food on the table, these people who compete with themselves for food are not brothers or sworn friends, they are definitely enemies!

Treat the enemy as coldly as winter.

That's what a great man said. Zhang Jin just received education and strictly implemented it!

Bloom, who was completely intimidated by Zhang Jin's false voice, was forced to agree with Zhang Jin's opinion in such a daze, and pushed the plate cart with fourteen plates of caviar salad with Zhang Jin back to the restaurant.

When the fourteen porcelain plates were set up in front of the fourteen people, Zhang Jin did not speak at length this time, and announced the start of dinner with just a simple sentence:

"First course, frozen appetizer, caviar salad! Enjoy! ”

Bloom gently scooped up a spoonful of caviar stirred with a homemade sauce on the salad and put it in his mouth, just as his tongue crushed the plump purple-black particles on the roof of his mouth. The old man couldn't help but raise his face to wipe the obvious astonishment, and then he was even more stunned there!

The most wonderful moment to enjoy caviar is when the plump caviar is crushed by your tongue in your mouth, and the caviar bursts in an instant to release the delicious taste that suddenly appears after the explosion......