When Zhang Jin completed Lele's treatment today and returned to his small building with He Qingqian from Haijufu's house, He Qingqian finally regained his composure and tranquility, and under the obscene and ambiguous gaze of Old Man Liu, he was no longer as worried as a rabbit.

Only occasionally when I raised my head to look at this old man, I would always think of the war between this old man and his father, and my lips would always hang an unbearable smile.

Zhang Jin also stared at the old man with a meaningful smile, then re-entered the kitchen, caught fire and continued to concoct the 'Heavenly Court Imperial Banquet' at noon today

And He Qingqian, who still wanted to reach out to help, was kicked out by Zhang Jin, sat in the courtyard with Old Man Liu, and chatted casually.

…………

It was almost one o'clock in the afternoon, and the 'Heavenly Court Imperial Banquet' meal personally handled by Zhang Jin was finally served.

After taking a deep breath of the rising aroma of the dishes on the table, Old Man Liu squeezed his eyes at He Qingqian with some urgency, and shouted in an exaggerated tone: "The fragrance of this dish today is different from usual?" It seems that Xiao Zhang is really attentive today, this cooking is like painting, and only when you work hard can you get it well, that is, Xiao He is here, otherwise I don't have this bad old man? ”

The old guy had something to say, and the words were faintly pointing to He Qingqian. He Qingqian, who was smart in ice and snow, naturally listened to it clearly, and she couldn't help but show a trace of embarrassment again.

Zhang Jin glared at the stinky old man angrily, and said angrily: "You can't stop your mouth when you eat, if you are not hungry, go out and go around to eliminate food, if you just gam your mouth, it will not help much for digestion."

Old Man Liu, who was already familiar with Zhang Jin, was not at all disgusted by Zhang Jin's unceremonious accusations, and he understood that the anger on Zhang Jin's face at this time was completely different from when he swept himself out of the house.

At that time, Zhang Jin was really angry, and now Zhang Jin just couldn't hold it on his face

So Old Man Liu continued to perform by himself: "What's the matter, Xiao Zhang thinks I'm an eyesore?" Don't worry, I'll try to eat as quickly as possible, and I'll disappear when I'm done. Give you independent space, you can do whatever you like......"

This time, Old Man Liu said more bluntly and explicitly, which made He Qingqian's face a little thicker.

After glancing at Old Man Liu again, Zhang Jin shook his head and stopped paying attention to this 'old scum' and 'old ignorant', if it wasn't really a mess, he really couldn't do anything about this super-thick-skinned old guy. Using this old thing as air is already the most effective means that Zhang Jin can think of.

After turning his head and isolating Old Man Liu from his sight, Zhang Jin pointed to the dishes on the table and said to He Qingqian with a smile: "This is the 'Heavenly Court Imperial Banquet' you ordered with me, come and taste the difference from the last time you participated in the Pan Tao Meeting?" ”

He Qing's eyes rolled with a smile, and he picked up his chopsticks and stretched out to a plate of dishes that were burgundy in color and looked very appetizing.

When the flesh-like and non-meat things in the chopsticks were incorporated into his mouth with lightly opened lips, He Qingqian only felt that the whole piece of his mouth was broken down at this moment, melting into tiny and delicate grains, and the taste was similar to the caviar he had eaten, but it was even more delicious. The faint aroma of rice wine, the looming fishy aroma, and the rich meat aroma are entangled into a unique fragrance, which is very intoxicating and unforgettable

Seeing He Qingqian's pair of beautiful eyes burst out with joy, Zhang Jin said with a smile: "Qingqian really has a vision, this first chopsticks go straight to the 'braised dragon liver', this is the head of this table."

"Braised dragon liver? How? Old man Liu, who was also very satisfied with this dish, didn't take into account the fact that Zhang Jin and He Qingqian were trying to treat him as air, and he bothered very unblindly.

Although Zhang Jin wanted to regard Old Man Liu's crookedness as a clear breeze and a Shu dog barking, he didn't want to pay attention to it. But seeing He Qingqian's big eyes that could speak, there was also a hint of inquiry, and Zhang Jin had to explain.

"This dish is very simple, it literally means 'dragon liver' for 'braised bread'. The method is the same as braised pork ribs and braised pork, but the material is dragon liver."

"What kind of liver is dragon liver? Don't tell me you really killed a dragon for this dish. It's the kind of bull's head, deer antlers, fish scales, and phoenix claws," Old Man Liu continued to ask with perseverance.

"You're right, it's that kind of dragon" Zhang Jin once again slashed at the uninteresting old man with eyes that seemed to be a 'parting hook', and said viciously. He wanted to warn the old man that he had better shut up. , but Old Man Liu is now in front of Zhang Jin, but he is almost the same as hob meat, and he is not stunned at all by Zhang Jin's obvious eyes, but as if he didn't see it at all, he said very disdainfully: "Cut, who is Meng?" Don't look at my old Liu's age, but we are not superstitious at all, serious materialist warriors"

Zhang Jin no longer paid attention to Old Man Liu's crookedness, and continued to point to another dish and said to He Qingqian: "Come, take a bite of 'braised dragon liver', and then taste this 'white water phoenix pith'"

Although He Qingqian was also very curious, he didn't mean to break the sand pot like Old Man Liu and ask the end, he just smiled and glanced at Old Man Liu, who was arguing with Zhang Jin like a naughty child, and stretched out the chopsticks in his hand to the 'white water phoenix marrow' that Zhang Jin said

is consistent with He Qingqian's movements, the chopsticks are pointed at the same goal, and there is also Old Man Liu, who is gluttonous and uncultivated.

…………

Dragon liver and phoenix marrow, that's a legend. Even if Zhang Jin has "Three Kingdoms of Martial Arts" by his side, it is impossible to make these mythical things out of nothing.

Although Zhang Jin can't get the real thing in mythology, don't forget that this 'dragon liver and phoenix marrow' is still a great delicacy of the ancient court.

If you can't get the real dragon liver and phoenix pith that only exists in myths and legends, will Zhang Jin, the so-called 'dragon liver and phoenix marrow' in the ancient court, still not be able to get it?

Legend has it that horses have dragon blood, so there is a saying about dragons and horses since ancient times. And it is rumored that the blood of the dragon on the white horse is the strongest. Therefore, in the ancient imperial palace banquet, the white horse liver was used as the dragon's liver.

And Zhang Jin's 'braised dragon liver' is the white horse liver that he bought from Sister Hu before, and the level of this dish, Zhang Jin dares to guarantee that it is far beyond the ordinary court chef

There is a saying that 'a phoenix without hair is not as good as a chicken', so the so-called 'phoenix' in the ancient court is actually taken from the chicken's body. This statement continues even to this day. Phoenix feet, wings, and belly are actually nothing more than chicken feet, chicken wings, and chicken gizzards.

So now, Zhang Jin's dish is not so much 'white water phoenix pith' as 'white water chicken marrow', which is more appropriate.

In the same way, Zhang Jin's '9,000-year-old peach salad', 'stir-fried white tiger tail', 'steamed vermilion bird soup', 'braised green dragon meat in sauce', and 'abalone sauce Xuanwu skirt' are naturally not genuine

'9,000 Years of Peach Salad' is made from peaches. It's just that this peach is not an ordinary product, but an important prop in "Wulin Three Kingdoms" to obtain the "Jiuyang True Scripture". The only bait for the white ape to seduce the scriptures hidden in the belly, the giant peach produced in the small valley where Zhang Wuji passed through

This peach is not only huge, but also delicious. Whether it is the appearance or taste, it is definitely a few streets better than all the fruits on the market today

'White Tiger Tail' is replaced by a pig's tail. The white tiger's tail is good at swinging, and the tip of the tail in the legend refers to the place where the next soldier starts. And the pig's tail is also good at swinging, and it is the most alive piece of meat on the pig. Together with pork gills, it is called the most fragrant meat on the pig.

'Suzaku soup' is 'quail stew'. Even a phoenix is just a chicken, so it makes sense that Suzaku is a quail.

'Green dragon meat' is 'white carp'. Legend has it that the carp jumped over the dragon gate and turned into a dragon, the red carp turned into a golden dragon, and the white carp turned into a green dragon.

The material of the 'Xuanwu skirt' can naturally only be the skirt of an ordinary turtle. However, after adjusting the taste with snake soup, it should not be an exaggeration to call the image of this snake turtle Xuanwu.

…………

Although until Zuihou, Zhang Jin was tight-lipped and refused to tell the real ingredients of various dishes. But Old Man Liu and He Qingqian were still very satisfied

Although this 'Heavenly Court Imperial Banquet' is certainly not the legendary genuine, this 'knockoff' is definitely of a high standard. In particular, the taste may or may not be better than the legendary real thing

Although the dishes on the table were almost swept away, and there was talk and laughter during the meal, it actually only took an hour. No way, the food is so delicious, and the frequency of everyone dancing chopsticks is a little faster.

After the meal, although He Qingqian tried his best to be diligent, he was finally stopped by Zhang Jinqiang, and the two went to the backyard under the big locust tree to chat.

As for the work of cleaning up the table and washing the dishes, it is naturally left to the old man Liu, who has become a skilled worker and regards these businesses as his own responsibility.

Although the time is almost the hottest two o'clock of the day, and Haiwozi Village is located in the southernmost part of almost China, it is already November weather after all. Haiwozi Village is at this time when the outdoor temperature is the most pleasant.

Zhang Jin and He Qingqian sat on both sides of the coffee table under the big locust tree, drinking tea and chatting. The feeling of drinking and chatting with one's confidante over tea can only be described in two words, that is, 'comfortable'

The content of the conversation between the two is also the sea and the sky.

When talking about fashion, shopping, and the fourth master, He Qing said lightly, and Zhang Jin listened quietly;

When talking about food, drinking, football, and basketball, Zhang Jin spat and spitted, and He Qing listened with a light smile;

Talking about the shamelessness of Xiao Ri, Lao Mei, and Stick, Zhang Jin was angry and angry, and He Qingqian also responded with a solemn and positive face;

The two chatted very devotedly, very close, very relaxed, very harmonious, and very 'generally matched'

But 'good flowers don't bloom often, good times don't always come', just when the two were chatting about getting better, the-stirring stick that disturbed the harmonious atmosphere suddenly appeared.

"Yo, the relationship between the two of you is so good......" The old man Liu, who had finished cleaning up the kitchen, suddenly appeared at this time with eight steps, and the ambiguous tone suddenly disturbed the originally harmonious and friendly atmosphere, and aroused a trace of pink, called 'ambiguous'......,