It's the weekend again, and Han Jie is finally free. I made an appointment with her in advance to go to the movies in the evening, and the tickets were all bought online. I rode my little electric donkey to Quang Nam University in high spirits, and now I can't do without it, I have to rely on it to travel between Quang Nam University and New South China Technical School, as well as to deliver food in ghost markets.

Before I went to pick her up from Han Jie's dormitory, I stopped by the library. This time, I specially brought something delicious to the broken waist ghost: half a plate of fried leeches.

This is what was sold from the stalls in the ghost market last night. When the market closed, I helped clean up the stalls and clean up. On the table, the guests were left with the remaining half of the plate of fried leeches. I asked Boss Lin, and he said he didn't want it. I took a box of fast food and took it back to school, and before I arrived, I sneaked into the classroom, borrowed a pot and a little oil, and reheated it.

It's not that I'm reluctant to spend money on skewers for the Broken Waist Ghost outside, but the taste of people and the taste of ghosts are still a little different. This fried leech is specially made for ghosts, and it can only be sold in the ghost market, and people outside can't eat it if they want to!

As soon as the Broken Waist Ghost ate the first one, he was hooked. He was so moved that tears were about to fall, and he sighed, "I haven't eaten in decades!" I didn't expect to be able to eat such delicious things as soon as I ate them! Little baby, you are so good to me! ”

I shook my hand and said, "It's really nothing, it's just borrowing flowers to offer Buddha." ”

As I was talking, I suddenly saw a pile of scum falling from under the hem of the Broken Waist Ghost's clothes, the color was very similar to the box of fried leeches he was holding in his hand!

I immediately understood, covered my mouth with my hand and said, "Hey, you're so disgusting to eat like this, it's all leaking!" ”

The Broken Waist Ghost looked down at his body, also quite embarrassed. He said, "I'm sorry, my waist is broken, and my intestines are also broken, so I can only eat now to get over my mouth." Dog day! It's really wine and meat through the intestines, and there is nothing left! ”

"Hey!" I joked, "It seems that you will not be blessed to bring you delicious food!" ”

"It's okay, I've been addicted to it! Thanks a lot! Thanks a lot! ”

I shook my head, speechless for him. But it's not okay if you don't let him eat it, it's rare that he has the opportunity to taste the authentic ghost market food, which I brought with great difficulty. So, I said to him, "You can eat it in the trash can, and even if you want to drop it, you will drop it directly in the trash can." ”

The waist-breaker didn't like the smell of the trash can, nodded and floated over. While he was eating, his stomach was leaking, and he really didn't keep it at all. I saw that his old military uniform was in tatters, and he was really pitiful, worse than a beggar. My heart softened again, and I took the initiative to ask him, "Hey, we haven't introduced each other yet!" My name is Zhai Zisheng, what's your name? ”

"Cai Gonghe!"

Well, the name definitely has a sense of the times! Republic of China Fan!

I asked again, "Can you tell me about your birthday and death date?" ”

"What are you going to do?" Cai Gonghe was suddenly stunned and became wary of me again.

I had to tell him how to burn the shroud, and promised to go back and burn a piece of clothing for him, so that he would wear it more decently in the future. Cai Gonghe thought for a while and said, "Forget it, I believe in you!" Anyway, I'm just a lonely ghost, and you can't fool me about anything. Then he told me his birth date and the day he died, and I wrote it down on my phone.

After taking care of the broken waist ghost, I continued to look for Han Jie. The two of us went for supper first, and then went to the night movie. The movie is very good, the key is that it is rare that the two of us can get tired of being together for two hours, as if we are back in Nanting.

After watching the movie, it was already past twelve o'clock. Our school's dormitory is locked at 11 p.m. on time, and if you miss the time, you can only go outside to stay in a hotel, or find an Internet café or something to stay up all night. I didn't know if the same was true of Quang Nam University, so I asked Han Jie hesitantly: "It's so late, otherwise we won't go back......

"Not going back?" Han Jieqi said, "Then where are we going?" ”

I blushed and said, "It's around here, find a hotel to sleep in......"

Han Jie smiled, reached over and pinched my face. "You just want to be beautiful!" She laughed and scolded, "No wonder you deliberately bought such a late movie ticket, did you make up your mind in the first place?" ”

I hurriedly shouted wronged, and said: "Movie tickets for the weekend are already tight, and it's normal to not be able to buy an early show!" ”

Han Jie let me go and said, "You better send me back!" In our school, there are often people who have to stay up late to study, so the dormitories are open 24 hours a day. ”

I looked reluctant, but I didn't dare to resent, and while picking up the electric car, I muttered: "This kind of management regulations are too indulgent to you, and this key university is too casual......"

Complaining is complaining, I still sent Han Jie back to the dormitory safely. It was late at night, and she saw that there was no one around, so she gave me a wet kiss as a comfort, and then sent me back. I rode back to school by myself, and the dormitory was already locked. I had no choice but to go to the exclusive corner of the playground and sit all night, and practiced the second level of Yin Gong for two big weeks.

At this time, it is already November, and the weather is rapidly getting cooler, and the temperature at night is only about ten degrees. But I have Yin Gong to protect my body, and I don't feel cold at all, but I only feel very depressed. The first, second and third bases have already been run, when will it reach home plate?

It's finally time to learn the proper stir-fry!

The Chinese are very particular about this word "stir-fry". To put it simply, "stir-frying" is to put the ingredients in a hot pan and stir and flip, and use the temperature of the oil to heat the food to mature. However, after thousands of years of experience accumulation and cultural precipitation, a variety of different stir-fry techniques have been bred and evolved, such as frying, stir-frying, boiling, stewing, stewing, stir-frying, etc., all of which have evolved from "stir-frying".

Just saying that the practice of "frying" is divided into raw stir-frying, cooked stir-frying, dry stir-frying, wet stir-frying and scorching frying, the difference mainly is: the amount of oil in the pot; whether the ingredients are processed in advance; Whether to thicken or add marinade, etc. Starch is generally used to thicken the surface of the ingredients, which can coat the surface of the ingredients with a layer of sauce, making the dish more flavorful, and making the soup thicker, more beautiful and attractive.

"Stir-frying" has very strict requirements for the control of oil temperature, heat and seasoning, and the level of chefs is often reflected in this. Of course, theory belongs to theory, and the most important thing in stir-frying is to rely on practical practice and experience accumulation. I grew up in a restaurant, and I am a "stir-fry family", and I have practiced in a ghost market for two or three years, so it is naturally much easier to get started than other students who are new to it. In less than a few lessons, I was already learning well. The teacher praised me again, saying that I could leave the school and open a restaurant!

My classmates were envious, jealous, and hated me for being praised by the teacher at every turn. However, I can't help but pay more attention to Xu Yuan's reaction. She applauded enthusiastically every time, smiled like a flower, and stared at me with big watery eyes, which made my heart beat faster again.

The little roommates in my dorm have long seen it. They often like to make fun of Xu Yuan, saying that I am too incomprehensible and I am afraid that I will live up to the admiration of other beauties. I was embarrassed by what they said, so I only deduced that Xu Yuan was too young and not suitable for me.

"Ouch! Big brother, you're quite picky! Lu Zheng exclaimed in surprise, "Could it be that you like the mature woman type?" Is Sister Pan, a hairdressing major next door, your crush? ”

I grabbed the kid and pressed it directly to the bed until his face was as red as a monkey's ass. That Sister Pan is almost thirty years old, and she came to learn a craft to prepare for her own life after she was divorced, and her body shape was a little too "plump". These boys have never seen the world, and they always make fun of Sister Pan, and they actually hit me.

Alas, in fact, I myself was hesitating and worried. Men are sometimes like this, the male hormone secretion is too strong, and it is inevitable to think cranky. Especially recently, Han Jie has been a little cold to me, and I have begun to have a vague "revenge mentality". But when I think about it, I can't do this kind of thing by stepping on two boats.

While my studies were going well, my food delivery business in the Xiling ghost market was also doing well. Before I knew it, I had been working in Boss Lin's stall for almost a month, and I gradually became familiar with the ghost market, and the stall owners and old customers got to know each other, and I also earned a lot of tips. However, on this day, I encountered a turning point in my career, and it may have been an opportunity for me: the cook was sick!

In the ghost market that night, it was already 10:45, and Fat Lu had not yet appeared. He doesn't usually come to work on time, but he hasn't come so late. Boss Lin called him a few times to urge, but he only said that he had a fever and a cold, and he was still taking injections and infusions. Boss Lin couldn't personally test the truth of his words at this time, so he could only jump to his feet in a hurry. Seeing that the stalls were all set up, and several of our other workers were already in place, we were left alone. But he is a cook, if he doesn't come, this business will not be able to be done, and the large pile of ingredients prepared by Boss Lin tonight will probably be wasted!

"If you're sick, you have to say hello to me in advance! It's all here, and you just said to take a leave of absence! I don't approve this fake! Boss Lin yelled at his phone. He is usually not like this, he speaks kindly, even when he deducts my tip, he calmly reasoned with me to convince people.

The other end of the phone was also buzzing, Fat Lu's temper was not very good, and he dared to scold Boss Lin just because he was Hou Dapen's brother-in-law!

"I'll ask you one last time! Are you still here tonight? Boss Lin gave an ultimatum, but he hung up the phone directly, leaving him no face at all. Boss Lin was completely angry, he kept scolding his mother in his mouth, and he used his mobile phone to vent his anger, slamming the corner of the table and smashing his mobile phone to pieces!