This year's Lantern Festival has both the lantern tower and the wealthy family's lake, which not only allows the common people to watch the lanterns that they can afford, but also makes the people watch the lanterns that they can't afford and the daughters of the wealthy families who can't afford to climb for three lifetimes.

Han Chuan was one of the daughters of a wealthy family who couldn't climb high for three lifetimes, and returned to the house with a red face in anger.

The next day, his voice was hoarse, and his whole body was wilted, and he was not very energetic.

Mama Zhong touched Han Chuan's forehead and closed the coffin, "Did you watch the boat on the bridge yesterday?" ”

Little Shuang'er shrank back.

Mama Zhong covered the quilt that contained Chuan, "It's cold, you have to take medicine." ”

took another ingot of silver and asked Xiao Shuang'er to go to the good medicine hall to ask the doctor, and prescribed a pair of medicines, Xiao Shuang'er followed the doctor back to the medicine hall to get the medicine, Xiao Shuang'er gave birth to a stove to be responsible for boiling medicine, Lati gave birth to two stoves, and Mama Zhong was next to her to point to boiling Chen Ai ginger soup and chicken soup.

Chen Ai ginger soup is sufficient, Lati kneaded a large cluster of Chen Ai into balls and a few large pieces of ginger slices into a casserole to boil, slowly boiling out the bitterness of Chen Ai and the spicy taste of ginger slices.

The chicken soup is boiled on the stove at this end, the old hen bleeds and disembowels the stomach to take the internal organs, slaughters it into large pieces of meat, uses the chicken fat in the stomach to fry the meat pieces to half-baked, and then puts the chicken in the pot with clean water, does not put anything, boils slowly, opens the lid from time to time to skim off the foam, and waits for the chopsticks to insert the chicken breast, and then sprinkles a few coarse salts in the bowl when it comes out of the pot to enhance the flavor.

Han Chuan drank the bitter medicine, and not long after falling asleep, he was dragged up to drink the bitter and spicy ginger soup, and as soon as he squinted his eyes, a bowl of fragrant chicken soup came again.

This is repeated three times a day.

Han Chuan told himself strongly that the illness should be cured, no matter how bad it is, he won't even have sleep.

Not only is there no sleep, but there is also no good food.

Han Chuan drinks soup, and two small ones eat meat.

Lati tears the chicken into strips after cooling the soup, puts salt, soybean oil, sesame oil, oil and chili seeds, sesame seeds, chopped peanuts, pepper noodles, white vinegar, shallots and coriander and mixes well to taste, and serves with a thick and hot millet porridge.

In the main room, that is, Han Chuan's bedside, eat with two straight mouths.

The spicy smell wafted to the room, and she was so angry that she slapped the edge of the bed.

But it's still much better than in the palace.

The head of the palace is a hard resistance, I don't dare to let people know, at most I let A Cicada know, let A Cicada go to the Tai Hospital to buy some medicine slag to boil - the female envoy, especially the female envoy in the imperial dining room, can not be sick, once you get sick, you will be moved to the most remote Yongxiang in the palace, the rest is nothing, there is no hot food to eat every day, this is life.

Han Chuan's body was as strong as a calf, and after sweating, his spirit was much better and he got up neatly.

What the eldest princess of Beverly.

What Zhang's.

It's all gone.

As soon as the first month passed, it was possible to build a large number of buildings, Han Chuan took Lati, carried a small box of red bean cakes, and went to the mansion at the east end of the alley to walk the neighborhood - this is the rule of the old alley, the new neighborhood is well started, and the neighbors have to take a look, and Yu Juzi's house, who lives in front, has already sent a basket of oranges to the past.

“... Start work in the first month, but it's hard for you. Han Chuan introduced his identity with a smile and handed over the red bean cake, "My son is the shopkeeper of the 'Shixian' restaurant on the tail of the alley, and I will bring you some souvenirs, and it will be the neighbor's in the future." ”

The overseer was wearing Songjiang three silk cloths, but he smiled and accepted Han Chuan's gift letter, "I'm tired of the shopkeeper's troubles." ”

This voice...

Han Chuan frowned invisibly, and turned sideways to let the laborers carry things into the house, which were tightly covered with red cloth, and looked like a twelve-panel screen. extraordinary

I am afraid that there are fifty or sixty people working inside and outside this mansion, and they are slightly smacking.

What a big family.

Let's look at the wood materials placed at the door, either the red sandalwood used to make the bed, or the wenge wood used to make the Eight Immortals table, or the small leaf red sandalwood used to make boxes and cabinets... None of them are bargains.

This mansion is busy, Han Chuan and the supervisor said a few words of greeting, did his duty as a neighbor and took Lati to the official tooth, Han Chuan frowned, turned his head and looked twice, now this mansion has not yet been listed on the plaque, I don't know who the flowers are, but...

Which feudal official has the face to let the eunuchs in the palace supervise the work?

Han Chuan touched his head and thought, maybe it's the mansion of the saint's gift, right?

Pretty good.

There is another dignitary in this alley.

In the future, the price of her restaurant will rise and it will rise again.

Walking half a pillar of incense to Guanya, Han Chuan likes to do business with acquaintances, and found Huang Ergua to explain the requirements, "I want to invite two skilled craftsmen to think about building a barbecue stove in the backyard and building a small pond to raise fish." I also want to hire a carpenter to make more cabinets and cages, and now that there are more people living in the house, they all have to be prepared. ”

Huang Ergua thought about it, introduced a mason surnamed Zhou and a carpenter surnamed Zhao, and invited him back to the house with a salary of fifty yuan.

Although the price is high, the work at hand is okay.

Master Zhou brought the ash soaked for a month to build the oven and the small pool, and Master Zhao measured the size of the house, pressed his handprints, and delivered it ten days later.

The pool, the oven and the cage were delivered at about the same time.

The pool is half a person high, Han Chuan's arms are stretched out so wide, the outer edge of the small pebble is quite good-looking, and the oven is also made according to Han Chuan's requirements, and a whole sheep can be put in horizontally, not to mention small goods such as chickens and fish.

When the stove settled, Lati was the happiest, babbling in front of Han Chuan, and when the gesture was over, both pairs of eyes looked at Shuang'er.

"Lati said that he can use the oven to make roast suckling pig, roast lamb chops, roast cow head, roast garlic chicken, roast lamb tail, and roast naan."

Han Chuan scratched the back of his head.

Lati only did three movements, can it be so meaningful?

I'm afraid that Xiao Shuang'er doesn't want to eat anything, so he will add it to it?

One more point.

Grilled naan... How did Shuang'er interpret this word from the analogy of Lati?

Not to mention anything else, Han Chuan dried the water in the pond for three days, and then went to the eastern suburbs market to buy four or five live fish and put them in, and the fish were alive and kicking the next day.

Most of the ingredients in the dishes I made in the past were pork, mutton, and chicken, and they were all spot-bought from the spot.

Now a squirrel mandarin fish with a head and tail turned out and attracted a lot of customers.

The best ingredients are four-color dices, carrots, green peppers, mushrooms, and bamboo shoots cut into the size of pomegranate seeds.

When the knife is made, the head of the mandarin fish is cut off, the fish meat cramps, two pieces of bone from the back of the knife, first use the spatula method, the thorns of the oblique knife can grow, and then change the face and then the oblique knife, paste the cornstarch, carry it higher than the person, and then pour the hot oil that is smoking.