After steaming, the oil of the plate oil melts on the offal, steaming hot, and the fragrance is overflowing.

I think it tastes good, but the shape is a little too similar to that.

Kuzi poured the liver on the plate, carefully tore off the grass stems, and the shape of the miscellaneous intestines did not fall apart, but it was still like a plate. He shouted: "The liver is ready, serve it while it's hot!" ”

Tang and Rouchang got acquainted.

If I knew that I could still do this, the wolf offal at home would not have to be made into meat sauce, and it would be good to leave some wolf plate oil to wrap the liver.

When she saw that there was a board empty, she used a few sticks of wood to build a step on it, and only by stepping on it could she get it.

The proofed dough is as soft as a marshmallow, and when you punch it, many bubbles expel from the dough.

In fact, she came to the back kitchen, and wanted to observe the materials of Fumanlou to see what could be done and traded. Only by knowing oneself and knowing oneself can one win a hundred battles, she doesn't want to work for Liu Jia all the time to earn this little money.

But since the excuse has slipped into the back kitchen, I have to get something decent out of the kitchen.

Lard scallion cake? No, it's too homely, everyone can eat it at home, why spend a lot of money to buy it in Fumanlou?

Sauce cakes? It's easy to make, but people make meat into sauce to keep it fresh for a long time, and meat is as expensive as meat sauce. The cost is too high to work.

Pizza? There is no cheese, and even tomatoes have not been discovered by the people of this era, so what is the difference between making them and making baked cakes......

Is it really only the mochi?

There's no need to just stare at pastries.

Tang Yourou's eyes lingered on the pile of dishes, and he was trying to get some big dishes out, but he accidentally met Chef Liao.

"Little handyman, why are you still here? Get out, get out! ”

Chef Liao carried a wooden shovel and ran over to point at her and yelled.

Tang Yourou hurriedly explained: "I was found by the shopkeeper to make cakes!" ”

"Pastry? That kind of children's food, can Fumanlou sell it? Chef Liao picked up half of the dough that Tang Yourou had woken up, and stretched out his hand to tinker in it twice in disgust, "The things of the children's house can still appear in the Fuman Building?" Get out! ”

He reached out and threw the dough out of the doorway, nearly hitting the dishwasher outside.

Forget it if you rub it secretly and throw it away, scolding her in person, where can Tang and Rou bear it?

She snorted and sneered, "You are such a big man, and you still want to embarrass my little girl?" Why can't pastries be more expensive than vegetables? They all said that the shopkeeper asked me to make pastries, are you dissatisfied with the shopkeeper's orders?! ”

Chef Liao said: "I really look down on making pastries!" It's a street vendor, can you compare it to what I cook? Serious chefs, who makes pastries?! Even the cooks don't dare to occupy the board casually, you little girl can come to fool around. All of them have children who haven't grown any hair, and they're just like his father, a fool! You little girl wants to get into the back kitchen in this way, do you want to steal our craft? ”

Tang Yourou frowned: "Where does this start?" ”

As soon as I heard the sensitive topic, another cook also came over.

"You little girl has been sneaking around here for a long time, did you see me cooking autumn vegetables?"

"Have you stolen the honey melon? What does the shopkeeper think, and why would he let an outsider like you into the back kitchen? ”

Tang and Rouzhong's cooks criticized and were aroused arrogant: "As far as the broken things you made, it's still worth learning from me?!" ”

Chef Liao laughed out loud and glared at her: "What a big breath!" A little girl said that she seemed to be very powerful? What will you do? Get out of here, don't get in the way of us cooking! ”

Tang Yourou glanced at the stove and raised his hand to the cabbage: "You said I can't do it, I also said you can't!" Then let's compare and see who makes the best food! ”

"Huh? Still wasting this time with you? ”

"Are you scared?"

"I'm still afraid of you little girl?"

Tang Yourou rolled his eyes, and a clever plan was brewed in his heart, and he raised his voice: "We will use this cabbage as the main ingredient, and there is no limit to the method, and there is no limit to the side dishes!" Let the shopkeeper taste the dishes. The winner has to call the other party uncle from the heart, and the loser will share the winner's material money equally! ”

"Then I'll quit."

"I'm quitting too."

In addition to Chef Liao, the two cooks heard that they wanted to divide the material money evenly, and they withdrew one after another.

Tang & Rou: "......"

Chef Liao laughed a few times, arched his hand to the other two, and said, "Thank you for admitting that I am the best cook." ”

The cook snorted, "I don't want to waste this time!" ”

The other also said, "What are you angry with the little girl?" Show it off, you! ”

Chef Liao said, "Hey, what is this called blind showmanship?" I'm the best at cooking! He stared at Tang Yourou and narrowed his eyes, "Little girl, my age can be your uncle, what does it mean to just listen to you call me uncle when I win?" ”

Tang Yourou frowned: "Then what else do you want?" ”

Chef Liao glanced at the onlookers, and they were all afraid of Chef Liao, so they lowered their heads one after another. Chef Liao laughed a few times, thought of a good idea, and said, "If I win, you'll have to help me try the dishes!" ”

Tang and Rou: "Huh? That's it? ”

Chef Liao came to the locked cabinet, took out a brocade box, opened it in front of Tang Yourou, and said viciously: "Little girl, if the owner wants me to use this thing to cook, you will be responsible for giving me a taste!" Look at this red, isn't the color very auspicious? Hehehehehe......"

Tang and Rou tiptoed and looked into the brocade box.

The contents of this brocade box are pointy and red, and the rod is a little green......

Isn't this just dried chili?

I remember that in her dynasty, it was not until the Age of Discovery (around the Ming Dynasty) that there were traveling merchants who brought chili peppers to China. But there may also be birds flying around, carrying pepper seeds wrapped in bird droppings to the land of the Kang and Jin dynasties, and farmers in small areas picked them and planted them.

There are only a few in this box, still locked in the cabinet, and it looks like a strange commodity to live in, and it has not yet been planted in patches.

However, the people of this era only ate numb, not spicy, and those literati tasted light. The diet of the masters in the private room that day was extremely light, and even the meat sauce was too salty. Then there is the fact that the land in the north is very dry, and in some places they can't even drink clean water, and they can't quench their thirst by eating spicy food, which is purely torturing them.

Tang Yourou agreed: "No problem! But I'm not going to lose. Then let's wait for the Fumanlou to close and then use this stove, and wait until tomorrow before everyone uses the kitchen to finish, let the shopkeeper taste the dishes, and the winner will be decided by him. She gestured and divided the area, "We divide these six stoves equally, and we can only bring one cooker to help!" Too much is not enough! ”

"I don't need to cook, I won't let those people learn my cooking skills!" Chef Liao glared at those cooks, and said, "I'll go and tell the shopkeeper there, and he will definitely agree!" ”

No one can interfere with his cooking skills!

And he finally found a little guy to try the dishes!