Chapter 241: Eat and be happy

Different organisms have different expansion ratios, animals can also consciously enlarge or shrink their bodies, and plants generally cannot change their body size.

Jiang Di was a little disappointed when he saw the grapes that were much smaller than he imagined.

A grape is not as big as a head, nor as big as a palm, about the size of a fist, and it looks a little crystal clear, and purple grapes, the color is not very common.

Pick one first and taste the taste, well, it's grape flavor, it's right, it's that the taste may be better, but when I used to eat it, all senses were ordinary, and now I can eat it better and the taste is more picky, so there is nothing to compare.

The grapes come in several colours and do not look like one variety, but they do grow on the same vine.

I don't know if it's a grapevine or a vine that grows too well, this one looks like grape leaves and grape whiskers, and the bunches of grapes are quite obvious, for fear that they won't be found and eaten.

It is not a sour fruit.

How did Jiang Di know that it was precisely because of the beautiful color and aroma of this fruit that the animals had eaten it, but they were impatient and ate unripe sour grapes, and then they didn't dare to eat it again.

The group of googugu just wanted Jiang Tu to taste it, after all, they had all tasted it, and as an existence recognized by them, they had to eat it once.

This grape does not bear fruit once a year, it has its own consciousness, and when it is happy, it bears fruit, and when it is unhappy, it is an ordinary green plant.

The previous upset was because all the animals that had eaten its fruit did not want to eat it a second time, and spread the rumor that its fruit was unpalatable, and directly shut it up for many years.

As long as it doesn't say, who would have guessed that this full fruit was born of her overnight.

If it weren't for the fact that its fruit wasn't sour and the opportunity to refute the rumors came, it wouldn't wake up from a sweet sleep and consume its precious energy to bear fruit.

Old Grape is the oldest creature on the planet, but there is a big creature in the sea, and there is an old monster on the other side of the grassland, and they have been on the planet for the longest time.

It's a beautiful vine, the old monster is an Abba monster, and the old guy is a multi-clawed monster.

I used to be very good friends, but then I ...... I won't mention it later, let's see what these two outsiders will say about their fruits.

"These grapes are delicious and good-looking, why don't they eat them?"

"It's not because they don't know !!" The old grape was very angry, and he didn't know the goods, and after tasting the unripe fruit once, he began to spread rumors, and the animals that listened to the rumors did not dare to eat its fruit, and spread rumors more widely.

"How can you not know the goods, such delicious grapes look good."

The old grape didn't realize that it was a human being who was talking to it, and kept his anger and expressed his dissatisfaction and grievances, and Jiang Di listened thoughtfully.

"When they have eaten the ripe fruit, they will not think so, because they have eaten less." There is another blind obedience mentality, and I don't know who was the first to say that grapes are sour.

"Wait, wait, wait—can you hear me?"

"Yes, your voice is not small, and my hearing is quite good." How could it not be heard.

"Then why can't those nasty little cubs hear me?"

This one...... What a problem.

When asked about Jiang Di, Jiang Di didn't know how to answer, so he could only agree to the commission of Lao Grape to help him refute the rumors.

"Side quest one, refute rumors for the old grapes who have been plagued by rumors for many years and have been closed for many years, the task rewards 2,000 points, a cut of grapevines, ten bunches of aura grapes, and the friendliness of old grapes is full value."

The reward for this task is very interesting, and Jiang Tu didn't care about the aura grape Jiang Tu thought it was a kind of spirit fruit, and picked a few bunches of grapes to get some shockproof materials to place them, but was stopped by the old grapes.

"Eh, no, no, it's not so squeamish, I can't stop falling, I can't break it."

Jiang Di was stunned for a moment, but he still listened to the words of the old grapes and put the grapes directly into the basket, anyway, they were kept fresh in the space, and there were no bumps, so they shouldn't be broken.

Eighteen also heard Lao Grape speak, but he just listened to Jiang Di and Lao Grape talking, and he didn't speak.

Saying goodbye to the old grapes and continuing to look for ingredients, I found that the peanuts did not swell much, and one became the size of a chestnut.

At this time, I just dug out a little bit and looked at it, it looked like it had grown, and I dug out some and took it away and boiled it later and put salt, the salted peanuts are delicious, and I was a little worried.

There are not many ingredients encountered on the road, but there are a lot of seasonings, such as Jiang Tu's Sichuan peppercorns, which do not have much inventory, and you can smell the smell of Sichuan pepper hemp at a distance on the Sichuan pepper tree.

I found a flat shelf pot near the water source, and the animals were not there, so I could simply eat it.

There are quite a lot of ingredients in the space, you can have a few more dishes, the portion is not much, and the combination can be eaten for a long time.

Eighteen obediently went to clean the soil on the peanuts, washed a basket of peanuts, drained the water, and moved it to the stove for Jiang Tu to use.

Jiang Tu first adjusted the warm salt water, washed the ordinary peanuts, then drained, put the cold oil into the pot, controlled the heat and fried for five minutes, turned it from time to time, and waited until the peanuts were fried until crispy, scooped up and drained, and then put them on the kitchen paper to absorb the oil and let it cool.

Take out a few preserved eggs that you like to eat but are not suitable for eating, remove the eggshells and cut them into pieces of appropriate size, and the remaining two sections of Jiang Tu at noon plan to make some other edible lotus roots, cut them in half, peel them and cut them into cubes, and continue to blanch them in the future.

Another ingredient to be processed is not know when to hoard chicken feet, raw chicken feet, or processed, it looks fresh enough, but it is actually very fresh, wash it again, throw it into the pot, add water, put ginger slices, put green onion knots, pour some rice wine and add some salt, control the heat and cook well, there was originally a step to skim off the foam, here because there is no foam automatically omitted.

Boiled chicken feet need ice water, there is no ice water here, Jiang Di took a crystal nucleus that stored the ice ability and threw it into a large bowl of water, and then quickly threw the boiled chicken feet into it.

Drain the water and remove the bones, which means to cut it twice, adjust the all-purpose spicy cold sauce and stir the ingredients other than the chicken feet that have been processed before, Jiang Tu doesn't like to eat coriander, and he doesn't eat coriander by default, and then added minced garlic and freshly chopped millet spicy to it.

The chicken feet can't taste for a while, you have to marinate for two or three hours, grasp the time difference between the space and reality, mix the chicken feet with ginger, garlic, millet, spicy powder and cold sauce into the space, and leave the rest to time.