However, these brief sayings have:

Thanks to her willingness to support some of the condiments and to mention their cooking skills, the two chefs readily agreed to her request to borrow the kitchen.

I am also willing to help help.

The restaurant at Metz No. 1 is very large, with five or six hundred square meters, and the decoration style is mainly simple, divided into two areas, two-thirds of which is used for the warehouse and kitchen, and the remaining one-third is used for the dining area that is open to the public.

There is no waiting area, because there are not a few guests all day long, but there are many rich people who take Metz No. 1, so the chef who has contracted the restaurant has fewer customers, but the money is not less.

A bowl of rice cereal batter batter batter 1888, if it is a deluxe version with minced vegetables, oil and salt, the price is 2888.

The boiled greens, which were simply stirred with oil and salt, were also sold for a high price of 1288.

Meat dishes with meat such as shredded pork in Beijing sauce are more expensive.

This kind of price, if it is placed in the original world in a nutshell, will definitely be exploded on the hot search.

Anyway, when Jian Yan saw the price list hanging on the wall, her first reaction was that this was a black restaurant, and then she was very glad that she had her own ingredients and could cook by herself without being pitted.

When she was busy in the back kitchen, she asked the two chefs who helped with it curiously, "Haven't you been complained about such a high price?"

"Nope!" The chef named Chen Wu shook his head, and then asked rhetorically, "Why do you complain?" We had a fair price. ”

In short, "...

In short, what else can be said, can only close the microphone.

Seeing that she took a large piece of beef leg meat from the crisper and came out, the chef called Jin Zhen was curious, "How do you make beef?" ”

"Chop up and make a meat trap."

"That's going to require a meat grinder, you wait, I'll get it for you."

In order to keep the kitchen clean and hygienic, most of the kitchen utensils on the desk are stored in the storage cabinet and need to be taken out.

"Don't want a machine, I'll chop it by hand."

Jian Yan cut the beef neck into strips according to the texture without raising his head, and said softly, "The meat minced by the machine is used to make filling, and it is soulless." Chopped out by hand, it is chewy and delicious. ”

After listening to Jian Yan's words, the two of them suddenly turned red, and their eyes were full of unconcealable eagerness and excitement, "And this statement?" ”

Jian Yan hummed, "Yes, when I do it well, you will know the difference between the two." ”

"We'll help you, you tell us, how to chop."

Jian Yan originally wanted to refuse, but thinking that the rabbit father in the suite was still hungry, he didn't refuse their kindness, and directly handed over the work of chopping meat to them.

Of course, before handing it to them, I first taught them how to chop the minced meat.

Then, the two of them took the knife and chopped it up quickly.

The whole kitchen is filled with the sound of kitchen knives touching the cutting board.

Jian Yan stared at it for a while, and when he saw that the chopping was very good, he went to meet him.

This is a hard work, fortunately her body is not small, the dough is kneaded by her strong and smooth, and the reconciled dough needs time to wake up, and she takes time to steam a rice.

In view of the large amount of food they eat, she used the extra-large rice cooker brought out of the canteen kitchen, and the rice cooker was made by Zhou Ying.

After the rice was steamed, she took out more than 30 small blue crabs from the incubator, washed them and steamed them in the pot, and then continued to wash and cut other ingredients.

At this time, Chen Wu and Jin Zhen's meat was chopped.