"This is made of glutinous rice and soy milk, and it is a special specialty of Xushuicheng." Zhao Shuang said while eating.

The two apprentices ate much faster than Zhao Shuang, and quickly finished eating six noodle nests and asked for a few.

After eating, the fortune teller Li Guanghalo's sister rushed to pay the bill, and repeatedly asked Zhao Shuang to be a guest at her house.

Zhao Shuang didn't move for a long time, frowned and thought about it, and finally said to the couple who fried the noodles: "Your noodles are delicious, there are two reasons, the ingredients are different from other families, I have thought of the raw materials and ratios, but there is another reason, I can't think of it, can you give advice?" ”

The husband and wife first froze for a moment, then glanced at each other, and the man smiled: "Where are the secrets, they are all made blindly, and when they are familiar, they will make it taste a little, and the villagers will come to eat and sprinkle it." ”

Obviously, the practice of noodle nesting is a trade secret, and it is impossible for people to tell Zhao Shuang.

Zhao Shuang also understands that although he is just a researcher of food, he does not want to learn from his peers, but no one believes what he says.

Seeing this, Li Guanghalo said to Zhao Shuang: "Yes, Engong, the couple has been buying noodles here for many years, and people in this area love to eat their noodles." Let's go home, it's hot. ”

Zhao Shuang looked at the door curtain next to him and said, "Xiaoyun, go over and ask which house, is the door curtain out for rent?" ”

Hu Jingyun said: "Master wants to rent a door curtain? What to do with renting a door curtain? Are we going to open a store? ”

Zhao Shuang said: "That's right, we want to open a breakfast shop here to sell noodles." ”

"Okay!" Hu Jingyun happily agreed to rent the curtain.

If the master wants to open a store, it must be the senior brother who is in charge, and he will have a good mouth when the time comes.

The face of the couple who sold the noodle nest fell, this is really a peer who came, and I am afraid that the business will not be good in the future.

Hu Jingyun quickly negotiated the curtain, of course, it is easy to do things with money.

Fu Ning found an inn, settled the horses, and came over.

Zhao Shuang let him taste the noodle nest of the mom-and-pop shop.

After Fu Ning tasted it? After a moment of silence, he said, "There should be a special technique?" I need to try. ”

Zhao Shuang said: "Okay, in the future, we will buy noodles and tofu brains in this store." ”

The four masters and apprentices are with the help of Li Guanghalo's brother and sister? Buying everything in one day? It opened the door the next morning.

Early in the morning, Zhao Shuang's master and apprentice were about to open the door? Li Guang ran over and said, "Wait, benefactor wait and open the door again!" ”

"Why?" Zhao Shuang was puzzled.

Li Guang said: "Although it is better to choose a day than to hit the sun? Shall we open our doors today? But it's still safer to count a hexagram. ”

As he spoke, Li Guanghalo took out a few copper coins from his pocket, and there were words in his mouth, and he made a noise? Scatter copper wire on the table? The copper coin rolled around and finally settled.

Hu Jingyun asked curiously: "Sister, how is the hexagram?" ”

Li Guanghalo thought about the words for a while, clapped his hands and said: "Okay, the hexagram is good, can all undertakings be successful?" Getting the desired results, but starting to go out of the way? Disturbed by a predicament, but as long as you are cautious and persist? You can get the results you want. You can open the door, it doesn't matter if you don't make money in the first place? Just stick with it. ”

Hu Jingyun said with a smile: "If my senior brother doesn't make money by opening a restaurant? There are no profitable restaurants in the world. I'll give you a bowl of tofu brains made by my brother first. ”

Talking? Hu Jingyun brought Li Guanghalo a bowl of tofu brain.

Running over early in the morning, Li Guanghalo hadn't eaten breakfast yet, so he was not polite, picked up the spoon, dug a spoonful of tofu brains that looked white and tender, sweet and tender, and sent them to his mouth, and instantly shouted: "Ah-why is the tofu flower salty?" ”

Hu Jingyun said: "Salty tofu brain is the right taste." ”

The salty and sweet battle of tofu brain begins.

A bowl of tofu brain into the stomach.

Li Guang smashed his mouth: "Can you have another bowl?" ”

Hu Jingyun: "Sweet or salty?" ”

Sweet and savory choices, that's a problem.

Before today, Li Guanghalo would choose sweet tofu brain without hesitation, how could tofu brain be salty in her world?

But since drinking this bowl of salty tofu brain, she was conquered, and the salty and fragrant taste really made her taste buds very enjoyable and stimulating.

Hu Jingyun had already brought a bowl of tofu brain and said, "Try this bowl." ”

Li Guanghalo took a sip of it, sweet.

It's sweet, tender, slippery, and it's still sweet tofu brain...... No, this bowl of tofu brain is better than the sweet tofu brain I drank before!

If you drink like this, she'll go bankrupt!

The people of Xu Shuicheng, who got up early to eat, found that the mom-and-pop shop that used to eat often had an extra breakfast shop.

The habit of the stomach made them still choose the mom-and-pop breakfast shop.

A few people in the store next to him were not in a hurry, eating their own breakfast, and the girl also bought noodles from the mom-and-pop shop and distributed them to her staff.

Compare and discuss while eating.

All morning, Zhao Shuang's stall did not sell a bowl of tofu brain or a noodle nest.

The mom-and-pop shop breathed a sigh of relief and thought to himself, if it didn't last a few days, the next door would be closed.

At the end of the day, the girl and boy next door began to give alms with the noodles and tofu brains in their store, and they all gave free food to the homeless and beggars.

Early the next morning, Fu Ning, who corrected the deviation of yesterday's noodle nest practice, opened the door again early.