"Uncle Dong, it's me, why don't you even know me?" The scholar looked at the fortune teller and said helplessly.

The fortune teller stared at the scholar for a long time before he said, "It turned out to be Guanghua, didn't you go to Nuanzhou?" How did you get mixed up like this? Shouldn't Nuanzhou come back with fresh clothes and angry horses, and return to his hometown? ”

The scholar sighed: "Don't mention it, Uncle Dong, what about my sister?" ”

Uncle Dong said: "In the morning, I saw a stall under the locust tree, you go over and have a look." ”

The scholar arched his hand at Zhao Shuang and said, "The sister is in front, and I invite a few benefactors to go home and drink a cup of tea." ”

Zhao Shuang was not interested in drinking his tea, but he smelled a good taste in front of him, so he happened to stop by, so he said, "Let's go." ”

A few people walked to the front, there was indeed a tall locust tree on the side of the road, under the tree, a rag, on the cloth put a compass, copper coins and other fortune-telling objects, behind the rag sat a woman in Tsing Yi about 20 years old, the woman wore a black hair in a bun, the Tao is not a way, witch is not a witch, guarding the stall and dozing.

When the scholar saw the woman, he walked a few steps over and said, "Sister, sister, don't fall asleep!" ”

The woman's sleepy eyes opened, and when she saw the person in front of her, she suddenly fell asleep and shouted, "Brother, didn't you go to Nuanzhou to study?" How did you get back? Will I receive the money I send you through the bank? ”

The scholar waved his hand and said, "Don't mention it, the money was received, but something happened in Nuanzhou, if it weren't for the help of these benefactors, I would almost not be able to come back." ”

The scholar said and led to Zhao Shuang: "This is Miss Zhao, this is Qiu Daxia, this Miss Hu, this is the housesister Li Guanghalo." ”

Li Guanghalo hurriedly took a few steps forward and arched his hand: "I have seen a few benevolent dukes, who have helped my brother or helped me. ”

Li Guanghalo has been mingling among Taoist priests, gods, and witches for a long time, and his behavior is a bit like a child of the rivers and lakes.

Zhao Shuang observed Li Guanghalo, the palm of his hand was wider than that of ordinary women, at first glance, he was used to working since he was a child, and his temperament was revealed, and he actually had some culinary talent, although he was not a good genius, but he also had some special qualifications, so he said: "I am good at cooking, are you interested in worshipping me as a teacher and learning cooking?" ”

Li Guanghalo was stunned for a moment when he heard this, and then said: "I don't like to mix soup and porridge, I only like divination on weekdays, and I just need to learn cooking." ”

Zhao Shuang nodded and said: "Then forget it, Brother Ling has already delivered, we won't go to the house to bother, there is a breakfast stall in front, it smells good, let's go and try it." ”

As he spoke, Zhao Shuang continued to walk forward, followed by Qiu Shuisheng and Hu Jingyun.

After the big locust tree, there is a street stall, where the husband and wife fry the noodle nest and buy tofu brain.

The dough is thrown into the pot, it swells instantly, the surrounding is high and bulging, a pit is formed in the middle, the color gradually turns golden, the colander is removed, the oil is drained, and the dough is ready.

The woman beckoned: "A few people want to eat noodles, hot bean curd, sweet bean curd." ”

Zhao Shuang said: "Three bowls of salted bean curd, six noodle nests." ”

"Okay." The woman beckoned the three of them to sit down, went to fill the tofu brain, sandwiched six noodle nests and put them in wicker baskets, and placed them on the low table next to them.

The three masters and apprentices sat down around the low table, picked up chopsticks, and tasted the noodles first.

As soon as you bite into it, a sweet aroma of glutinous rice and tofu overflow your mouth, a noodle nest, soft and glutinous around, crispy in the middle, but delicious.

Qiu Shuisheng said: "What is this made of, it doesn't seem to be noodles, I've never eaten it before." ”