Chapter 83: Steamed buns dipped in spicy sauce
Hearing that he was going to send it to Feng Xian, Xue Wu helped him make up two more dishes.
A bowl of spicy cold skin, a bowl of loofah egg soup, and a plate of drunken shrimp.
Drunk shrimp is used in the clear water to raise a night of fresh river shrimp, when the shrimp is put into the rice wine jar, not long after the shrimp is drunk, then the shrimp is scooped up, put on the plate, the pre-adjusted material is poured on, and then on the edge of the plate put a few pieces of water and bright petals, the dish is completed.
The seasoning contains chili, wine, vinegar, and garlic, so this dish is not difficult to say, but it can't be made without chili.
Xue Wu put the three dishes in the food box and handed them to Ye Diao, "If Elder Feng eats these three dishes this time, then next time you invite him to dinner, he will probably not refuse again." ”
She is very confident in what she cooks.
And she also added spiritual spring to the dish.
I don't believe that Feng Lao didn't take the bait.
If you want to say why she helped Ye Diao so much, of course, it was not pure kindness, but thinking that if she could help Ye Diao successfully invite that Feng Lao, then it could be regarded as making him owe him a favor in disguise.
The Ye family, as the head snake of Fengchi County, a wealthy family among wealthy families, Ye Diao is the current head of the Ye family, and he has a good relationship with him, and he can't tell when it will come in handy.
Admittedly, it's a bit utilitarian to think like this, but where is there so much black and white in the adult world? She didn't use any improper means, she just had a little selfishness and wanted to plan a little more for herself.
said that after Ye Diao went home, the people in the house were very happy, busy making beds and quilts, tidying up the room for him, and preparing meals.
However, he hadn't recovered from the boat before, and he didn't have much appetite on this hot day.
As for eating three plates of dim sum in one go?
It had nothing to do with appetite, it was purely because the dim sum tasted so good that he didn't hold it for a while.
After hastily moving his chopsticks, he asked his subordinates to remove the food and go back to the house to take a nap.
He slept soundly, and Feng Bing, the healthy servant who came back with him, pushed him awake.
"Master, wake up, that Ye Gongzi sent someone to bring something delicious."
Feng Bing has been by Feng Xian's side for decades, and he knows his master's temperament no better, and knows that he loves food the most, so after watching the three dishes that Ye Diao sent him, he woke him up without delay.
Feng Xian was originally a little angry, he was dreaming that he was incarnated as an immortal, and he was invited to the sky by the Queen Mother to eat wine.
It was only when I heard Feng Bing say that it was delicious that my mood calmed down a little.
"What's delicious? Take it and I'll take a look. ”
Feng Bing took out the three dishes in the food box and put them on the table, Feng Xian smelled the spicy smell from a distance, walked over and took a look, a plate of shrimp with the aroma of wine, a bowl of loofah egg soup that looked very ordinary, and then a bowl of something similar to vermicelli, sprinkled with a handful of cucumber shreds, shredded radish, and peanuts, and a kind of red soup.
As a foodie who loves to eat and knows how to eat, he was not disappointed when he saw these three seemingly ordinary foods, because he knew that sometimes the simpler the ingredients, the better they are, the more delicious they are.
There is no distinction between high and low ingredients, only good and bad.
If Ye Diao sent someone to send him the so-called delicacies of the mountains and seas, he might not even look at it, but the ingredients of the three dishes in front of him are very ordinary, since Ye Diao dares to let people send them over, the taste will definitely not be bad.
Otherwise, he would dare to send it to him to offer ugliness?
Thinking like this, Feng Xian had the heart to give it a try, sat down, took a pair of bamboo chopsticks handed over by Feng Bing, mixed the cold skin in front of him, and asked, "Did anyone say what this thing is called?" ”
Feng Bing: "It's called Liangpi." ”
"Cool skin? No wonder it doesn't look hot. ”
He picked up a chopstick and slowly put it into his mouth.
"Ahem!" The first time he ate such an authentic spicy food, Feng Xian was choked.
Feng Xian hurriedly patted him on the back and scooped him a bowl of soup, "Master drink the soup slowly." ”
At the entrance of the soup, the spicy taste that rushed straight to the Tianling cover was suddenly suppressed, and the delicious taste exploded on the tip of the tongue.
The simple loofah egg soup tastes even more delicious than the soup carefully cooked by the palace chef after many processes!
Feng Xian simply picked up the soup bowl, and without using a spoon, he directly raised his neck and poured it into his mouth.
Fortunately, after a period of time from Yingxian Tower, the soup was not as hot as it was at the beginning, otherwise he would have to blister his tongue when he drank it like this.
Feng Bing watched from the sidelines, looking stunned, it was the first time he had seen the master "gobble" like this, in the past, no matter how delicious things came to him, he could taste them calmly, but this time he couldn't even take care of the eating habits he had always adhered to.
A bowl of soup was in his stomach, and Feng Xian was satisfied for a while.
However, just drinking the soup was not full, and the spicy and oily cold skin he had tasted just now had completely aroused his appetite.
Whew, Feng Xian gulped the cold skin, and his tears came out of his eyes, but he felt that he had never been so happy.
The spicier it is, the more fragrant it is, and the spicier it is, the more you can't stop eating.
When the spicy is unbearable, another bowl of warm loofah egg soup, that comfortable and energetic, don't mention it.
Feng Bing watched from the side, and went to the kitchen to ask for a few cold steamed buns left, and ate them with the appetizing spicy taste.
Feng Xian saw it and asked him to ask for a steamed bun to come over, dip it in the spicy sauce at the bottom of the cold skin bowl, and eat it deliciously.
muttered in his mouth: "The taste of this steamed bun is still a little worse." ”
The cold skin and soup were almost eaten, and Feng Xian burped contentedly.
The plate of drunken shrimp hadn't moved yet, he got up and walked around twice, and when his stomach was empty, he directly peeled the shrimp and ate it as a snack after cooking.
Feng Xian was eating happily here, and in the Yingxian Building at the other end, Xue Xian was reading a deed.
The general content of the deed is that as long as she is willing to accept the employment of Yingxian Lou, she can have a dry share of Yingxian Lou in the future.
Ye Diao looked at her expectantly from the side, although he thought that the conditions were very favorable, but he was not sure that he would be able to impress Xue Wu.
Because of her cooking skills, she can get preferential treatment wherever she goes, and she has to be robbed.
That is, she didn't have the intention of opening a store, otherwise within two months, the name of the No. 1 restaurant in Fengchi County would have to fall to the restaurant she opened.
Xue Wu was very tempted by Ye Diao's dry shares of Yingxian Building, originally she didn't plan to make money by selling chili peppers and recipes all the time, it was best to get a little share of Yingxian Building, so that she could be regarded as hugging the thigh of the Ye family and becoming a community of interests with the Ye family.
But this was just her plan, after all, her business of selling chili peppers had just begun, and she didn't expect Ye Diao to take the initiative so quickly.
It's just that she was reluctant to let her come to Yingxian Mansion to be a cook and work for the Ye family.