Feng Jiao put the soaked mutton in the small bowl in front of Qin Shihan, and motioned for her to dip it in the dipping sauce and eat it.

Qin Shihan dipped the mutton a little and put it in his mouth, only to feel that the tender and soft mutton was wrapped in a sauce with a strong sesame fragrance, and the eyes of the fragrant little girl lit up.

"Sister Fengjiao, this mutton is delicious!" She raised her head and looked at Feng Jiao and said.

Seeing this, the other guests also began to swallow their saliva and pick up the meat in a similar way.

The soup pot is bubbling with crab eye bubbles, red dates, shallots, ginger slices, mushrooms, shiitake mushroom slices, dried sea rice, and the bright red and oily red peppers, the ingredients in these soup bases are churning with the soup, and the snow-white and tender red meat slices are rolled into a soft small ball under the soup pot.

This shabu mutton, it seems that its appearance is not good, but it is dipped in the entrance of the sauce prepared by Feng Jiao with all his heart, smooth, tender, soft, fresh, fragrant, hot, it fills the tip of people's tongue and conquers everyone's taste buds.

The taste of the sauce is ever-changing, with oil, sauce, scallion oil, sesame, peanut, these compound flavors are perfectly integrated with the deliciousness of mutton, and there is no trace of fishy smell.

The hairy belly is crispy and refreshing, and it only takes a few seconds to cook it for a few seconds to make the crisp taste taste on the tip of the tongue.

The white jade tofu is smooth and tender, and it can melt on the tip of the tongue with a slight sip.

Crispy golden needles, black fungus, magnolia, ivory and white radish slices, shiitake mushrooms, oyster mushrooms, vermicelli are all ingredients in the special hot pot, which rises and falls with the bubbling soup, exuding an enticing aroma.

All kinds of ingredients are turning and whirling in the mouth, swinging and blending, as if they are fluttering, and the fluttering snowflakes, although each one is amazing, none of them are exactly the same in the sky.

Ever-changing with personal taste, the ingredients can be high-end and atmospheric, or fresh and refreshing, suitable for spring and snow, and will not be rejected by the lower riba people, which is the charm of hot pot.

I was satisfied to see that every customer in the hot pot restaurant had chosen their favorite delicacy, and the people who ate it were engrossed and careful, and the people who ate it were intoxicated and had an endless aftertaste, which was enough to show that her experiment had achieved initial success.

"Everyone can taste it, the things in our Fengfu are different from the dishes that add pills to them. Our dishes are full of natural fairy energy. At present, the price of the hot pot that everyone eats is much cheaper than the food at Fengfu Wine Restaurant is because we only use water and hot pot base rich in fairy energy when making hot pot, and the ingredients are still the original ordinary ingredients. ”

After explaining this, Feng Jiao said with a smile: "Therefore, the hot pot of our Fengfu hot pot restaurant, as well as the dishes of our Fengfu wine shop, are set at a fair and reasonable price, and the price is good. I hope you will have a lot of cheers! ”

After she finished saying this, she saw Lao Qin waving at her over there.

Feng Jiao smiled slightly, raised her feet and walked over.

"Miss Fengjiao, so to speak...... In the future, will Fengfu Liquor Store also launch shabu-shabu, specializing in shabu-shabu with some precious ingredients containing fairy energy? Lao Qin asked.

Of course, this hot pot shabu mutton tastes good.

However, as a foodie who is not short of money and has a deep love for food, he naturally hopes to eat something better.