"The slave will."

I have already told the shopkeeper of Xiangyunlou before, because the first batch of crayfish is directly selected and supplied in Xu Zhen Village, so the price was set at the beginning of fifteen wen a catty, but if the spicy crayfish becomes popular in the later stage, then the purchase price is bound to be lowered.

But no one has any objection to this, after all, crayfish does not cost much for those farmers, even if the price is reduced later, it can still increase the income of the people in the village every year.

Chu Jingfeng also itched in his heart when he heard this: "Old lady, why don't I come to see you tomorrow?" ”

Old lady: Do you touch your conscience and say it again?

Protector and his wife: Forget it without a brain, and bring an extra cheek?

Everyone was a little speechless, but Ye Zichuan swallowed the food in his mouth, and then slowly raised his eyelids and looked at Chu Jingfeng: "I forgot to say, there will be spicy red shrimp for sale in Xiangyun Building tomorrow, you remember to bring more people to the party." ”

In this way, the more people have eaten, the faster the time to be recognized, maybe you can really make a good profit this summer.

Chu Jingfeng heard that there were spicy crayfish for sale in Xiangyunlou, and remembered what Ye Zichuan said today, so he hurriedly agreed: "Don't worry about this, I will definitely order a few more servings, and I promise that those people will eat it and still want to eat it, Zichuan, what are you going to do tomorrow?" Why don't you come with me? ”

"I'm afraid of heat stroke, so I'd better stay at home."

Chu Shock:

So this is because he is not afraid of the heat?

However, before he could protest, Ye Zichuan said again: "You have rough skin and thick meat, you should not be afraid of heat, and besides, I can eat that dish in the house, why should I suffer?" ”

Chu Jingfeng was silent: Okay, what you say is right, the chef in my house is not as good as the Protector's Mansion, right?

Meng Wei saw that the old lady didn't have any more instructions, and wanted to go back to the Sichuan Residence with Ye Zichuan, but she didn't want Ye Zichuan to let her go down to rest first, after thinking about it, Meng Wei felt that they might have something to discuss, to say that the four princes had come to the Protector's Mansion for dinner a few days apart, and it was a simple gathering to bring a concubine of a first-class minister, she didn't believe it.

After watching too many court dramas, Meng Wei will naturally make up some concubines competing for favor, and the associated princes privately accumulate strength to seek usurpation and so on

Thinking about it, Meng Wei couldn't help but shake her body, feeling that she might be too conspiracy theory, but no matter how much these four princes and the Protector Mansion are favored by the emperor, the mother of the four princes is just a noble concubine, and her status has been noble for all these years, and no one wants to be pressed on her head all the time and be the second in a thousand years.

It seems that she should have left early, otherwise she would have been miserable if she had been raided or exiled one day.

But now it's important to save money.

Thinking of the silver, Meng Wei's eyes suddenly lit up, and she hurriedly went to the study, asked the little mirror to write a letter for her and handed it to the gatekeeper at the back door, and stuffed some copper plates for one of them to help run to Xiangyun Tower to a person named Xu Zhen.

After doing this, Meng Wei did not choose to go back to the house to lie down, today is a rare cloudy day, there is no sun, so it does not make people feel so sleepy.

After a walk in the back garden of the Protector's Mansion, looking at the lotus flowers blooming on the lake, Meng Wei was a little greedy.

I heard that this lotus flower was planted a few years ago, and what the literati liked was nothing more than those vassally elegant lotus orchids, so Mrs. Hou Ye was no exception, let people plant some, I heard that every year in order to maintain and prune, so that the lotus flowers there will not die, it will cost a lot of manpower and material resources.

But of course she doesn't have that kind of vassal elegance, she cares more about whether the lotus seeds are delicious or not, and there must be a lot of lotus roots at the bottom of the lake, maybe there are a lot of big fish in it, this kind of laissez-faire breeding, it is almost the same as being wild.

It's just that now is the time when the lotus flowers are in full bloom, and even if she wants to eat them, she can't let people salvage them now.

Rather than this, it is better to wait until the weather is colder and the lotus flowers wither before letting people salvage, so that it will not hinder the viewing.

Meng Wei walked around, and when she was interested, she simply went to the kitchen, gathered the people in the kitchen to take out all the duck eggs, she was going to marinate salted eggs, and by the way, she made a small jar of eggs.

In fact, the taste of the egg is the same as that of the preserved egg, but the difference is that the egg does not have lead, and the preserved egg does add lead in the production process, so many people are more accustomed to calling it lead-free preserved egg.

Based on health considerations, Meng Wei naturally prefers the former.

It's just that people who like to eat preserved eggs like it very much, but some people can't get used to it, but she still remembers that there was a vote on the Internet before: On one of the most disgusting foods you have ever eaten, and this preserved egg is one of them.

is even difficult to beat things such as raw bull's eye and carrion, but he will lose to the preserved egg alone, which is enough to see how powerful this preserved egg is.

But Meng Wei is exactly the one who likes to eat preserved eggs.

Maybe it's because when I was a child, many breakfast restaurants downstairs at home had preserved egg soup, or maybe it was because of the preserved egg lean porridge, which made her fall in love with the taste of preserved eggs.

Thinking of this, Meng Wei was naturally dissatisfied, just imagine drinking a bowl of white porridge with golden salted eggs in the morning, how delicious would it be?

It's just that if you marinate it now, it will be sealed for half a month, but it's okay, when the time comes, it will be almost September, and the temperature will drop a little, and it won't make people feel so soft and powerless when they move.

Although Aunt Lin didn't know why Meng Wei asked them to wrap the eggs in layers of red mud and seal them in the jar, they were more motivated when they heard Meng Wei say that the food produced in this way was delicious.

As for the red mud, it was still Meng Wei who asked the little mirror to prepare, there was no way, Fang Yuan followed Ye Zichuan and the others away, and it was impossible for her to call the horse to take care of things, the only thing that was still familiar was the little mirror.

Besides, the land of this Protector Mansion is vast, and digging a small lump of mud is just a trivial matter, so you don't have to report it to your master, right?

Moreover, the little mirror has been in the Houguo Mansion for many years, and he knows the terrain here, and because he is a person from the Sichuan Theater, it is more unimpeded than Aunt Lin and her walking in the backyard.

It's just that I want to ignore the wooden bucket of red clay brought by the small mirror, and look at her expression, as if she is looking at a depraved child who only cares about playing with mud.

After the pickling was finished, Meng Wei didn't have anything to do for the time being, but maybe it was because she was tired, she washed her hands, and watched Aunt Lin and them make another batch of fans, feeling that this kind of life seemed to be lacking something.

Zhen'er didn't have anything to do to dry her hands for the time being, so she sat next to Meng Wei, and when she saw Meng Wei's eyes stunned, she couldn't help but smile and asked, "Xiaowei, do you want to eat noodles today?" Do you want to eat potato flour or rice noodles or vermicelli? "Please keep in mind: Lily, website mobile version, Lily free fastest update no anti-theft, no anti-theft, error chapter Ask for a book, please add the lily book friend group QQ group number 859821378