He would never have had the opportunity to participate in this competition, but it was Jiang Yu who found a small shop in recession in order to stuff Shen Jinchu in, and asked for a place to participate - more precisely, it was Jiang Yu who bought that store just to get a place in the competition.

Ricky didn't find it humiliating.

He didn't steal, didn't rob, didn't do bad things, and was recognized by nobles with his own efforts, isn't this an opportunity?

So Ricky ignored the man at all, and continued to look seriously at the faces of the judges on the screen, as if a brilliant little red flower had grown on it.

At this time, the judges are also starting to prepare for the first dessert.

The dessert doesn't look delicate, but it's interesting – the white chocolate shell in the shape of a mango looks natural, but it also has a faint mango aroma that would have been seen as a real mango if you hadn't looked closer.

Joey tentatively tapped the crust of the chocolate with his fork and found that it wasn't so easy to break.

He turned his head to look at the steaming mango jam next to him.

The waiter appropriately reminded, "This dessert is eaten by pouring hot jam on top of the chocolate shell for the judges to taste." ”

In the audience, the originally faint Podian chef couldn't help but raise his eyebrows when he saw this approach.

It's not uncommon to pour hot jam over the shell of iced chocolate to expose the ingredients inside, but they are very flexible when it comes to Ryugin's dishes.

When the shell cracked, what was revealed was diced mango cut into square pieces, mixed with a little crushed ice and green powder, which looked particularly pleasing.

"This design is very novel," a judge next to him couldn't help but light up slightly as he watched the jam melt the chocolate shell from the middle, "I just don't know how it tastes......

"Probably not, I don't really like melted chocolate," William frowned, "the chocolate and jam were mixed together, plus the rest of the stuff...... The smell must be messy, right? ”

As he spoke, he took a mouthful of diced mango with a small silver spoon and put it in his mouth.

At the first bite, his eyes widened in surprise.

The diced mango is mixed with a fine smoothie, which is exceptionally cool in the mouth, but does not put too much pressure on the mouth and senses, but instead wakes up all the sleeping cells in the body at the first time.

And the next taste that invades the senses is the rich aroma of mango.

This is probably the best batch of mangoes cultivated in the tropics, the flesh is very smooth and delicate, the fiber is very fine, and it melts away after a little sip, so it doesn't feel laborious to taste at all.

And the most important thing is that in this rich mango aroma, there is also a hint of unusual sweetness.

William didn't taste what it was for a long time, but he felt that it matched the mango aroma very well, he looked at the chocolate shell next to him that had not yet melted, and gently tapped a piece with a spoon and put it in his mouth.

This is white chocolate, which is very sweet, but it is probably blended with molecular cuisine, so it does not make people feel tired when eating, but has a little bit of freshness.

William tried to put a piece of diced mango on top of the chocolate and put it in his mouth, and suddenly felt like he had arrived in heaven.