When I came out of the south gate of the White Horse Temple, it was already late afternoon, and the sky in the west was full of burning clouds.

Luoshui reflects the sunset and glow, golden and sparkling.

On both sides of the river embankment, weeping willows cling to each other.

A breeze is blowing, and the wind is less hot during the day, and more cool in the morning and evening of spring and summer, and it feels very comfortable to blow on the body.

The curfew drum had been beaten, and the vendors who had set up their stalls under the mountain gate were about to collect their stalls and go back, all trying to take advantage of the last moment to sell their goods, and all around were shouting and shouting for all kinds of food items.

Because it is to collect the goods and clear the goods, the price is also shouted very beautiful.

There is a north market in Luobei, surrounded by ordinary people who live in the city, the goods in the north market are complete, and the price is relatively cheap and good.

It's late now, I'm in a hurry to go to Beishi, and I have to go to Liu Qingshan's new house to celebrate in the evening, so I just bought the ingredients that I can eat at dusk outside the Nanshan Gate.

White Horse Temple is the largest temple in Luoyang, outside the Nanshan Gate and next to the north bank of Luoshui, it is estimated that the peony flowering period is encountered, today is the day of the annual peony garden competition of the White Horse Temple, there are many vendors who set up stalls to sell goods here, the items are also dazzling, almost everything is cherry

I bought a large carp, river shrimp and crab that had just been caught from Luoshui, as well as a ready-made cooked goose, and then picked up ten eggs and a handful of fresh wild vegetables, a pound of cucumbers, some green onions, ginger and garlic and bought them, and finally a large jar of relatively clear wine was enough.

After spending about a moment to buy these ingredients, the family rode a horse, drove or took a car, all the way along the north bank of Luoshui to Chengfufang.

Time is right, and before the last ten curfew drums fall, get back to the house.

The family is a good cook, Liu Qianli led his son and nephew to open the belly and slaughter the fish, clean the river shrimp and then remove the shrimp line one by one, and the crabs had to be scrubbed.

Grandma Liu and Liu's have good cooking skills, and Liu Chenxing is certainly not inferior.

The family was quick and tacitly cooperated, and in just half an hour, a table of sumptuous evening food was purchased.

Under the influence of Liu Chenxing, the family did not like to eat the most popular sashimi, so Grandma Liu made sauerkraut fish with the big carp and her own pickles.

Liu's steamed Liu Chenxing's favorite rice, and then made the dry food to be eaten on the Ming Road, steamed soft steamed buns with wheat noodles, and steamed buns with marinated meat and wild vegetables.

Liu Chenxing is not far behind and has become the chef tonight.

Celebrating that her brother has the first house in his life, her sister naturally has to contribute.

Steamed shrimp with garlic, steamed crab, and two fresh vegetables from the river.

The old Peking duck tastes good, and if there is no roast duck, the roast goose will be replaced.

The fatty goose meat is sliced, the wheat noodles are kneaded with water and the thin dough on the kang, the green onions and cucumbers are shredded, and the soybean soy sauce is served with their own soy sauce, which is the "old Beijing roast goose" in the Middle Ages.

The rest of the goose rack can't be wasted, just cook the soup directly, and sprinkle a little chopped green onion when you get out of the pot at the end.

Spent a lot of money to buy a jar of wine, can not do without snacks, dried papaya soaked in water and then shredded, and cucumber shreds together with cold dressing, cold dishes with wine.

In this way, the family was very unhappy when Liu Qingshan entered the house and pushed a cup to toast.

Then I burped when I was full of wine and food, and even if I looked at a table of cups and plates, I couldn't help but be satisfied.

And go back to your own house to be comfortable, sure enough, there is a tile on the head is steady, this house is worth buying!

The family is together, the days are getting more and more prosperous, and the body seems to have endless energy, the family has divided a jar of sake, Liu Chenxing has drunk a lot, and he can also clean up the table and chopsticks with Grandma Liu and Liu's family, and then it is so stinky and beautiful that they boil hot water and prepare to take another bath, which makes Liu Qingshan and Liu Qinghai two brothers speechless for a while, and they don't understand why they have to wash their hair after taking a shower yesterday, why do they have to wash it again today, isn't this pure blind toss?

However, in view of Liu Chenxing's ferocity, the two brothers will not say much, let Liu Chenxing go to stink and love clean.

Climbing the mountain and sweating at noon, after a big meal in the evening, coupled with the highest state of drinking - a slightly drunk state that seems to be dizzy, and finally a happy bath and hair washing, washing away the fatigue and dust of the body, it is simply not too beautiful.

Although after this time, it is already late at night when the hair is wiped to be semi-dry and wet, but you can fall asleep when you turn your head upside down, and the quality of sleep is extremely high, and you can directly sleep without dreams all night.

Everything is as usual, the family Rong Erchuang got up early in the morning, and he packed up his things and left for Chang'an.

Liu Qingshan lived in his house for two nights, probably because he had been drifting in Chang'an for two years, and finally had a place of his own, so he was suddenly reluctant to rent out this house to make money.

In this way, there is less to find an intermediary, so I packed up my things in less than half an hour, and then locked the doors of the two houses next to each other, and the family could leave for Chang'an.

Luoyang and Chang'an are called the two capitals, the official road between them is flat and wide, and there are all kinds of pavilions and posts along the way, far more than the ten miles and one post stipulated by the imperial court.

Now there is still half a month before Liu Chenxing reports to the household department, and it is a slow journey that can be leisurely and leisurely on this section of the road, and it can also let Grandma Liu take a good look at the scenery along the way, and feel the rich and healthy life of the people between the two capitals.

I thought that the next trip could be regarded as a kind of self-driving tour to enjoy, but who knew that it was out of Luoyang City, but the road was narrow.

In modern times, there is a very popular costume TV series Jiao Kangxi Weifu Private Interview", and I don't know that the ancient royal family is tired of the life of hugging before and after, and they all like this kind of micro-service out of school

Seeing Shen Zhongyi and Xiong Yuan appear under the Luoyang City Gate, Liu Chenxing sighed silently, glanced at Liu Qingshan, and finally found comfort in his heart.

They are really brothers and sisters born from a mother's womb, and they see trouble and helplessness in each other's eyes.

Then he retracted his gaze, then turned over and came down to Shen Zhongyi's horse together, and saluted with his hands, "Lang Jun." ”

Shen Zhongyi sat on the horse, condescending, his phoenix eyes swept over this pair of excellent brothers and sisters, and finally landed on Liu Chenxing's face, as if he didn't see the depression between his beautiful and heroic eyebrows, he hooked his thin lips, and said quite happily: "You don't have to be polite outside, since you want to go back to Chang'an, let's go together." ”

I'm really afraid of something!

Hearing this, the respectful and polite smile on Liu Chen's face almost broke through.

It seems that their uncle is really entangled by this rebel!

This is simply forcing people to get on the thief ship!