Seeing that it was almost three o'clock, if you don't let people pair up couplets, you won't be able to make lunch in time.

Liu Ruyue knocked on the gong again, "Since you can't think of this link, let's think slowly, there are still nine pairs of links for you today, right, I'll post another one." ”

She moved quickly, went inside to copy a sentence, and pasted it next to Zhuge Liang's uplink.

"The hook is old, the hook is the test, the old test is the child, and the child is old."

"Doesn't this curse people to be children for the rest of their lives?"

"The other two dishes are also very standard, they will give you 3 taels of one dish, and one table of 12 dishes is 36 taels of silver."

Nangong Hong stroked his beard and licked the corners of his mouth, "I haven't tasted the wine brewed by the proprietress yet, so I don't know how to price it." ”

"The dessert you mentioned, I don't know what the taste is, what it looks like, it's not easy to price, but I value the craftsmanship of the proprietress very much, the wine is generally more expensive, and a table of dishes will give you 50 taels of silver."

"Ten tables a day, that's 500 taels of silver, and after removing the principal, you can earn ...... a day."

The old man, who was confused by the wine, finally sobered up a little, and said dejectedly, "Okay, you come to my house to cook, I will give you 500 taels of silver a month, and cook one meal a day, you can have more time to marry and raise children." ”

"How's it going?" Nangong Hong made a compromise and felt that his salary was already very suitable.

"Thank you, old gentleman, for your kindness, but I have already been hired by someone else."

"Huh?" The store hasn't opened yet, and someone already knows that the proprietress has good craftsmanship and started in advance?

He is familiar with all the gourmets in the capital, but he can't leave those old things, which turtle grandson did it?

Nangong Hong rolled up his sleeves, his eyes flashed and thundered, and he was stopped by Xiao Qi with a ball, "Second grandpa, eat vegetables, it's not delicious when it's cold." ”

"Hmm." Nangong Hong glanced at him and opened his mouth to eat the shrimp balls.

How do you think, why is it uncomfortable, "Boss, your dish is really delicious, otherwise, I will pay for it, let's reopen a bigger restaurant!" I don't have any other requirements, I can divide the account into seven or three points, you seven and I three, or ninety-one points, as long as I can eat one meal a day you cook. ”

Although Nangong Hong ate Liu Ruyue's three dishes, the gluttony has his own set of food.

After eating the dishes, you can probably know how the chef's skills are, because they see the chef's understanding of the food, how to match, how to match different ingredients better, the mastery of the heat of different ingredients, and the level of food taste made.

As long as this is achieved, the chances of this chef making a beautiful meal will still be higher than that of other chefs.

Not to mention these three dishes, except for the shrimp ball chicken skin soup made too early, it was left for a long time, which made the taste lose the taste and lose the deliciousness, but it did not affect the fact that this dish was still top-notch.

The three dishes were made so well enough to make Nangong Hong believe in the craftsmanship of the proprietress .

"Thank you Mr. for your affirmation of Shi Niang's cooking skills, but the other party is my benefactor, Shi Niang should cook for her and can't regret it, I can open a small shop and get a free world, it is already the other party's kindness, I dare not ask too much." This is what Liu Ruyue discussed with Yingge at the beginning.

In the future, even if someone finds out that she is the one who cooks for Yingge's upcoming reopening Yunyingfang, there is such a statement, it will not affect Shi Niang's reputation.

Because she was to repay her kindness, she cooked for Yun Yingfang.

Liu Ruyue herself doesn't value this, but if she wants to cook in Prime Minister Shen's mansion, her reputation cannot be damaged.

After all, in the eyes of the world, Yunyingfang is a place to find flowers and willows.

"Ah, that's a shame."

Xiao Qi picked out fish bones for the old man again and put them in his bowl.

Looking at the eyes of the second grandfather, he knew that he couldn't dig into the corner, and he began to think about other things again, remembering that the grandfather said that if the second grandfather spends his mind on learning, instead of eating, drinking, and having fun, the person who inherits the mantle of the Nangong family is the second grandfather.

He felt that this proprietress would definitely fall for the second grandfather's set.

Sure enough, I heard that the second grandfather looked like a master and moved out of his grandfather's name, "Boss, what I said earlier is a number."

I'm very satisfied with the dishes you cooked, so I'll help you out of the couplets for the next month, and you can go out and say it casually, just say that it was a couplet written by Nangong Yue's younger brother Nangong Hong. ”

Xiao Qi couldn't help but roll his eyes, which was insulting, and put the fish meat that originally helped the second grandfather pick thorns into his mouth.

Seeing this, Nangong Hong was so angry that he blew his beard and glared, but now it is more important for him to coax the proprietress well, give Xiao Qi a look you are waiting for, and said to Liu Ruyue, "Shi Niang, if I do this, the price of your dishes here can go up!" ”

"And, there's me...... With my brother's name, some villains don't dare to come to you to make trouble, this is a good deal. ”

Liu Ruyue fed the dog baby, raised her head and glanced at the boastful Nangong Hong suspiciously, her heart had already blossomed, she had been waiting for this sentence for a long time.

Nangong Hong's old naughty boy moved his butt towards Liu Ruyue's side, "Really, if anyone dares to make trouble, you can just come to Nangong Mansion to find it, you see, I'm good to you!" ”

"Uh-huh." Liu Ruyue continued to play the role of a foolish woman who didn't know the details of Nangong's family, showing an embarrassed and not understanding smile.

"Yes, I don't have an official status, but my brother, forget it." Nangong Hong turned around in disgust and pointed to Xiao Qidao, who was drinking soup, "This, my seventh grandson, a bachelor in the Hanlin Academy, from the fifth grade, I don't know how much older than your local magistrate." ”

"Don't look at a plaque in the capital smashed down, smashed ten people, seven are all one product, but my grandson is also a Beijing official."

Liu Ruyue lifted her eyelids, this old man blew the plaque that can smash seven first-class officials, isn't it the plaque of the Taihe Hall that listens to the government at the imperial gate?

Otherwise, where would the relationship between the first-class officials be so good that they would be smashed.

He didn't see Liu Ruyue's eyes watching the show, he put his hand to his mouth close to Liu Ruyue's ear, and said mysteriously, "Only officials in the capital above the fourth grade can go to court, but they are far away from Your Majesty, but my grandson can see Your Majesty in private." ”

After speaking, he blinked proudly, as if to say, how about it, with me as a backer, it is reliable.

In order to eat in one bite, Nangong Hong moved out his brother and his brother's own grandson, and His Majesty the Emperor of Altitude also took advantage of it, it was really ......

I really coaxed her as an ignorant village woman, although it wasn't malicious.

In fact, his identity background can indeed bring some confidence to the restaurant, but it is not as powerful as he blows.

Liu Ruyue pretended to be stunned by what he said, "The old gentleman thinks so much about Shi Niang, Shi Niang is grateful, and Shi Niang has nothing of value to thank you."

The old gentleman is so optimistic about Shi Niang's craftsmanship, otherwise, Shi Niang will come out with a table of new dishes every month, and when the time comes, please ask the old gentleman to try it first. ”