Yin Mo immediately nodded, with countless doubts in his eyes.

However, Fu Si also had a strange feeling in his heart, and he didn't know why Yin Mo suddenly became interested in Qi Ju.

"Miss Tang used my brother when she told me what happened on the top of the mountain, so I called it that."

Then he carefully recalled the appearance and characteristics of Qi Ju with his head.

Only then did he continue to speak: "But I estimate that this Qi Gongzi is probably a little old, but he just looks younger. ”

Hearing this, Yin Mo couldn't help frowning deeply again, and there were more and more vertical lines between the bridge of his nose.

Fu Si had never seen Yin Mo look like this, no one spoke in the room, and there was an awkward silence.

After a long while, Fu Si plucked up his courage and asked, "Childe, what's wrong?" ”

"Do you remember the year I brought you home?" As soon as Yin Mo finished asking, Fu Si tilted his head and recalled carefully.

"Remember......" After a pause, Fu Si's eyes lit up as if he had thought of something, and then continued, "I remember that during that time, Childe, your health has not been very good. ”

Yin Mo nodded again and again, and then explained: "I urinated when I was young, followed my father around, and lived a life of fugitive, and it was already a blessing to be able to fill my stomach when I was young, and I didn't care about what I ate. ”

Fu Si naturally knew these things in his heart.

"At that time, I lived with my father all the year round, living in the kind of alcohol-smoked broken temple fish, and the temple often leaked and wet our already thin quilt, so I fell into a problem since I was a child."

After saying that, he raised his hand and pointed to his knee, and sat in his heart and instantly understood.

Even now, when Yin Mo sometimes hurts on rainy nights, his knees hurt from time to time.

On weekdays, it was Fu Si, who carefully massaged him, trying to relieve him from the pain when he was in pain.

So these things are naturally clear in Fu Si's heart.

"But before this, I was still congenitally dysplasia, not only that, because I ate indiscriminately when I was a child, I also ate my liver, spleen and stomach, so after I came to the house, I often couldn't eat anything."

Although Fu Si seemed to have heard of these after he came to Yin's Mansion later, he didn't know much about the specific situation.

Because after he came to Yin's Mansion, Yin Mo didn't seem to have these symptoms.

"I couldn't eat anything at that time, and I almost died because of that."

When Fu Si heard this, he couldn't help but chuckle in his heart, he never knew that the rumors in the mouths of those subordinates turned out to be true.

"It wasn't until later that a charlatan came to my house, and with the help of discovering my situation, through his skillful rejuvenation, I was cured."

When he said this, Fu Si's mind remembered the name "Qi Pot" again, but he really couldn't imagine that there could be such a wonderful previous experience between the two of them.

"But the strange thing is that he didn't want any reward, whether it was money or fame, he turned it down, and not only that, but after almost curing my illness, he walked away."

Yin Mo stopped abruptly when he said this, Fu Si couldn't help but look at Yin Mo's body, and asked, "Could it be that the person who rescued Gongzi in the first place was Qi Ju?" ”

Yin Mo put his eyes on the window, frowned slightly, and pondered carefully for a moment.

In fact, he didn't know it very well in his heart, but in Fu Si's description just now, he felt that the person was so familiar.

"That's it, if we have a fate in the future, we will definitely see each other again." After falling, Yin Mo finally put the fan in his hand on the wooden table beside him.

Fu Si couldn't help but nod slightly.

At the same time, Tang Nian has been busy in the kitchen, eating at night.

I haven't seen everyone for so many days, I think everyone must be very greedy for her craftsmanship, so it's better to cook a good meal and give everyone a taste.

In addition, she has not eaten or drunk well in the cave in the past few days, and not long ago she was even hit by an inexplicable poison, and now her body is also a little weak.

It's better to take advantage of the current period to make up for it.

Thinking of this, Tang Nian prepared with a happy face.

But what do you do? Tang Nian sat on the small bench and tilted his head, thinking for a while, and finally came up with a few suitable dishes.

In the past few days, she has eaten very lightly in the cave, she is a person who is not spicy, and most of the people in the family also like to eat spicy, so it is better to cook a few heavy dishes.

It can be regarded as a solution to the cravings of the past few days.

Thinking about it, it seems that I haven't eaten fat sausage for a long time, so it's better to have a dish of dried vegetables to stew fat sausage.

Tang Nian first marinated the fat sausage in red brine, and then took out the dried plum cabbage and other things needed.

Then cut the fat sausage into small pieces, put them in a pot and boil the oil, then add other minced ginger, minced garlic and dried chilies, stir-fry and then put them on a plate.

At this moment, there was already a fragrant smell that spread throughout the kitchen.

Then put the umeboshi in a container, sprinkle with a layer of sugar, a layer of fatty meat, and grains, and then continue to spread a thick layer in the same way.

The last step is to put in the green onion and ginger wine directly, and put the prepared things together in the steamer and steam them over high heat.

Thinking about the wonderful taste after cooking, Tang Nian almost couldn't help but drool.

If you want to talk about the ingredients that nourish the body, it is pig's trotters and fish.

It's better to burn another old Jiaodong pot fish and braised pig's trotters!

The original taste of this small sea fish is very delicious, and Tang Nian is very good at handling fish.

She first put the prepared oil in the pot, heated it, put three different kinds of small fish, cut it into shape, and add various seasonings such as green onions, ginger, garlic, and chili.

The sound of this fried fish is very appetizing.

Tang Nian's stomach couldn't help but growl.

Gu Lin put the important things after talking to Meng Ce in the wooden cabinet in the bedroom, and then went to the kitchen.

As soon as he reached the kitchen door, he smelled a fragrant smell.

Thinking about the past few days in the cave, Tang Nian must not have eaten well, presumably this table of dishes must be very delicious.

But in his childhood, which was burning fish at the moment, he didn't realize that Gu Lin was already standing at the door of the kitchen.

After pouring water in the Tang Dynasty, put in various spices again, cover the pot, and boil for a period of time before the juice can be collected out of the pot.

Looking at the small corn tortillas that had been prepared on the side, Tang Nian's two eyes had already turned into crescent moons.