Chapter 548: Cooking
Ye Feng pretended to be in pain, clenched his bra with both hands, and said with a sigh.
"Alas, our Nan Nan is really different from before now, her wings are stiff, and she can soar in the sky by herself, my warm nest, the harbor can no longer accommodate her."
is worthy of Ye Feng, who is the Oscar winner, and even his usual short performance made Cheng Nan almost believe it.
"Alas, it's not that you don't say that, I said it and didn't mean anything else."
Ye Feng didn't mean to stop at all, but bent his back more seriously, and the painful expression on his face was also very realistic.
"Forget it, I know that you are going to soar in the sky after all, and the heart here has become cold, and it is irretrievable in the warm embrace."
Cheng Nan looked at Ye Feng, who had already reached the top of the game, and three black lines appeared above his head, and he didn't know what to say for a while.
"Okay, okay, that's almost, don't worry, my little bird won't leave your warm harbor, your cold heart, do you want a hug?"
Ye Feng raised his head gently and looked at her with gentle and deep eyes.
"Now a hug should not be enough, a deep kiss may be needed."
Hearing this, Cheng Nan's face turned red at first, and then he was a little angry, and raised his hand to hit him shyly.
"I hate it, I think you just want to take advantage of me, if you really want to do this, then your heart is still frozen."
After finishing speaking, Cheng Nan didn't look back, turned around and left the office.
Ye Feng also found that Cheng Nan was indeed a little angry, so he immediately stretched out his hand to redeem it.
"Hey, Nan Nan, don't go, I'm joking."
But Cheng Nan didn't have the slightest intention of turning back, but said in a playful tone.
"If you really want me to save your frozen little heart, then wait until the evening to get home."
After saying the last word, Cheng Nan quietly ran away in small steps.
Ye Feng, who was sitting there, didn't react at first, he was stunned at first, and then he understood the meaning of Cheng Nan's words, and a wicked smile appeared on his face.
"Okay, I'll be waiting for you at home."
After a while, the agent Lao Liu came in and asked about some information.
I only saw that Mr. Ye was at the desk at this time, his face was a little flushed, and his expression was also a little weird.
At this time, Lao Liu seemed to find that his head was flickering brightly and darkly.
Later, after chatting and talking with various artists, I learned that the situation of several people was similar.
At this time, Cheng Nan also discovered that these artists who were clamoring to terminate the contract were all women.
I also secretly admired Ye Feng's observation of these details, which was really in place.
In this way, this termination turmoil can be regarded as a temporary end, and it still needs a period of investigation on the aspects behind them behind the scenes.
After the matter was resolved, Ye Feng's mood also became much more comfortable.
A few days later, Ye Feng also received a call from Brother Wu Jing.
"Hey, is there something that Brother Wu Jing called today?"
The other end of the phone immediately came, the familiar voice of Brother Wu Jing.
"Oh, that's right, you see it's been a long time since our filming ended, and the post-production and editing of the movie are nearing the end, let's analyze it together after the sample comes out."
Ye Feng didn't expect that the post-production of the movie would be so fast this time, and in less than two or three months, the post-production had been completed.
"Okay, okay, no problem, the time and place will be set in my company, there is nothing to do recently, you can keep me informed when you come."
At this time, Wu Jing seemed to have suddenly received a message.
"Ye Feng, you wait for me for a moment."
After a while, he told Ye Feng.
"If you're not busy lately, then it's better to schedule it for tomorrow, they just informed me that the sample has been made, and I think it's better to arrange this as soon as possible."
Ye Feng glanced at his itinerary, there is indeed nothing important tomorrow.
"Okay, Brother Wu Jing, it's set for three o'clock in the afternoon tomorrow, and I will definitely wait for you in the office on time."
"Okay, that's settled, see you tomorrow afternoon."
After the two set the time, Ye Feng told his agent Lao Liu about his itinerary tomorrow afternoon.
Then Lao Liu vacated the meeting room and time for tomorrow's meeting.
At this time, Ye Feng received an email from Cheng Nan again, which probably meant that Cheng Nan had something to go out at noon tomorrow, so he might not be able to go back to make lunch.
This news is really not good for Ye Feng.
Because Aunt Wang has been on leave for the time being because of something at home recently.
Now Cheng Nan can't come back at noon, which means that Ye Feng has to go back at noon tomorrow to cook for Ye Qi's baby.
Although Ye Feng's cooking skills are still good, he can't just make squirrel fish every day.
So after thinking about it for a while, Ye Feng decided to learn a few more new dishes and show his little baby a good hand before noon tomorrow.
And if you can give Cheng Nan a good taste after completing the study, it will really be a lot of money.
Thinking of this, Ye Feng made up his mind even more, and immediately decided to do what he said.
At this time, his work was also coming to an end, so he took out his mobile phone and began to search for recipes of various cuisines in it.
Looking at the recipes, Ye Feng also thought silently in his heart.
"Sichuan food is not good, it's too spicy, this will be bad for the baby's throat."
"Taiwanese food is too sweet, so you may get tooth decay."
"Do I want to learn from foreigners? How about an after-dinner dessert? ”
At this time, Ye Feng was immersed in the specialties of the major cuisines, and he was almost dazzled.
In the end, he decided to make a few ordinary home-cooked dishes to capture the hearts of the beauties.
The next day was a rest day, Ye Feng got up early to send Ye Qi to school, and then drove to the supermarket to make purchases.
After a morning of shopping, we finally got all the freshest ingredients together.
The time to buy vegetables alone had already passed, nearly an hour, and seeing that the time was also very tight, Ye Feng hurriedly returned home with the vegetables he had just bought.
Soak the vegetables in water to minimize pesticide residues.
Using the time of kimchi, wash the freshly bought meat in cold water, then blanch the blood foam in a pot under cold water, and then take it out and let it cool in ice water.
After carefully coating the surface of the meat with various marinades, it is refrigerated and marinated in the refrigerator to make it more flavorful.
PS: The second update arrives, thank you for your support.
Read the URL: n.