"This ......", Aunt Yunxiang wanted to say something more, but Gu Jingyun stopped her next to her, "Aunt Yunxiang, since Boss Wang has said so, you can go and rest!" ”

She was also stunned for a moment just now before she reacted.

Wang Fatzi has said the identity of this Qian Peng, and his skills are good, since he is willing to let them feast on it, why should she insist on it!

Only then did she persuade Aunt Yunxiang.

Seeing that Yun Nier said this, Liu Yunxiang had no choice but to give up.

However, she was not good to be idle here, so she went to the Gu family next to her to help.

Chef Qian is obviously a superb cook, and within an hour, he was cooking four or five dishes.

The ingredients are all originally available in the Chen family's kitchen, and most of them are vegetables picked from the Gu family's vegetable garden.

After cooking, Master Qian looked like a master, took out a few pieces of toilet paper and wiped his hands, and said to a few people with an indifferent face, "Time is pressing, I will make such a few dishes, let's try them casually!" ”

Gu Jingyun looked admired, thinking that it took her more than three hours to prepare the meal for Lin Bai, and it took them an hour to make so many dishes with all colors and flavors, there is no doubt that she is really a master!

Wang Fatzi and Boss Wu were also happy, Wang Fatzi pointed to the dishes on the table and said to her, "Sister, eat!" Our Brother Qian's food is not something that can be eaten often. “

Without waiting for anyone to speak again, he stretched out his chopsticks and enjoyed eating.

Master Qian's face also flashed with satisfaction, obviously very proud of the meal he made, and also beckoned Gu Jingyun to eat the food, "Hehe, little boss, try it!" Your food is good, and I'm very happy to make it. “

As soon as these words came out, Gu Jingyun knew that today's matter was stable, and she was no longer reasonable, and enjoyed the food with peace of mind.

I grabbed a chopstick entrance.

Woo~~~, sure enough, he is a chef who has worked in a Michelin restaurant, and Master Qian's craftsmanship is really speechless.

If Gu Jianping's dishes are scored with Master Qian's, then her father's is seven points, and Master Qian's is nine points.

The rest of the point, she has to proudly vote it for her own vegetables, hum.

Wang Fatzi ate a book of satisfaction, and his fluttering appearance made people feel that his soul had happily floated into the air.

He put another chopstick dish into his mouth, and said with some emotion, "Sister Xiaoyun, you said that the quality of your dish is so good, there is no reason for the Han family's hotel to refuse!" “

This matter really baffled him.

In his opinion, people with mouths know that the Gu family's dishes are definitely very good after tasting them, and they are really fools if they give up.

After sighing, without waiting for Gu Jingyun to answer, he laughed again, "Haha, but I'm really glad, if they hadn't given up, this good thing wouldn't have been our turn!" “

A few people had almost eaten before they began to talk about business.

Gu Jingyun finally knew the reason why Wang Fatzi, a person in the fruit business, could start a vegetable business.

For the upper-class circles of the provincial capital, Wang Fatzi, a local tyrant who suddenly became rich, although he has a little money, is not enough in the eyes of those wealthy families.

If you say it well, he's a businessman, but if it's not good, he's actually a second-class dealer, and generally people with a little background won't look down on him as a small trader.

However, although Wang Fatzi is not from a good background, he is bold, has high emotional intelligence, and treats people sincerely, not the kind of person who can only slap horses.