"Master Yang, my dad usually likes to cook a little food, if it doesn't involve your unique secrets, can you guide him?" After hesitating for a while, Gu Jingyun still tried to speak.

She has no talent for cooking, and she doesn't know the rules of this industry, so she doesn't know if Gu Jianping's request to learn from Chef Yang is rude.

However, it is reasonable for Master Yang to thank her father for his guidance.

"Okay, no problem, your dad is still quite talented." Master Yang agreed very simply, anyway, he is not busy here, he can give some guidance when he has time.

He doesn't pay much attention to these here, and he usually gives some pointers to the juniors in the store, so he doesn't pay attention to such a trivial matter.

Gu Jingyun thanked Master Yang respectfully and seriously, and at the same time breathed a sigh of relief in his heart.

After eating, without saying to take a break, Master Yang asked Gu Jingyun to take a small book and start to draw up.

Yang He said, "There are few tools here, and some fine ones can't be done." The people who came to eat were tourists, and they couldn't wait too long, and they couldn't do it too hard,......"

Chef Yang said, "What kind of restaurant has what kind of characteristics, our Moon Bay, what comes to play is a wild child, and what you eat is a fresh one, if you want to make the dishes exquisite, we can also do it, but we will lose the wild child of our seaside restaurant here." Eating here, we don't pay attention to exquisiteness, just eat delicious. ”

Gu Jianping said, "Many of us want to eat seafood, but the fishing ban season will start next month, and we have to buy seafood outside if we want to use it. “

Master Yang was writing the menu on the table, Gu Jianping and Yang He were also expressing their opinions on the side, and several people were discussing it hotly.

Yang He is good at white cases, and will be in charge of pastry and breakfast in the future.

Gu Jianping is good at heavy Sichuan cuisine, while Chef Yang is involved in all eight major cuisines, but the best thing is the recipes handed down from his ancestors.

They will be responsible for the rest of the meal and dinner.

Gu Jingyun looked confused when she heard this, she didn't care about this, and simply went to do her own thing.

Let's wait for them to decide, and then she will take care of the rest!

The arrival of Master Yang has made Moon Bay's business a better grade.

In the past, restaurants only existed as an auxiliary to the guesthouse, but now there is a faint trend to surpass.

In this regard, Master Yang and his apprentice were of course calm, and this situation was obviously expected by them.

Lin Dongqing has been raising succulents outside the restaurant for a while, and the land is good, and several small nests have become big nests.

During this period, many tourists came to eat and asked where they bought it.

Because they have never seen such a succulent one, hanging there looks particularly eye-catching.

Among these people who came to play, many of them were gardening enthusiasts, and seeing that the flower cultivation in Moon Bay was so good, these people felt up.

They asked Shen Yu to ask.

So Shen Yu told them about the flower garden in Changshui Village and recommended them to go and see it for themselves.

It just so happens that the roses are also blooming during this time, and everyone goes to enjoy the flowers, and they can also create some income for Meng Fangzhi.

Gu Jingyun heard that the business of the two people has eased up, and the business of fresh cut flowers is also booming, plus the income brought by tourists is much more than their previous income.

Dear, this chapter is over, happy reading! ^0^