Yang He couldn't help but sigh that for the sake of his master's health, he was really heartbroken.

"It's okay, this is the bayberry wine made by my daughter, the wine is very light, let's not drink too much, just a small glass." Old Man Lin was not angry, but raised his cup and motioned for Yang He to take a look.

The young man cares so much about the master, he likes it a lot.

Yang He scratched his head embarrassedly and buried his head in eating.

At the dinner table, the men come and go, pushing cups and changing lamps, and the women are whispering and eating in small bites.

"Yikes! What a smell, so fragrant! ”

The guests in the restaurant who have not left are eating the food, and they find a rich aroma reaching the tip of their noses, which makes people can't help but stir their noses and suck in saliva.

Their eyes moved nimbly around, searching for the source of the scent, and finally they spotted Yang He, who was serving food from the kitchen.

"Alas, boss, you're not right, you don't give us any good things, what kind of dish is this, why didn't I see it on the menu?"

The man who spoke was one of the participants in the sparrow catch the other day.

This man is a talker, and he is also a self-cooked, and he is not a little embarrassed to complain about Gu Jingyun.

Gu Jingyun was rarely embarrassed, these are all dishes made by Master Yang himself, and they are not on the menu.

There were a lot of guests next to him, and everyone was in a good-natured mood to watch the excitement, and by the way, they gave a man to beat all.

It's really that the food made by Master Yang is so fragrant that they want to taste a little bit of it.

Master Yang wiped it with a handkerchief, laughed and helped Gu Jingyun relieve the siege, and showed his momentum as a master.

"Haha, don't worry, everyone! Old man, I only came today, and I haven't come here yet, but I haven't changed the menu urgently, big guys, etc., we will have a new menu tomorrow, and you can order it then, there is still a pot of seafood fried rice in the kitchen, Xiaohe, you go and bring it to everyone to share a little. Master Yang turned his head and instructed the little apprentice.

"Okay master." Yang He agreed, put down the dishes, turned his head and went to the kitchen.

The seafood fried rice was originally made by his master for the Gu family, but now it doesn't matter if he wants to appease this group of 'troublemakers' first.

When he said this, everyone was immediately satisfied.

The boss of Moon Bay is very good, and a few of them have come frequently and eaten a few times, so they have come a lot.

This time, I invited a chef again, and if nothing else, I will definitely come more diligently in the future.

The seafood rice has a lot of fabric, dried scallops, scallops and prawns, which cannot be eaten for dozens of dollars outside, but today you can eat them for free.

However, fortunately, there are not many people left now, enough points, otherwise it would really not end well!

After some excitement, everyone sat down to eat again.

"Boss Xiaogu, how about it, the food cooked by the old man can still be eaten!" Master Yang took a sip of bayberry wine and asked Gu Qianyun.

Gu Jingyun was concentrating on eating, and almost choked on the rice when he heard this.

She wiped the soup on her mouth with a piece of paper, and smiled helplessly, "Master Yang, don't beat me, your art must have nothing to say, and you will have to worry about our Moon Bay meals in the future." “

"Haha, don't worry, Boss Gu, don't say anything else, the old man can still take it out of cooking."

Gu Yunxin said, if you can only take out this art, then what are those of us who can only cook home-cooked food.

Dear, this chapter is over, happy reading! ^0^