Relying on the addition of knife skills, Su Yayan quickly removed the shrimp line of the large pot of lobster, and stir-fried a series of ingredients on the fire.

Compared with the initial discomfort, the audience at this time has gradually adapted to the taste of chili peppers, and many people have begun to drool before the main ingredients are put down.

Not to mention those viewers who turned on the taste simulation system, while trying the boiled fish next to them, they were still staring at the crayfish in Su Yayan's hand, which can really be said to be eating in the bowl and looking at the pot.

Crayfish and diced chicken are actually not difficult to make, after the ingredients are fried, put the main ingredients in and stir-fry well, then add a series of spices, add water to collect the juice.

As long as you control the heat, you will not make any dark dishes.

Although many people were quite jealous of the crayfish's slightly hideous pincers at first, when it came out of the pot, most people couldn't control their hands and mouths at all.

[This shrimp meat really doesn't taste earthy at all, it's sweet and Q-bomb, and it's super appetizing with spicy flavor! ] 】

[Yes, yes, yes, there is really a lot of difference between having a shrimp line and not having a shrimp line. The one I ate before was bitter and rough, and there was no such spicy taste, but the entrance could be eaten, but compared to the current one, it was simply heaven and earth, tyrannical things, tyrannical things! 】

[Wang's cry came out, it was very refreshing to eat, but the more I ate, the more hungry I became, my stomach screamed several times, and I seriously suspected that the anchor did it on purpose! ] 】

[Woo woo, I regret it. This is not a benefit at all, and it was forgotten before, just smelling it and being able to endure it. Now that I've eaten the anchor's food, how can I eat that tasteless nutrient solution? 】

Although the taste simulation system in the live broadcast room can simulate the taste of food for people to taste, it is only virtual, not real, and it is impossible to give them a sense of satiety.

As long as the thought of going back to drink the nutrient solution after tasting such delicious food, many people feel that their eyes are dark and there is nothing to love.

Huo Chenhuan looked at the ghost crying wolf on the pop-up screen, but his mood was unprecedentedly cheerful.

Howl and howl, no matter how much you howl, these dishes are made for him to eat, and no one can rob them.

If he didn't want to expose himself, he wouldn't even want Su Yayan to open up the taste simulation system, hum!

Huo Chenhuan was proud and depressed, and suddenly saw a few words floating on the pop-up screen, and his face sank.

[The garbage anchor is shameless, and the marketing hype also plagiarizes our duckweed! ] 】

[Shameless slut, is it really our duckweed that has no fans? ] The plagiarism dog died violently on the spot! 】

[Our duckweed has just been invited to participate in a variety show, and some people can't wait to take advantage of the situation and plagiarize the upper position, the spicy chicken anchor is really not to be forced at all. 】

At that time, Su Yayan had just put the last dish in the pot, and as soon as she looked up, she saw these messages, her face sank, but she faintly felt that she had finally come.

She casually flipped over the dishes in the pot and chuckled, "Touching porcelain? ”

These words made the fans who came to find fault mad, and the barrage that jumped out instantly became a lot more dense.

[Touching porcelain? Our duckweed is a big sister in the food area, and you can touch the porcelain, which is only a little transparent with hundreds of thousands of fans? 】

[That is, the anchor plagiarism should not force the face and still want to hit a rake? ] 】

Boom ——。

The sound of the food coming to the pot, followed by a fluctuating aroma, made those who smelled it want to swallow.

"You say I plagiarized, dare to ask me where I plagiarized?"