Chapter 118: Do You Want Me to Carry You Back to the House?

Not long after Gan Lin and Tianbao returned home, Zhou Tian and Zhou Li also returned.

Gan Lin was about to wash the cutting board and knives and prepare to cut the meat to make meat sauce, when he saw the two brothers enter the kitchen, he asked, "How is it?" What did the village chief say? ”

In fact, until now, no one has come to the door to make trouble, and Gan Lin can guess that it should be the role of the village chief here.

Zhou Tian said: "The meat was taken by the second aunt, but I was not unhappy when I looked at the second uncle's face." He said that at first, someone wanted to come to our house to make trouble, but he stopped him. Let's not worry, if there is any difficulty, we can go to him. ”

In that case, there is no need to worry.

Gan Lin nodded and said to Zhou Tian: "Okay, you can't help with the work here, go back to the house and rest!" ”

Zhou Tian raised the arm that was not injured, swung it, looked at Gan Lin, and said, "Who said I couldn't help?" I've practiced some moves in the past few years, and the knife is pretty good, otherwise I'll help you cut the meat! ”

He injured his left arm, but his right hand was still able to move freely. But there is also a wound on the right side of the chest, and if the movement is too large, it will inevitably be involved.

Gan Lin glanced at Zhou Tian and said, "I said that you were allowed to lie on the bed honestly, why are you so disobedient?" ”

As she spoke, she put down the cutting board and knife, crossed her hands on her waist, stood in front of Zhou Lean, raised her eyes to him, and said in a standard domineering presidential tone: "Say, do you want to walk back to the house and lie down by yourself, or do you want me to carry you back to the house and lie down?" ”

As soon as her voice fell, Zhou Tian fled in despair.

Gan Lin laughed twice, turned around and went back to continue cutting meat.

Zhou Li was next to him, and he couldn't help laughing.

Gan Lin's expression narrowed, he glanced at him, and said, "Are you very idle?" ”

"My sister-in-law has helped me finish today's work, just go and water it in the evening." Zhou Li actively stood by the stove and asked, "Sister-in-law, if there is anything I can do, you just have to command." ”

"Cutting and chopping meat, right? Your brother can't do it with an injury, you come to help me. Gan Lin pointed to several large pots of pork piled up next to him and said, "Strive to make all this meat into meat sauce today, and it will not be fresh tomorrow." ”

This more than 100 catties of meat, Gan Lin sliced and chopped it alone, which was very time-consuming.

If no one helped her, she wouldn't have finished it before dark.

She also planned to pack a small can and take it to the town early tomorrow morning, and ask the restaurant shopkeeper to see if they wanted it.

If the town can't sell it, she plans to go to the county seat.

Anyway, within today's time, we must make all this meat sauce.

When Zhou Li heard this, he patted his chest and said, "Sister-in-law, don't worry, all this meat is wrapped in me." ”

Cutting and chopping meat is not a technical job, Gan Lin briefly told Zhou Li, and let him do it.

She had to get the ingredients out of the meat sauce and mix them up.

Gan Lin returned to the room and closed the door, only then did he enter the system and take out the ingredients that were rewarded in the last cooking assessment.

There are a wide variety of ingredients, many of which are not available here.

Gan Lin didn't dare to take things out, so he had to hide in the room and mix the required ingredients according to a specific ratio.

More than 100 catties of pork are made into meat sauce, and the ingredients required add up to almost ten catties.

Because Gan Lin plans to make three flavors of meat sauce, which are spicy, spicy, and original, the spices are also divided into three parts.

Gan Lin wrapped each spice in paper and took it to the kitchen.

Zhou Li had already cut a pot of meat and came out, Gan Lin washed the pot, rolled up his sleeves, and began to fry the meat sauce.