Chapter 119: Flavorful Bolognese
Stir-frying meat sauce is very oil-intensive.
But fortunately, this wild boar is fat enough, and there is a thick layer of oil, and this layer of fat alone boils out a large pot of oil.
Huang and Father Zhou didn't go out to work in the fields in the afternoon, and the two went into the kitchen for a turn, and then walked out with their heads down.
When they returned, they both had cutting boards and kitchen knives in their hands, which they must have borrowed from the next door.
Then as Zhou Li did, he silently helped to work.
One cuts the meat into slices, and the other chops the slices.
The old couple cooperated quite tacitly.
The key is that he knows to wash his hands before working, which makes Gan Lin a little surprised.
She didn't talk to them either, she just concentrated on stir-frying the meat sauce.
Huang secretly looked at Gan Lin, who was busy on the stove while cutting meat, and saw her pour the oil into the hot pot without counting, and her heart hurt so much that she could drip blood, and she couldn't wait to pounce on it and snatch the oil jar.
But she only dared to think in her heart, she didn't have the courage or ability to do anything with Gan.
The Huang family now understands that Zhou Tian is now protecting the Gan family, Zhou Li has eaten meat for two days, and he has also begun to favor her, just himself and the old man, the two of them can't deal with the Gan family at all, and they were stopped by her.
Therefore, the old couple who recognized the reality secretly discussed it in the house, but they still had to continue to swallow their anger, even if they were angry in their hearts, they couldn't make trouble with her anymore.
.
Originally, a few people could still work with their heads bored.
But when Gan Lin fried the first pot of meat sauce, several people in the kitchen began to sniff hard.
"Sister-in-law, is the meat sauce ready? It smells so good! It's so fragrant! If this were used for bibimbap, I would be able to eat ten bowls! ”
Tianbao squatted in front of the stove to help light the fire, and when she saw that the first pot of meat sauce was out of the pot, she hurriedly ran to Ganlin's side, looked at Ganlin with her face up, and swallowed her saliva: "Mother, it's so fragrant, can you taste it?" ”
The first pot was stir-fried with original meat sauce, and Gan Lin used a small wooden spoon to dig a few pieces of minced meat coated with crushed peanuts and sesame seeds, and then blew it cold before feeding it to Tianbao's mouth.
"Uh-huh!" While eating, the little guy made an intoxicated expression, chewed for a while before he was willing to swallow, "Mother! This bolognese sauce is so fragrant and delicious! Can I take another bite? ”
Gan Lin didn't indulge her, and withdrew the wooden spoon, "This is too salty, you can't eat more." ”
The little guy didn't cry or make trouble, but just raised his face and asked Gan Lin: "Can you eat bibimbap that night?" ”
Gan Lin smiled and nodded: "Yes!" ”
Hearing this answer, the little one was satisfied, and obediently returned to the stove and squatted down, and continued to help light the fire.
Zhou Li swallowed his saliva hard, and said in his heart that he really wanted to taste it. When I looked up, my parents also lowered their heads and swallowed saliva silently!
Zhou Li stopped talking, buried his head and continued to cut meat.
If you want to say that the first pot of original meat sauce is a temptation, then the spicy meat sauce and spicy meat sauce that come out of the pot are a living torture for a few people in the kitchen.
It's so fragrant!
It's more fragrant than crispy pork and french fries! It's also more fragrant than boiled fish!
The scent was inhaled into the nasal cavity and hooked out the stomach full of worms.
After cutting the meat, Huang and Father Zhou didn't dare to stay in the kitchen any longer, because they couldn't eat it anyway.
The two hurriedly took the cutting board and kitchen knife to clean it and returned it to the next door.
However, the aroma of this meat sauce wafted out, and I can't wait to smell it in the entire camphor tree village.
The first to smell it was still a child.
When they saw that the courtyard door was not closed, they ran in with courage.
As soon as they approached the kitchen, the smell was so fragrant that they didn't have time to swallow their saliva, and it dripped directly on their clothes, and their chests were wet.