On the second day of opening, Wu Di didn't get up until 9 o'clock, and when he got up, Wu Di was sore all over his body, so he sprayed some medicine.

If there was no such good medicine, Wu Di would not have remembered anything the next day, his whole body was painful and weak, and he felt like he had been crushed by a car, and his bones were falling apart.

After Wu Di finished washing, he looked at the messages of netizens on the cosmic star shadow, most of them said that he went to the invincible restaurant in the world to eat yesterday.

99.99% of people are praising the food in the restaurant for being delicious, and only a few people say that it is not good, but they can't say what is bad.

Wu Di knew that these people were unscrupulous trolls, and Wu Di didn't want to care about these people.

However, Wu Di still said a word, "I hope you will give more opinions to the World Invincible Hotel, if it is really a good opinion, I will correct it carefully"

After saying that, Wu Di turned off Xingying and went to the restaurant without eating.

When Wu Di arrived at the hotel, there were still some people lined up outside, and Wu Di took a look and entered through the back door.

In the back kitchen, everyone is already in full swing.

"Everyone is so early", Wu Di greeted everyone warmly.

"Does it hurt you? I have medicine here, whoever uses it can take it."

"Little enemy, do you have a lot of pain in your body when you get up in the morning, and so do I, I don't want to get up at all, it's better to spray medicine", Qi Xuanfeng walked to Wu Di's side and said.

Everyone else also said that they were tired yesterday, their bodies hurt, and they got up late.

"Did everyone have breakfast? I'll make some porridge for everyone", Wu Di saw that everyone didn't have the spirit of yesterday, and wanted to make some breakfast for everyone, afraid that someone would be like her, and he didn't eat breakfast when he got up late.

Most people didn't eat it, so Wu Di made more and boiled some eggs, which could supplement a little nutrition for everyone.

The second day did not have as many guests as on the first day, but there were quite a few, and everyone was too busy to touch the ground.

In this way, the restaurant is slowly on the right track, the number of people eating is almost fixed, and the people in the restaurant can be busy, and there is no limit to the number of people.

Wu Di is not as tired as on the first day, and he still has time to practice fish-flavored shredded pork, Wu Di basically goes to the restaurant when it is almost 11 o'clock to stir-fry, and she doesn't go to prepare food.

I practiced in the dormitory in the morning, I couldn't patronize the restaurant, and the dishes in the restaurant were the same as those of the Qian family, Wu Di didn't want to do this, if it continued like this for a long time, it would be difficult for the Qian family restaurant to survive.

Wu Di decided to teach everyone how to make noodles, and if it was difficult, she didn't broadcast it live on Xingying. Noodles are cheaper than stir-frying, which also reduces the amount of stir-frying.

Wu Di seized the afternoon time to teach everyone, and it was up to them who could master how much.

Zhang Xueli's kneaded dough is the best, and it was mastered in only two days, much faster than when Wu Di learned, this time Ma Hongwen didn't learn very well, and it could only be regarded as average.

Qi Xuanfeng was still second, he thought he did the best, and he showed off to Ma Hongwen, "Hongwen, you can't do it this time, you see that I did much better than you, haha"

Ma Hongwen knew that Qi Xuanfeng didn't have any bad intentions, so he cooperated with him, "Yes, you did the best, but it's a pity that you are worse than Sister Xueli"

Everyone here can see that Zhang Xueli did the best, only Qi Xuanfeng didn't see it. Qi Xuanfeng looked at Ma Hongwen with an expression of disbelief, "You don't admit that I did the best, and you don't have to pull Sister Xueli into the water."

Qi Xuanfeng thought that Ma Hongwen was jealous of him, so he deliberately said this, "Okay, you did the best", Ma Hongwen said perfunctorily.

"What do you call the best you do, it's the best I do, little enemy, you give me a comment, do you say it's not the best I do?"

"Well, yes, it's the best you do", Wu Di was next to him, watching the whole process, in order not to hit Qi Xuanfeng, Wu Di also said seriously.

Everyone else could see that Wu Di said this in order to deal with Qi Xuanfeng, and only Qi Xuanfeng didn't know.

Qi Xuanfeng still believed it, and immediately opened his big mouth, raised his head, and looked at everyone arrogantly, "You see, even the little enemy said that I did the best, see if you are still not convinced, hum"

Everyone else echoed him, and if he didn't, he would be endless.

"Okay, let's practice quickly, and we'll have to prepare food later."

Wu Di stopped everyone with a smile, not because he didn't let everyone speak, but because he was afraid that everyone would show his stuff, so that Qi Xuanfeng would know that everyone was lying to him, and Qi Xuanfeng might not do anything at that time.

Wu Di's fish-flavored shredded pork has been cleared, rewarding Wu Di with the starch that the system wants, and putting starch in many stir-fried dishes can be more delicious.

The next recipe is sweet and sour pork ribs, which is also a dish that Wu Di likes to eat.

The choice of pork ribs is very important, and generally used baby chops and ribs. First, wash the pork ribs, drain and marinate to taste, wrap them in flour and fry them until the surface is golden and crispy.

After stir-frying rock sugar until it is sugar-colored, add the pork ribs and stir-fry, and finally drizzle vinegar to make a sweet and sour flavor.

Wu Di didn't have rock sugar, so he used white sugar to practice first, and then bought rock candy from the system when he was almost done, and of course, the pork ribs were also bought from the system.

After doing it for the first time, Wu Di tasted it and felt that the taste was not good enough, I don't know if it was because of the sugar.

However, Wu Di still ate it, for Wu Di, this dish is a big dish, and in modern times, Wu Di does not have to buy and eat it often.

The live broadcast Wu Di did not pull down, and the boiled fish he taught, after all, fish is an aquatic product, no one has eaten it before, and Wu Di has not taught it.

Originally, Wu Di didn't want to teach everyone to boil fish, but he thought that everyone didn't know that aquatic products could also be eaten.

"What is this?"

"Means I haven't seen it"

"How does this look so much like my grandfather's pet fish"

"yes, I think I've seen it in the mall, can I still eat it?"

"Didn't the anchor just say that this dish is called boiled fish, I understand that it is boiled fish, then this must be fish"

Wu Di also gave everyone a science popularization of aquatic products, "This is fish, grass carp, is a kind of fish, fish is also divided into freshwater fish and saltwater fish." There are many kinds of aquatic products, such as crabs, shrimps, turtles, etc., and there are many animals that live in the water that can be eaten."

"Wow, is this true? I'm rare and weird."

"I just want to ask if I can eat anything in the eyes of the original earthlings."

"The general truth upstairs, that's what I want to ask."

"I just want to know if it's good or not"

"It's not nonsense upstairs, the anchor's food is still not delicious"

"Anchor, hurry up and serve this dish at the restaurant, I'll definitely eat it"

"I want to eat too"

"I want to eat +1"

"I want to eat +n"

"However, many fish have spines, everyone must be careful, otherwise they will get stuck in their throats and cause danger", Wu Di said to everyone after he finished doing it, and showed everyone a demonstration.

"Isn't it the same as animal bones?"

"It should be about the same."

"I didn't expect that eating fish could be dangerous, and I was a little scared of how to break it"

"Upstairs, then don't eat it, let's get out"

"Why?"

"Isn't that one less competitor? So many people, only three awards"

"Oh, I see, how I didn't think of it"

Wu Di made four fish this time, sent two to the three award-winning people, and sent the remaining two to Qin Tian and the Qi family.

After sending it, Wu Di went to sleep, and got up early tomorrow to practice sweet and sour pork ribs.

Today, because Wu Di wants to broadcast live, he came back in the afternoon, and he didn't go to the hotel in the evening, and handed over the back kitchen to Li Lizhi, Wu Di was quite relieved of him, and believed that she could do a good job without them.