After solving this matter, Jiang Liang will no longer take care of Pear Blossom.

Anyway, she realized one thing through this incident, that is, Rika really tried her best to get into the house.

Jiang Liang didn't know her purpose, but she could vaguely guess that it was mostly related to Zhao Jingxuan.

Jiang Liang asked Yuehua to stare at Pear Blossom, and after explaining all the big and small things in the family to Yuehua and Jiang Yun, she began to get busy.

Although it is a temporary order, it is still unknown whether the other party will continue to cooperate, but Jiang Liang also used twelve points of thought to do it seriously, and finally met the customer who ordered the order when it was time to deliver the goods.

The other party was very satisfied with the finished product made by Jiang Li, and said that if he could make money this time, he would definitely place an order next time.

Jiang Liang earned five hundred taels this time, although it was nothing compared to her goal, but it was the result of Jiang Yun and Jiang Jinbao's efforts, which also made her very pleased.

After solving this business, the focus of her work returned to the Li family's banquet.

If this reunion banquet is done well, it will be known to everyone within half a day, and it can also drive the business of the restaurant. She has to do her best to take advantage of this opportunity to make a name for herself, and in the future, there will naturally be a steady stream of people who like her cooking skills.

Jiang Liang took a fancy to this, so he was particularly concerned about this matter.

She wasn't worried that she would meet Pear Blossom when she was preparing for the banquet, after all, Yuehua had been staring at her all the time.

The business of the restaurant was cold, and Jiang Li simply closed for a day on the day of preparing for the Li family's banquet.

On this day, Jiang Liang rushed to Li's Mansion early in the morning, and the sky was not yet bright, only the kitchen was brightly lit.

The owner of the old Li Zhuang attached great importance to this banquet, and provided all the ingredients in full accordance with Jiang Li's requirements, and each of them was carefully selected.

The corner of the kitchen is filled with several large baskets of fresh vegetables, and all kinds of mountain delicacies are available. The meat has long been slaughtered, the pork and mutton have been washed and placed on the board, the live chickens and ducks that have not yet been slaughtered are covered under the big bamboo cage and call endlessly, which is more lively, in addition to a lot of fresh seafood jumping around in the water basin.

At this moment, the back kitchen of the Li family has changed its previous appearance, and all the details have been cleaned up, which shows that Aunt Zhao has really put a lot of effort into it, the kitchen utensils have been cleaned, and the knives have been sharpened.

The whole kitchen can be described as a new look.

Jiang Liang didn't bring helpers, although she also wanted to recruit a master chef to support the restaurant, otherwise she would have to manage the business and be busy with the work of the kitchen alone, so she would really lack skills.

Unfortunately, it is difficult to find a chef who can satisfy her, and although she has asked the tooth woman to help inquire, there is no good news yet.

However, there is no need to worry about this problem at this banquet, because Jiang Liang has already made a request in advance, hoping that the Li family will find a few helpers.

The Li family readily agreed, and it wasn't until Jiang Liang arrived at the Li family that he quickly saw today's helper.

"This is Shopkeeper Jiang, right? The owner has already told us, and we are here to help you today. What needs to be done from us, just ask. ”

Jiang Liang saw two other women besides Aunt Zhao, Sister-in-law Zhang and Sister-in-law Qiao, who were about thirty or so, and they seemed to be working quickly.

"There are a few people who can help today, and it is estimated that they will be busy from morning to night, and everyone will work hard. Jiang Liang is here to thank you in advance. ”

Jiang Liang was very satisfied with Li Ying's arrangement, smiled and nodded at the two helpers, and was not polite, and simply gave orders to a few people.

It is not difficult for her to be in charge of the banquet alone, but the process of handling the ingredients will be more troublesome, fortunately, with the help of so many people, Jiang Liang feels that the whole day can pass smoothly today.

Previously, she had already discussed the menu with the Li family's ancestors and grandchildren, checked the ingredients in turn, and after making sure that there were no omissions, Jiang Li directly rolled up her sleeves and explained to a few women who helped the kitchen how to deal with the ingredients.

Several people are experts in work, and they learn very quickly, and they start to work separately after a while, one is responsible for killing chickens and ducks, one is responsible for cutting vegetables, and the other is killing fish and gills, and several people are very busy.

Jiang Liang began to prepare the pasta in the interval between their cooking ingredients, and she wanted to do her best, and every dish that appeared at the banquet was made by herself with some ingenuity.

The water vapor in the kitchen is steaming, and the sound of frying and frying is like a beautiful symphony, which can easily arouse the cravings in the stomach of others when it comes to human ears.

If your nose accidentally smells the aroma of food wafting from the kitchen, you can't hold it back, so you want to go in and find out.

Jiang Liang is very confident in her cooking skills, and the charm that naturally flows from her gestures makes her whole person shine.

Time passed little by little, the sky was bright, and everyone's efforts gradually came to fruition.

The Li family set up several large tables in the courtyard, and relatives and friends arrived one after another, each took their seats, and chatted with each other before the banquet began.

Adults are afraid of face, naturally will not go to inquire about today's banquet, but some of the little gluttonous cats are different, after smelling the fragrance from the kitchen, many children are attracted to the kitchen door, from time to time probe the brain to probe the situation to find out, more bold simply on the kitchen window, hoping to see the scene in the kitchen.

There were also some lively children who peeked at the doorframe for a while, turned around and ran back to the yard, telling the adults what they had seen and heard.

Before the banquet began, many people were already looking forward to tasting the food at today's reunion banquet.

The Li family's banquet was set at noon, and relatives and friends were also very face-saving to them, and the guests had already expired when the banquet was about to start.

Jiang Liang acted quickly, and soon made cold dishes and sent them to the table, and after the appetizing cold sea vegetables, Fujian fruits, and roast pigeon were sent to the table, they immediately attracted the appetite of the guests.

The large round table was full of dishes and chopsticks, and everyone looked at the several appetizers that were particularly delicately arranged.

Some people couldn't wait to pick up a chopstick and take a bite, and couldn't help but praise it repeatedly.

"Brother, where did you invite the chef to this banquet! This tastes amazing! ”

"Not really! Look at my grandson, who usually can't sit still, is holding a piece of pigeon meat and gnawing so deliciously! ”

"I tried this seafood, and it looked like it was no different from what I made at home. Well...... It's really weird, why is it so refreshing? ”

"It's so delicious, I want it too!"

"What is this flower made of? Ah, it's carrots! ”

After eating these appetizers, the guests at the round table immediately immersed themselves in the food, and the atmosphere at the table became more lively because of the food.