The little eunuch had nothing to say, "You really want to put these things into the dishes, these things are eaten by ordinary people, where have the nobles in the palace touched these." ”

Xiao Guzi glanced at him, but didn't reply, after all, everyone here has this kind of concept, and even a dish must be divided into three, six, nine and so on.

He ordered a few people to pick and wash the wild vegetables, and after these people had tasted his food, some of them were still unsatisfied, so they did it very obediently, after all, everyone wanted to taste this man's new tricks again.

The chicken, duck and fish meat in the imperial dining room are the most indispensable, except for the old hen that needs to be fat in the stew, the rest can be taken directly.

Everyone saw that the thin and small eunuch who didn't talk much took a few chicken legs casually, tied them into a honeycomb with a wooden skewer, poured the prepared sauce into them, and assigned the little eunuch to press and massage the chicken legs?

Liang Laosan snorted out laughing, "Isn't it pickled, don't blame me for not reminding you, the emperor doesn't like to eat these pickled dishes the most." ”

The rest nodded.

This is the truth, the emperor even dislikes pickled refreshing side dishes, last time a chef didn't understand, made a dish and presented it, and deducted it for three months.

What pickles?

Xiao Guzi rolled her eyes and thought to herself, this is the fun that you don't know about frying!

Carbohydrates, fat house happy water, which young person doesn't love it?

He beat the egg mixture and wrapped the chicken thighs with his own care, and he retreated without breadcrumbs and dipped a little flour and fried them, and the chicken thighs bubbled up in the pot, and the fragrance came out in the blink of an eye.

"Suck, it's so fragrant~"

"What kind of dish is this, why didn't I know chicken thighs could do this??"

"It's all watering."

Xiaoguzi neatly put out the chicken thighs fried until golden brown, sprinkled with cumin chili powder, and the fragrance was directly tangy.

Everyone swallowed their saliva one after another, their eyes were glued to it, and the deliciousness of this carbohydrate was irresistible even to the ancients.

In the eyes of the hungry wolves, Xiao Guzi covered the exquisite lid without changing his face, put it in the lunch box, and walked out of the imperial dining room.

The trees spit out buds, the spring breeze is warm, the sun is in full bloom, Xiao Qingzi doesn't feel hot in the sun, and his comfortable eyelids can't be opened.

Gu Shu, who was holding the identity of Xiao Guzi, stumbled around and connected with Xiao Qingzi, and the latter immediately saluted when he saw him, "His Royal Highness King Ning ......"

"Lunch time is coming, this fried chicken leg is cold and can't be eaten, so send it to the imperial brother first, and tell Gonggong Li to eat it while it's hot."

Xiao Qingzi took it respectfully, and wondered, "Aren't you together?" The master said that as long as you go, the emperor will definitely be discouraged. ”

When how big is his face?

It is estimated that he can be kicked out as soon as he enters, but when the time comes, not only will he not be able to make his royal brother angry, but he will break his appearance, what should he do?

Gu Shu waved his hand, "This king has his own plans, you go back first." ”

He's still thinking about his chicken soup.

……

The side hall of the imperial study.

According to the old rules, if the emperor's morning meal is used in the imperial study, the meal should be placed here.

Li Dehai peeked at the emperor sitting at the table for the umpteenth time, I don't know if it was his delusion, he seemed to find that the long-lived lord who used to be diligent and able to approve the excerpts in the morning always glanced at the door of the main hall inadvertently this morning, and used tea several times.

It's just that every time I look at it, my face is a little colder, and finally I threw the pen directly and snorted coldly.

Li Dehai, who was originally confused, gradually understood.

Long live the lord, this is waiting for King Ning to beg for mercy!

When Li Dehai went out to add tea, he saw his apprentice Xingchong rushing back with a big food box.

"Master, Master, His Royal Highness King Ning specially instructed the emperor to eat it while it was hot!"