Li Dehai looked at the food box and felt a sense of kinship.

When he was still a little eunuch, the queen mother made a meal for the first emperor herself, and when their emperor was young and curious, he took a bite with anticipation, and was poured three cups of tea in a row and did not press it down.

But the first emperor ate it without changing his face, and praised Niangniang for making it a hundred times better than in the imperial dining room while eating, and bluntly said that he was a heavy taste, coaxing the queen mother to cook for half a month in a row, he didn't know how the emperor was in a mood, anyway, that half a month, every time the emperor had a meal, he couldn't find anyone.

Thinking of the fear of being dominated, Li Dehai took it over with a dead expression on his face, and the back of turning his head to deliver food was a little gloomy.

Seeing him come in, Qin Cang glanced at him lightly, and then moved away in disgust.

Li Dehai: ???

He leaned over bitterly, "Your Majesty, a new dish has been researched in the imperial dining room today, do you want to try it?" ”

Qin Cang glanced at him coldly, "So, this is using me as a guinea pig?" ”

The emperor who is in a bad mood can't be provoked, can't be provoked.

Li Dehai licked his face and opened the food box, and after a while, an enticing fragrance came from the side hall.

The food box is divided into three layers, the top layer is a bowl of stomach porridge, the middle layer is the greasy hawthorn soup, and the bottom is the fragrant fried chicken thighs.

Qin Cang's eyes immediately caught this rarity.

Li Dehai observed his words and immediately said, "I heard that there is a new little eunuch in this imperial dining room, who makes good dishes, and I heard that the emperor is in a bad mood, so he specially made some rare food for the emperor that he has never had." ”

Although I didn't name it, it didn't count, it wasn't a crime of deception, right??

Qin Cang's eyes narrowed slightly, and then his gaze fell on Li Dehai's face with a weak face, and Li Dehai was sweating like rain, so he heard the emperor speak, "What are you doing in a daze, clean your hands and eat." ”

"Huh? Yes, yes, yes! ”

Qin Cang first used porridge and padded his stomach, and then slowly picked up a few pieces of chicken thigh.

Li Dehai's breathing stopped involuntarily.

With the entrance of the chicken thigh, Qin Cang's originally frowning brows gradually relaxed, his expression relaxed a little, and he stretched out his chopsticks and pinched the second and third pieces......

Li Dehai put it back in his stomach, and when he finished eating it all, Long Live Ye seemed to be a little unsatisfied, and the gentleman didn't pay attention to his appetite, but this thing was a novelty, but someone did it with his heart.

Li Dehai waited for a small cup of greasy soup while the iron was hot, and after a bowl of soup, Qin Cang actually felt that his stomach had not been filled after being hungry for a long time.

However, the gentleman was only full for seven minutes, and Qin Cang was just about to put down his chopsticks, when a wave of people came over with food.

When I opened it, there were wolfberry hen soup with fragrant oil, braised fish, fried fish balls, plum cabbage and pork, and a few green vegetables that could not be seen as ingredients.

There are meat and vegetarian food, which complement each other.

Compared to the previous chicken thighs, this is the main meal.

So Qin Cang moved his chopsticks like a stream of kindness, especially those green vegetables.

He raised an eyebrow and asked, "These dishes are refreshing, why haven't you used them before?" ”

Qian Lao Er was waiting outside the hall when he was called in by Gonggong Li to answer the emperor's words.

After he finished explaining with apprehension, he didn't dare to raise his head, and his face was dish.

It's over, Xiao Guzi really dares to bring this country vegetable to the emperor, and he will be killed by him now!

Unexpectedly, the emperor was not angry, but asked the little eunuch who made this table meal with great interest.