The little pudding gave full play to his cute characteristics, successfully controlled his grandfather, and let Ji Yuchu on the side get out smoothly, and grandpa came over this time to bring toys to the little pudding.

Little Pudding usually fiddles with toys alone, but this time he suddenly has a playmate, although he is a kind old man, but it is already very good that someone is willing to play with him.

When I opened the curtains, I found that the snow outside had a certain thickness, and I could probably build a snowman, it seemed that I hadn't played in the snow for a long time, and after thinking about it, Ji Yuchu decided to wait until his grandfather left before playing.

It seems that grandpa is going to have lunch here, Ji Yuchu resigned himself to running to the kitchen to sort out the ingredients, naturally it is impossible for grandpa to cook, so he can only count on his cooking skills to "have a flash of inspiration".

The ingredients at home have always been sufficient, grandpa came over and brought a lot of meat, the upper layer of the refrigerator was crowded, and the exposed vegetable leaves were crumpled and lacked green color.

Facing the piles of ingredients in front of him, Ji Yuchu made a difficulty, and he was stunned for a while and didn't have any ideas, feeling that his head was about to break.

Helpless, with an empty head, Ji Yuchu ran to the living room, wanting to blend in with the pleasant atmosphere of grandpa and little pudding.

Feeling the cold wind around him, Grandpa frowned, and said unhappily, "Why did you come here?" Go cook! ”

"Grandpa!" Ji Yuchu grabbed his arm and fell on him and sprinkled on him: "It's not that you don't know...... I don't know how to cook! ”

Grandpa's unusually serious tone was quite imposing: "Then what to eat at noon?" I'm a guest when I come to your house! ”

It seems that grandpa's road is impassable, and there is no one else at home, Ji Yuchu doesn't know what to do, so he turned his eyes to the camera in the living room for help, but the sky didn't fulfill people's wishes, and even the camera seemed to have an induction, and quickly turned his head over.

Let's go! Ji Yuchu sighed heavily, it seems that he can't do it today!

As soon as I got up, I heard the grandfather below say, "I see that there are recipes on the tiles of your kitchen?" Do this at noon! ”

Gotcha! It turned out to be waiting for me here! I didn't expect my grandfather's eyes to be so sharp, and he could look at the small details of the kitchen when he walked around the living room.

Pouting and striding reluctantly towards the kitchen, Ji Yuchu couldn't remember what was on the printed menu, so he had to browse it a few more times.

Sweet and sour pork ribs, stir-fried tofu, stir-fried shrimp with broccoli, boiled beef, braised fish.

Decisively removed the braised fish that was cumbersome in the last step, and decided to make the first four dishes, clapping his hands, at this moment, Ji Yuchu was suddenly full of confidence, feeling that he would definitely succeed this time, and at the same time silently reminded himself in his heart: There are so many staff watching in front of the camera! Don't be ashamed!

After looking at it, it takes a lot of time to boil beef and sweet and sour pork ribs, so Ji Yuchu is going to make these two dishes first, the ribs are chopped and washed, you only need to boil them in water to remove the blood and then put them in a pressure cooker to cook for a while, and the other steps will wait and so on.

Then it's time to deal with the boiled beef, the beef is brought in pieces, and the surface is slightly washed with water, so that the heart of the cleaner gets some comfort, and then it is time to slice.

Tsai carefully compared the size of each slice of meat, and threw them into a clean bowl after each slice, and the large pieces of beef decreased little by little, and the meat slices in the bowl increased little by little.

Add the various seasonings mentioned in the recipe to prevent mistakes, Ji Yuchu specially lifted the spice bottle, and pointed to the words on the recipe with the other hand to confirm it little by little, for fear that he would make a mistake so-so.