Chapter 114: What a taste of caution

Strange to say, this bowl of belly entered the stomach, and the stomach that had no obvious feeling suddenly felt seven or eight points full.

At this time, He Feifei poured the small plate of shutters into the copper pot.

After eating the shutters, Li Dan was completely full this time, and he couldn't eat a little.

I ate copper pot shabu this time, and I ate all the meat from beginning to end, and I didn't even eat a little vegetarian dish!

"Uncle He, give me another plate of Chinese cabbage.

A small dish of frozen tofu. ”

Lin Xian'er said with a smile.

"It's all arranged, and it's coming soon!

You see, isn't this coming?! ”

Before He Youwei's words fell, a waitress wearing a cheongsam brought over a plate of Chinese cabbage and a small plate of frozen tofu.

This Chinese cabbage is served on a porcelain plate as white as jade, and it looks white and shiny.

Watery and shiny, exuding an aura.

Frozen tofu is all boxy and not much bigger than dice.

Stacked on blue and white porcelain plates, it looks particularly neat.

"Brother Li...... What else would you like to eat? ”

He Youwei looked smiling, rubbing his two fat and thick hands, as if he had something to say but it was inconvenient to say.

Li Dan immediately understood.

Seeing that this meal is almost finished, it is time to check out!

"Brother He, I'll go with you."

Li Dan slowly stood up and said hello to Lin Xian'er and Yang Chaoran: "You two use it slowly, I'll come when I go!" ”

He Youwei's eyes suddenly lit up, and he gave Li Dan a thumbs up:

"Brother Li......

You're just a roundworm in the stomach of your brother!

I haven't even opened my mouth yet.

You know what I want to do?! ”

Li Dan smiled slightly: "Hi...... Human nature is not so difficult to guess. ”

After speaking, he put on a heroic appearance and walked out behind the other party.

"Brother He, how many cooks and how many handymen have you hired here?

What is their salary? ”

Li Dan pretended to ask casually.

He was ready for his bank card to be maxed out.

If it is still not enough to pay for this meal, you have to stay in the back kitchen to pay off the debt.

"Huh? My brother is really a top gourmet!

I even care about these trivial things!

It's really funny, and it surprises my brother!

However, the chefs and chores here are the best in each branch.

They are equivalent to training here.

Only food and lodging, no additional salary. ”

He Youwei turned his head and replied with a smile.

The two of them walked through the long corridor in the courtyard and came to a large room just south of the east wing.

As soon as I pushed the door open, I heard a clanging sound from inside, and I went directly into the back kitchen!

Li Dan was a little confused now.

Could it be that He Youwei has already seen that he can't afford to pay for food.

Brought yourself straight to the back kitchen to familiarize yourself with the working environment?

However, he didn't say what the salary of working in this kitchen was, so he couldn't keep himself for a long time, right?

That's a bit of a trick!

Besides, I have to go back to school in Donghai City!

It's not time to come out to work and earn money yet!

"Brother Li, this is my brother's back kitchen!

How do you see? ”

What catches your eye is a modern kitchen with an area of about 100 square meters.

The only thing that is different from the ordinary hotel kitchen is that.

There are no hot wok stir-fry scenes, and there are not so many stoves.

Most of the people in this kitchen are knife chefs who cut vegetables and meat.

There were two long rows of people standing in total, more than twenty people in total.

The rest are miscellaneous workers, responsible for washing vegetables, picking vegetables, and burning charcoal.

"Why don't there be dishwashers?"

Li Dan looked around and suddenly found a trace of abnormality.

"Brother Li is worthy of being an expert!

To ensure that the pots and pans are cleaned absolutely clean.

The elder brother specially asked the manufacturer to customize a batch of equipment for cleaning copper pots and chopsticks.

More secure than manual cleaning!

It's just that this copper pot is a set of special equipment.

Another set of dishwashers.

Washing chopsticks is still a set.

Not only does it take up space, but it is also more cumbersome to operate.

In short, it can't be perfect, as good as it should be! ”

While listening to He Youwei's introduction, Li Dan couldn't help but think about the modern kitchen cleaning equipment in the corner of the kitchen.

"Brother Li......

Brother, I know it's a bit abrupt.

I'm just too curious right now, though.

If you don't see for yourself how good your cooking skills are today.

I'm afraid I won't be able to sleep tonight! ”

He Youwei said with an embarrassed smile while rubbing his two fat and thick palms.

Li Dan smiled slightly, indicating that it was completely understandable.

Since the other party wants to let him work to pay off the account of this meal, it is natural to see how much he has the ability.

In this way, we can wait for the price to sell, so that the child is not bullied.

"Brother He wants to see what kind of cooking skills I show, you just say it."

Since Li Dan learned cooking skills with the primary skill card, he still has a little confidence in his cooking skills.

At that time, even if you can't be a knife master who cuts mutton.

Cutting all the other vegetables or doing chores in the kitchen is still perfectly capable!

"Then take care of it, and cut this carrot into thin strips first."

When even a thumb-sized pocket carrot is on the board.

Li Dan smiled slightly, stepped forward, put his right hand on his wrist, and picked up the kitchen knife on the board lightly.

This kitchen knife is very different from the kitchen knives used in ordinary households.

It's about two feet long, but it's only an inch wide.

Holding it in my hand, I only feel that the front is narrow and the back is wide, and the weight is different, which is really a little awkward.

However, this small problem is not difficult for Li Dan at all.

He only weighed up and down his hand for a moment, and then he fully adapted to the characteristics of this kitchen knife.

Immediately afterwards, Li Dan held the carrot in his left hand and cut off a slice thinly with a kitchen knife.

Then flip the carrot over and press the incision against the cutting board.

Wait until the carrots are stable.

The kitchen knife in Li Dan's hand was cut quickly like a top dancer stepping on rhythmic dance steps.

In the blink of an eye, the thumb-thick pocket carrot was cut into thirty or forty slices.

Each piece is as thin as a cicada's wings!

The next shredding process is no slower than slicing.

In the blink of an eye, the carrot flakes on the board all turned into hair-like filaments.

Moreover, these filaments are almost the same length and thickness.

It's even more uniform than a machine-cut!

Li Dan smiled slightly and put the sliced carrots into a bowl of water.

Watch these carrot shreds float out in the water, like blooming flowers.

Li Dan's heart was suddenly filled with a sense of pride.

"Wonderful! Wonderful!

Brother Li, your knife work is really good!

Dare to ask who you are learning from?

How many years of knife work?

How many hours a day do you practice? ”

He Youwei applauded, and like a cannon, he asked questions in a row.

However, without waiting for Li Dan to answer, a familiar voice suddenly sounded from behind him.

"Good! Hobo!

I'm just saying, what are you doing sneakily calling out your balls?

So you still have this little bit of thought?! ”