The horror on his face was really unbearable, and Jiro Hirano never thought that he could see this pastry magic skill that was famous in the Yaozhou continent here.

'White Luo Snake Chain' is not an ordinary cooking skill, in the heart of the white case chef, this is the supreme cooking skill!

Because as long as you knead this cooking skill, no matter what pastry you want to make, it will be half the effort.

The wonderful spiral power will make any pastry attach an appealing flavor.

Chewy texture!

Don't look at it, just add this inconspicuous taste, this is something that countless white case masters can't pursue in their lifetimes.

What's more... This is the craft of the pastry Wang Bai family, everyone knows one thing, the cooking skills of the pastry Wang Bai family is created for sacrifice and prayer to heaven and earth!

Once the Dark Halberd is used, this kind of food is the most attractive for the aliens.

"Disciple of the Xie family! Damn it! ”

It's really not to blame Jiro Hirano for his lack of preparation, but Zhao Youqian's experience in Yaozhou was blocked too well, after all, across the sea, Yaozhou is notoriously xenophobic, and there are very few things that Jiro Hirano can explore.

He didn't expect Zhao Youqian's foundation at all, otherwise he wouldn't have chosen to shout the words 'Dark Halberd' in front of the Lord of the Hundred Ghosts!

"No, I haven't lost yet!"

With a hint of ruthlessness in his eyes that he would not allow for failure, Jiro Hirano once again began to put the finishing touches on his most crucial fugu bone broth.

The whole skin of the fish was washed and placed on top of the fish soup, as if a live fish had entered the thick white soup.

Then he thought about it for a while, and finally sprinkled some of the contents of the bag behind him into the fish soup.

Immediately, the whole soup, which was rich and white as milk, began to become clear and transparent as if it had been cleansed in a short time.

'That's my last point... If you can't beat that kid... There's no need to keep it anyway! ’

Jiro Hirano was still a little distressed at first when he put in the ingredients, but when he put them in, his state of mind stabilized.

"Even if I am a disciple of the Xie family, I will win the halberd this time!!"

It didn't give off any rich aroma, but as it simmered, a faint golden glow began to spontaneously burst out from Jiro Hirano's soup pot.

Even extraordinary giants like the Imperial Husband and the Great Tengu showed a look of surprise.

"What the hell is that? You can even make a quasi-special level fish soup become a special level soup?! ”

Naturally, the Great Tengu was better than the average transcendent eye, and all he could see was that Jiro Hirano took out something like a bean and put it in the fish soup, and then the whole fish soup began to change.

And the royal husband frowned.

'Is that... Fantastic ingredients?! ’

It is impossible to fuse two fantasy ingredients without a lin-level that can fuse the ultimate taste, but if it is just a fantasy ingredient and an ordinary ingredient that achieves the quality of dreams, it may not be impossible for a special chef to do it!

The dark special also has a special word...

This is almost the crushing of the naked level of ingredients, and two super quality ingredients are put into the pot at the same time, which is a despair that ordinary chefs can't compete with at all!

At this time, for the first time, the royal husband began to worry about Zhao Youqian's side.

But Zhao Youqian didn't seem to care about Jiro Hirano's movements at all, and just before everyone had seen it, he gradually stopped the rolling pin in his hand, and then put the dough on the cutting board again.

He didn't go to the next step of the dough at the first time, because the rotation force left behind would make the dough continue to ferment on the cutting board, increasing even stronger elasticity than expected, so Zhao Youqian had to deal with the ingredients to be used next.

The recipe he chose this time was actually not very high-end, and in Yaozhou, it has even become a kind of street food.

That is, the recipe that spread back then, 'Guoshi has no double face'.

To put it bluntly, this is an elastic alkaline noodle, but this kind of noodle is not made of alkali ash, but a unique alkaline water boiled from alkali stone.

In the first pass of the special assessment in Guangzhou, the proposition assessment required to make noodles with the artistic conception of "Guoshi Wushuang" has become a difficult level for everyone to solve, and the one who was respected as the head of the kitchen god in later generations is to create an amazing elastic fried noodles with "Guoshi Wushuang noodles", with an absolute elastic taste, representing the proposition of Guoshi Wushuang.

It also gives future generations the opportunity to restore this recipe, so that as long as it is a famous Sichuan provincial cuisine or even a high-end restaurant in Yaozhou, there will be this noodle.

Zhao Youqian, as a disciple of the Xie family, naturally mastered the recipe of this dish, but he did not copy it as originally did, at least at that time, the kitchen god did not master the super cooking skills of 'White Luo Snake Chain'.

What's more, in the face of unpredictable heterogeneous judges, he also has to transform according to the situation, and he must pay attention to the level of the opponent's ingredients.

So he fused 'Guoshi no double noodles' and his own recipe 'Lotus Pond Reflecting the Moon' to create a new noodle soup recipe!

Peerless Town Soul Face!

It is not the original Guoshi double-sided fried noodles form that completely shows the elastic taste of the noodles, duck eggs are added when kneading the noodles, just to increase the aroma and malleability of the dough, but also to make the noodles have one more texture in addition to elasticity!

Cantonese soup naturally needs corresponding toppings.

I saw Zhao Youqian take out the last ingredients he prepared, bamboo sunflower, matsutake mushroom, cold mushroom (goose goose mushroom), morel mushroom.

The four extremely fresh mushrooms that originated in the mountains and forests had already begun to spread out with an abnormal fragrance just the moment they were taken out.

Either way, they are mushrooms with a very rich umami flavor, and they are the perfect match for a soup full of chicken and seafood.

The vegan toppings are also the place where Zhao Youqian deliberately designed his own dish.

Tend to the taste of noodles, the soup is delicious, no matter what other meat flavor is added, it will pull the two off, only the pure deliciousness of vegetarian dishes, in order not to rob the two of the leading roles, with their own freshness to set off a more surging taste.

Especially this time, Zhao Youqian chose not any mushrooms that were dry goods.

As soon as the fresh four ingredients were taken out, Zhao Youqian's eyes were already more and more devotive.

Because if it is not handled well, it is a few kinds of fungi that have an earthy taste, and it will also upset the balance of the soup.

He took out a stack of kitchen paper from the drawer, and then used a bamboo knife to remove the dirt and dust from the mushrooms.

However, after Hirano Jiro saw Zhao Youqian take out the four kinds of mushrooms, his complexion changed slightly, and he seemed to have noticed what kind of taste Zhao Youqian's method would have, and seeing that the soup in his soup pot had gradually reached its peak, he finally stopped hesitating!

"I'm done!"

Stretching out his hand, Jiro Hirano's words immediately attracted everyone's attention!

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