I didn't expect the little store manager to have such a ghostly power! ”

Hong Qigong looked amazed, but he was not too surprised, all the heavens and small pavilions came, but they dealt with the big wild boar out of thin air, and it was nothing.

"It seems that today's old flowers are blessed, these are all good ingredients!"

Li Luo also smiled innocently.

"By the way, store manager, can I pack some more things and go back today?"

Hearing Li Luo say this, Zhao Youqian couldn't help but have black lines all over his head.

"You didn't want to pack it and get something like this, did you?"

Seeing Li Luo, who didn't speak for a while, Zhao Youqian also smiled angrily, and then waved his hand.

"Forget it, you can help me move these things in..."

With Zhao Youqian's order, Xiao Li immediately began to do it, and put these ingredients that had been placed on the plate or wooden basin to the back of the kitchen, which was also the first time he saw the true face of the kitchen, and he felt magical everywhere he saw.

However, Zhao Youqian soon felt that this curious baby was too much of a hindrance, and hurriedly pushed him out.

"Don't get in the way here, I can't make all of your meat for you, get some semi-finished products when the time comes, you can take them back and eat them slowly..."

"Remember, your training will hurt your body, save some food for yourself, don't give it all to others!"

patted Xiao Li on the shoulder, Zhao Youqian could clearly feel that this future Hokage World's physical arts master, although he was a few years younger than him now, his physique had surpassed him a lot.

And when they met for the first time, Zhao Youqian and Xiao Li's physique were still about the same.

You can know how terrifying Xiao Li's recent exercise is with the recovery of the Heavenly Pavilion.

Hearing that Zhao Youqian had seen his calculations, this hot-blooded young man who was a little straightforward but not stupid was extremely moved.

"Thank you, manager!"

With a deep bow, Zhao Youqian looked helpless and asked Xiao Li to go back to rest.

"As long as you don't bring anything strange in the future, every time you enter the door, you have to clean up, it's very troublesome..."

Whether intentionally or not, anyway, Zhao Youqian had already beaten those guys in the Hokage through Li Luo's mouth.

Then he began to prepare to process the pork, and he didn't expect that the iron plate that he had almost forgotten would stand out with a sweep of his eyes.

"Oh, you've forgotten about it, I made a new cold dish today, you guys will try it as a snack later, I'm going to make a pig-killing dish, it is estimated that it will take a long time, just use this to pad your stomach."

The contents of the iron basin were poured out, shaking tremblingly on the cutting board, looking like skin jelly, but there was no greasy pork, but there was a faint fragrance that emanated.

Even a glutton like Hong Qigong didn't recognize what it was at first glance.

I saw Zhao Youqian take out a small metal round cake, there were some holes on it, and there were some raised metal pieces in the bottom holes, and I saw him use the metal round cake to scratch the jelly-like thing, and there were a lot of thin white-green vermicelli-like things, and Hong Qigong's eyes lit up.

"Thin rope jelly!"

"The little store manager can even do this?"

Hong Qigong was able to recognize what this was, and Zhao Youqian was not surprised, after all, Tokyo Menghualu had already recorded that there was already a cold powder in the Song Dynasty.

Since he has eaten all over the country, Hong Qigong has naturally tasted this thing.

Zhao Youqian just smiled and nodded.

"Qigong can taste the jelly I made, the taste is definitely different."

"I'll make a few portions for each of you first, cushion your stomach, and then deal with the pork!"

Although he was talking, Zhao Youqian's movements on his hands did not stop, and soon a large lump of cold powder was already a large piece of cold powder that had become vermicelli.

Zhao Youqian didn't grab it with his hands, because the jelly was fragile, he pushed it on the edge of the jelly with chopsticks, and then a large bowl of jelly was already full with a bowl.

Under the illumination of the light, the transparent with a pale green cold powder looks particularly crystal clear.

However, since Zhao Youqian is a Hunan provincial snack, it is naturally a spicy taste.

Fortunately, other things have been prepared by him before, cucumber shreds, blanched bean sprouts, and spicy seeds made of vegetable oil are a daily must-have.

Of course, to make Hunan Province flavor of cold powder, the other two things are necessary, one is garlic water, crush the garlic with a bowl, and then add some pure water, this is garlic water.

And the other is also the biggest difference between the taste of Hunan Province jelly and other jelly!

Fermented bean curd is also called cat fish in Hunan Province, which is a must-have sauce dish at home, which is fermented from tofu, a kind of ingredient that some people like, some people don't like, and love and hate are quite distinct.

But for Zhao Youqian, who has the taste of Hunan Province, if this cold powder is less rotten, it is definitely not right.

Of course, adding bean curd ** is not completely only fermented bean curd and water, Zhao Youqian will also add two spoons of sweet wine juice to it.

This little trick is to reduce the excessively prominent taste of rot **, and it can also increase a trace of imperceptible sweetness.

These things are prepared, soy sauce, salt, aged vinegar, and sesame oil are often used, and then Hong Qigong and Li Luo only saw Zhao Youqian's hands as if they had cast a phantom, sandwiching cucumber shreds and bean sprouts on the cold powder, and those seasonings, whether it was garlic water, rot, salt, aged vinegar, chili oil or light soy sauce, sesame oil was directly like jumping on it, and directly put a bowl.

In a blink of an eye, a bowl of spicy cold noodles with a sour fermented aroma has been completed.

What's even more amazing is that Zhao Youqian's speed of doing this did not slow down a bit, and soon a whole piece of cold powder has been scraped and packed into a bowl, and the garlic water and rotten ** he made have also been used.

Except for leaving two bowls by his side, he placed the rest on the table, and then gestured to Hong Qigong and Li Luo.

"Take it and taste it yourself!"

"Don't eat too much, there's still a pig-killing dish in the back..."

admonished, he also knew that because the cold powder was too easy to eat, it was easy to eat.

When he was a child, he was taught a lesson because he ate two more bowls of cold noodles, but he couldn't eat dinner...

Hong Qigong looked at the table, a row of red, green, and white cold powders, and his eyes were shining.

Although they were only at the junction of spring and summer at this time, it was not the time to eat cold noodles, but there was a delicacy in front of them, how could he miss it?

Xiao Li was also stimulated by the aroma of spicy oil and the special smell of fermented bean curd, and the two of them appeared in front of the table in unison, opening the bow with two in one hand, and directly grabbed eight bowls and left, even Zhao Youqian wanted to shout It was too late...

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