'Da Da Da' 'Bang Bang Bang' 'Bang Bang Bang'

Countless sounds converge, accompanied by various colors of flames, and the aroma of food.

It can be said that this square is already a paradise for food.

The sound of chopping vegetables, stir-frying, boilers, and countless sounds converged, making Mimi feel a little stunned.

It was Zhao Youqian who patted her a few times and gave her a little mild innate Yiqi that made her regain a little vitality.

"Brother Youqian, this is..."

Mimi still thought that she could help Zhao Youqian, but she didn't expect that today would be such a scene, countless Lin kitchens started work at the same time, and all kinds of explosive breath and food righteous chef hearts are ordinary Lin chefs have to spend a lot of effort to maintain their state, not to mention that she is such a special chef now?

"Bring the things over, this is the battlefield of Lin Kitchen, it's none of your business next, if you have an idea, just take a look at the side, maybe you can get some unexpected benefits..."

didn't comfort Mimi, entering the special kitchen so quickly has already made her a little arrogant, this time is also an opportunity for her to correct her mentality, Zhao Youqian hopes that Mimi can realize this by herself.

Taking over the various kitchen utensils and ingredients she was holding in her hand, Zhao Youqian came to the kitchen belonging to him with a dry of things, and then his eyes flashed.

The preparations begin!

...

'Unexpected benefits? ’

Hearing Zhao Youqian's words, Mimi showed a look of confusion, but when she saw that she had already started to prepare for Zhao Youqian, she no longer paid attention to herself, and she could only take the others back according to her words, and then go around the periphery to see if there were any unexpected benefits that Zhao Youqian said in the cooking square.

It's just that she didn't expect that this gathering of Lin Kitchen would actually bring so much pressure to the entire square.

Before, when she came, she saw that there was only one figure in each cooking kitchen, and she thought that many people did not bring assistants, but now it seems that she is too young.

In this kind of competition, each Lin chef began to exude his own unique food meaning, and the kind of kitchen heart was taken out, and he unconsciously began to have an aura to exclude others, so many Lin chefs were squeezed out by the power of the kitchen, so it was not something that ordinary people could participate in.

Even if she is a special chef who has gathered her heart for cooking, she can't do it!

Silently looking at Zhao Youqian, who began to cook, Mimi could only start praying from his heart, hoping that his cooking would be smooth sailing this time.

...

"It's finally begun!"

There was no opening ceremony in the first round of the Lin Kitchen Competition, and it was limited to noon, and from this time until 12 o'clock in the evening, it was the time when the food could be served.

However, each chef only has one chance to cook, and it is up to them whether they can pass it or not.

Therefore, several dragon chefs did not come to the cooking square early in the morning, but it was late when noon was approaching the end and it was beginning to enter the afternoon.

But it is also at this point in time that all the chefs have completed all the pre-treatments and entered the full-fledged cooking, which is also the time when the cooking plaza is at its hottest!!

...

"Amitabha."

If it weren't for the world-famous Thai dragon chef, I am afraid that outsiders would think that this is a monk, not a cook.

However, it is not surprising that some of the Thai cuisine is passed down from the temple, especially some Thai sauces and curries, which were originally prepared by monks who have been vegetarian all year round in order to regulate the body and even cure diseases.

"Two chefs, it's quite rare to see such a cooking scene, right?"

The scene of hundreds of Lin chefs cooking together, not to mention them, even the Heavenly King has not seen it a few times, and the other two dragon chefs hurriedly shook their heads.

"I just don't know what they're going to cook..."

The keen five senses made one of the dragon chefs twitch his nose, and in an instant, he could at least distinguish the recipes and processes of hundreds of dishes.

It can be said that at this moment, he has already excluded all these Lin chefs from the list of those who have passed the assessment.

If a Lin Kitchen's cuisine, just by the smell can make people completely understand, even if it is a dragon chef, this kind of thing should not happen!

Master Guolin, who sensed something, glanced at the dragon chef, but did not mean to make a sound, but looked at the increasingly hot cooking square on the scene with a smile, and chanted the Buddha name in a low voice.

...

Different from the hot scenes in other kitchens, Zhao Youqian, who has entered the state of cooking, has always been very quiet.

It didn't even look like he was cooking, as if he was performing some kind of ritual, and the ingredients in his hands were extremely rare and legendary ingredients, and they were also treasures harvested from Higashi Sakura.

King sea bream!!

Each scale shimmers with a faint golden color, and the vigorous sea bream, known as the sea bream among sea bream, is exactly the right recipe for his choice this time.

After carrying out the ritual part of the action, Zhao Youqian finally began to cook this fresh ingredient.

One hand lifted the king sea bream, which was about forty pounds, out of the water, and unexpectedly the usually very fierce king sea bream, at this time it was extremely quiet, and there was no extra resistance action.

Just like that, Zhao Youqian put it on the board!

Using the dark energy of the innate Qi to destroy the cranial nerves of the Wang Hai, but the body was not completely dead, Zhao Youqian took out a cotton thread and began to knock off all the pale golden fish scales from the tail to the body.

The hard and sharp scales of the king snapper did not fall so easily, but in Zhao Youqian's hand, the cotton thread seemed to be made of steel.

Everywhere they passed, not only did the skin and flesh of the king snapper not hurt a bit, but the hard scales that could easily scratch people also fell like snow.

Even the corners of the belly and fins of the fish generally deal with the small scales that are difficult for fish to remove, and Zhao Youqian also removed the scales at the same time.

When only a neat piece of skin remains on both sides of the fish, the life of this king sea bream is gradually coming to an end, and it must be slaughtered before it dies completely, otherwise the blood will remain in the meat, affecting the quality and taste of the meat.

Zhao Youqian's expression remained unchanged, but the movements in his hands were extremely cautious.

A knife with a narrow edge of the cleaver, directly from the bottom to the top, from the abdomen will be full of elastic flesh of the king sea bream, and then the blood gushes out, and then Zhao Youqian's hands have no effect on the internal organs are also cleaned up, thanks to the problem of growing waters, there is no black membrane in the belly of the fish, and Zhao Youqian will clean up the teeth and gills in the head of the fish.

Such a live king sea bream can be considered to have been slaughtered completely.

With such a large amount of fish and the legendary ingredient of sea bream, under the attention of some well-intentioned people, Zhao Youqian's recipe is obviously very obvious.