It's fragrant.

In the past, the conditions at home were not good (well, now it is not very good), I can't wait for a copper plate to be broken into two petals, thrifty is the mainstay, and the money saved is either saved for emergencies, or it is all spent on the sick second.

Brothers can rarely see the oil star, usually Yi Xuan is in charge, dare not use materials, a simple pot of coarse grain paste, and then with a plate of boiled cabbage and potatoes, when the mood is good, sprinkle a little salt particles, the people who eat are about to fade out of the bird, but life day after day, the potatoes and cabbage blanched in the water are the norm at home, except for the brothers when they go up the mountain, hunting some pheasants and hares, which can be regarded as improving the diet, but usually even the pheasants and hares are reluctant to eat, and they want to keep and sell for money.

Today, Dong Huiying stir-fried pork intestines, with plenty of materials, plus good craftsmanship, and the aroma is compelling.

Just smelling the aroma of this meat dish, Yi Xuan felt that he was about to get drunk.

Outside the stove room, the boss was more determined, but when he smelled the aroma of vegetables, he was like a cat smelling fish, and his expression moved slightly. Lao Si was expressionless, but he swallowed wildly, and his eyes became brighter and brighter. Lao Wu Liang Yuening was ruthless that day, stabbed himself in the arm several times, shed a lot of blood, and was seriously ill, and his body was a little weak, but obviously this was also a good letter, he actually straightened his neck and looked into the stove, and his throat was also swallowing saliva.

It's fragrant, it's so fragrant!

Not long after, the pig's large intestine was served.

"Shuyu has a bad stomach, he can't eat this dish, the oil is too heavy, he will have diarrhea after eating, and when he finishes frying the vegetables, I will help him make a mouthful of meat soup."

She lowered her head to brush the pot, and suddenly felt that something was wrong. I forced myself for a long time, but Liang Yixuan didn't even react. When I looked back, I saw that Yi Xuan's eyes were straight, and he stared at the fried large intestine on the plate, which was full of color and fragrance, which was really attractive.

Dong Huiying couldn't help but laugh a little, "Yixuan? ”

"Ah," he said, slowly.

The little chin nodded forward, "The dishes are served first, the cooking rice is too slow, wait for me and some noodles, let's eat the pancakes and side dishes." ”

"Hmm!"

Yi Xuan quickly picked up the plate, but as soon as he got out of the stove room, he was cut off.

"I'd better do it,"

"Big brother?"

Liang Zhichen walked out with the plate, "You have injuries on your body, so it's not easy to work too hard." ”

"No, I don't bother at all!"

"Well, the wound is deep and the bone is visible, so it's better to raise it first."

"No, big brother, serving food is not heavy work."

"The first time my wife cooked, she looked good, but she didn't know how it tasted."

Liang Zhichen touched a pair of chopsticks out of nowhere, he sandwiched a piece of large intestine, and he ate very elegantly.

Yi Xuan watched a piece of large intestine being taken into his mouth by his eldest brother, he blinked, and couldn't help but salivate.

"It's oily but not greasy, and the green onion is fragrant, which is very good."

With a whoosh, Liang Yuening snatched the plate and snatched Liang Zhichen's chopsticks at the same time, as the eldest brother, Liang Zhichen only felt that the phantom flashed in front of him, and then, the chopsticks and plates were all gone, and they were easy to handle?

Liang Zhichen: "......"

What about the good brother and brother Gong?

Liang Zhichen was silent, his eyes lingered on his fingertips, a little earlier, the heat passed through the plate, and the fingertips were still hot, but he only ate one bite of the dish, and it was gone, gone, gone!!

looked at Liang Yuening, who was snatching food with an expressionless face, and saw that his cheeks were stuffed full, and he actually squeezed his eyebrows, "It's delicious, it's delicious, it's really delicious?" ”

Liang Zhichen squinted, "Fourth." ”