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Li Shanhe snorted, turned his face to the courtyard and shouted again: "Sima, have you finished reading?" ”

Sima?

Yan Mu didn't react for a while, and glanced at Sima Xilou next to him in confusion, isn't this Sima here? Where is Master shouting?

"My grandfather,"

Sima Xilou couldn't help laughing, "My grandfather also came over, thinking that you were in your room, and he was anxious to find you to see the Arowana!" ”

Not......

Yan Mu also smiled.

Knowing that she raised the arowana well, Sima Yuan bought two more arowanas and put them in her fish tank here a while ago, she must have been unable to wait, and she was busy going to see.

"I'm going to open the door—"

Yan Mu smiled and hurriedly walked to the compound, and was running into Sima Yuan who was walking out, so the two went to her room together, and only came out after watching the dragon fish.

Sima Yuan was very happy, sure enough, Xiao Muyang was good at everything, how long has it been, seeing that the spirit of these two dragon fish is different!

"Little fungus,"

Seeing that Yan Mu came out, Sima Xilou smiled and said, "Let's go and see the duck eggs, right?" ”

"Duck eggs?"

Li Shanhe's eyes lit up, "Is that the duck egg you pickled with an ancient recipe?" ”

Zhen Fengqi was full of wine, not interested in duck eggs or anything, and said disapprovingly when he heard this: "They children go to see duck eggs, you are so old that you still want to eat an egg?" ”

"You know what!"

Li Shanhe glared at Zhen Fengqi, "There's a kind of you don't eat for a while!" ”

Zhen Fengqi narrowed his eyes and looked at Li Shanhe suspiciously, a little uncertain.

He knew that the food in the cottage was absolutely good, but a pickled duck egg...... What's there to worry about about this? If you don't have a lot of oil, how good can it be?

Li Shanhe ignored him, followed Yan Mu, Sima Yuan, and Sima Xilou and walked towards the cafeteria.

When Lu Fengqu heard the pickled duck eggs, he was not calm for a long time, and immediately followed cheekily without hesitation.

Zhen Fengqi stroked his beard, snorted and strode after him with his hands behind his back.

"Boss,"

Master Liu of the canteen is taking his staff to make some milky steamed buns and the like, these are selling very well on the Internet, and when he saw Yan Mu coming in, he immediately greeted him, "Are you going to the small warehouse?" ”

The keys to the small warehouse in the canteen are all collected by Master Liu.

Yan Mu had already greeted him today, so as soon as Master Liu saw Yan Mu coming, he hurriedly took out the key over there and went over to open the door in person.

Master Liu didn't leave after opening the door, and he was also very curious.

"This big jar?"

Sima Yuan looked at this jar of pickled duck eggs and said with a smile, "Xiao Mu, how many are you pickled in this jar?" ”

"A hundred and a few, right?"

Yan Mu looked at the sealing of the jar and replied with a smile, "The first time I pickled, I don't know how the pickling is, I didn't dare to pickle more." ”

As she spoke, she had carefully opened the lid of the jar, looked carefully inside, and then took out two large duck eggs.

As soon as the jar was opened, a strange smell immediately permeated.

Sima Yuan was so smoked by this strong smell that he subconsciously took two steps back, and Zhen Fengqi slapped his nose twice with his hand: "What smell?" ”

He didn't finish speaking, sniffed and was stunned: "You still used some medicinal herbs?" ”

He and Li Shanhe are both old Chinese doctors, and as soon as they smell the smell of these medicinal herbs, they can smell a rough idea, and they can basically guess how many medicinal herbs may be used in them.

"Hmm,"

Yan Mu fished out more than a dozen duck eggs and said with a smile, "In addition to the medicinal herbs, there are some other seasonings, and I also got a little petals or something, maybe the taste of the marinade is strange." ”

"This is cooked?"

Yan Chuchu poked the duck eggs curiously.

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