Because the broth is prepared in advance, it only needs to be heated and melted, and the beef is also a sauce beef prepared in advance, so Cai Youyou's side quickly prepared it.

On the cooking table in front of her, there are neatly arranged cleaned and blanched chicken hairy vegetables, sliced white radish, chopped coriander and chopped green onions, chopped sauced beef, and various flavors of seasonings.

For example, balsamic vinegar, soy sauce, sesame paste, and Liang Hu's favorite chili oil.

Looking at the side dishes and sauces prepared by Cai Youyou, Liang Hu was stunned.

He'd never seen anything like this when he was eating beef noodles at the Dark Pavilion restaurant! Does eating an ordinary beef noodle dish require so many side dishes and sauces?!

When he saw those different flavors of sauces, he finally knew why Mo Xun and Cai Youyou had such undoubted confidence that their beef noodles could meet the different needs of different diners.

However, a scene that made Liang Hu even more unexpected happened immediately.

"Ah Xun, how is the noodles?" Cai Youyou looked at Mo Xun and asked.

Liang Hu clenched his palms, and his heart was slightly sour. I don't know if it's his delusion, he always feels that when Xiao Cai talks to Mo Xun, his voice is softer than when he talks to others.

Mo Xun said: "It's almost." ”

Cai Youyou nodded, and said to Mo Xun again: "Then shouldn't we also be ready?" ”

Mo Xun nodded and smiled, and said to Hua Xi: "Hua Xi, please go out with Liang Shao, and tell everyone that our ramen noodles are divided into three types: wide noodles, a nest of thin noodles and leek leaf noodles that are not thick or thin." You ask people what kind of ramen they want, and then tell us the accurate data, so that we can do what you want. ”

Hua Xi hurriedly nodded, said to Liang Hu, and the two of them left the kitchen together.

It wasn't until he saw that Liang Hu finally left the range of the kitchen that Mo Xun breathed a sigh of relief.

And Liang Hu, who walked out of the kitchen, seemed to have discovered some new continent, and took the initiative to say to Hua Xi: "I never knew that there are so many types of noodles for beef noodles?" These...... Uh, wide noodles, a nest of thin noodles or something, aren't these all noodles? Is there any difference? ”

When it comes to food, Hua Xi, who is a little talkative on weekdays, is even more relished: "Of course it's different." The thickness of the noodles is different, the strength of the noodles is different, and the taste of the finished food will naturally be different. Just now, Mr. Mo and Yoyo said that the beef ramen they make can meet the different needs of different diners, and they are not just talking. ”

Liang Hu opened his mouth when he heard this: "I always thought that to meet the different needs of customers, those different sauces and various side dishes were used...... It turns out that there are not only these, but also noodles are different?! ”

Liang Hu felt that the more he came into contact with the chefs of the Zichen Star Mo Group, the more he would be able to discover new surprises from them.

If he was only interested in the natural food of the Moshi Group because of Xiao Cai alone, then now he really wants to cooperate with the Moshi Group. Read the latest chapter of "Otherworldly Restaurant: Xueba's Private Caipaw Book House" for free for the first time.